This is an introduction to Scottish history in the 18th which is completely up-to-date and gives equal emphasis to politics and religion. Once a small and isolated country with an unenviable reputation for poverty and instability, by 1800 Scotland it was emerging as an economic powerhouse, a major colonial power and an internationally acclaimed center of European philosophy, science and literature. This thematic investigation explores the experiences and responses of a people whose world was being fundamentally reconfigured and offers some topical and thought-provoking lessons from a dramatic period when, willingly or with great reluctance, the Scots adapted themselves to rapidly changing circumstances. Starting with the threshold of the Act of Union (1707) and running through to 1800 and the outbreak of the Napoleonic Wars, This book covers the impact of the Enlightenment on Scotland and Scotland's own very significant contribution to this via Adam Smith, David Hume and their circle. Setting social, cultural and economic analyses within a firm political framework, Scotland's internal story is placed in the wider context of Britain, Europe and Empire, and her role and identity within the newly united Britain assessed.

This impressive collection of essays is based on a two-year seminar series of the Research centre in Scottish History at the University of Strathclyde. New and original research, as well as historiographical overviews and commentaries, illuminate the study of this formative century in the creation of modern Scotland. Contributors are leading figures in their fields, and the Scottish experience is examined within an international dimension. Topics include Scottish modernisation before the Industrial Revolution, the Union of 1707, Scotland and British expansion, Scottish Jacobitism, the Catholic underground, Scottish national identity, the Scottish Enlightenment, urbanisation, demographic change, Scottish Gaeldom, Highland estate management and tenant emigration, and Scottish radicalism. Contributors: Thomas M. Devine, John R. Young, Michael Fry, Allan I. Macinnes, James F. McMillan, Alexander Murdoch, Richard J. Finlay, Jane Rendall, Bernard Aspinwall, Ian D. Whyte, Robert E. Tyson, T. C. Smout, Andrew Mackillop, Christopher A. Whatley, Elaine W. McFarland.

An illuminating study of America’s agricultural society during the Colonial, Revolutionary, and Founding eras In the eighteenth century, three†‘quarters of Americans made their living from farms. This authoritative history explores the lives, cultures, and societies of America’s farmers from colonial times through the founding of the nation. Noted historian Richard Bushman explains how all farmers sought to provision themselves while still actively engaged in trade, making both subsistence and commerce vital to farm economies of all sizes. The book describes the tragic effects on the native population of farmers’ efforts to provide farms for their children and examines how climate created the divide between the free North and the slave South. Bushman also traces midcentury rural violence back to the century’s population explosion. An engaging work of historical scholarship, the book draws on a wealth of diaries, letters, and other writings—including the farm papers of Thomas Jefferson and George Washington—to open a window on the men, women, and children who worked the land in early America.

The History begins with the first full-scale critical consideration of Scotland's earliest literature, drawn from the diverse cultures and languages of its early peoples. The first volume covers the literature produced during the medieval and early modern period in Scotland, surveying the riches of Scottish work in Gaelic, Welsh, Old Norse, Old English and Old French, as well as in Latin and Scots. New scholarship is brought to bear, not only on imaginative literature, but also law, politics, theology and philosophy, all placed in the context of the evolution of Scotland's geography, history, languages and material cultures from our earliest times up to 1707.

This perceptive and informative study examines all these aspects and shows ultimately that chiefs, tacksmen, clansmen, and even southern sheep-farmers were all individuals reacting to the circumstances in which they found themselves, and that these circumstances themselves were characterised by a great deal of economic turbulence.It has been widely accepted in the past that sheep-farming in the Highlands was developed and undertaken by southern incomers; some modern historians have even dismissed the possibility that Highlanders could have become sheep-farmers because they lacked the necessary skill and capital. Ian S. MacDonald's meticulous research disproves this and illustrates that in the late eighteenth and early nineteenth centuries that while some southern sheep-farmers did indeed move into the Highlands, they were in fact greatly outnumbered by native Highlanders, who saw a future in sheep-farming, initiated it themselves, and ...

Originally published in 1980, this book examines the evolution of the Scottish landscape from pre-historic times to the mid-nineteenth century. It considers the way in which the structural base of agriculture and the changing farming ‘system’ came to alter the Scottish rural landscape. This book, with its focus on the underlying landscape processes, gives a developmental view of landscape change. It therefore considers the crucial question of the rate and pace of landscape change and argues that the Scottish landscape was not the product of a few brief phases of quite rapid development but rather the result of a continual and gradual process of change. It also looks at the regional variation of landscape change and establishes the importance of regional linkages in the diffusion of ideas especially in new technology.

This 2004 book explores the question of British exceptionalism in the period from the Glorious Revolution to the Congress of Vienna. Leading historians examine why Great Britain emerged from years of sustained competition with its European rivals in a discernible position of hegemony in the domains of naval power, empire, global commerce, agricultural efficiency, industrial production, fiscal capacity and advanced technology. They deal with Britain's unique path to industrial revolution and distinguish four themes on the interactions between its emergence as a great power and as the first industrial nation. First, they highlight growth and industrial change, the interconnections between agriculture, foreign trade and industrialisation. Second, they examine technological change and, especially, Britain's unusual inventiveness. Third, they study her institutions and their role in facilitating economic growth. Fourth and finally, they explore British military and naval supremacy, showing how this was achieved and how it contributed to Britain's economic supremacy.

First Published in 2005. This book argues that the agricultural revolution took place in England in the sixteenth and seventeenth centuries and not in the eighteenth and nineteenth.

The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.