Saynday's People brings together two related volumes by the distinguished ethnologist and author Alice Marriott. The Saynday of the title and the central figure of Winter-Telling Stories is a combination of trickster and hero peculiar to Asiatic and American Indian mythology. He could do almost anything when he was using his medicine power for good, but Saynday was a great joker and when playing tricks often got what was coming to him. Indians on Horseback is both a history of the Kiowas and a vivid account of their way of life. The narrative is enriched not only by detailed descriptions of how these first Americans made moccasins and cradles, thread and arrows and tipis, but also by a Plains Indian cookbook which includes recipes for such dishes as pemmican and stone-boiled buffalo.

Join Belinda Jeffery for A Year of Sundays as she shares the recipes, musings and memories that inspire her cooking. A collection of Belinda’s much-adored and anticipated Sunday morning Instagram posts accompanied by beautiful recipes, A Year of Sundays is as much a conversation with a friend as it is a cookbook. Follow Belinda’s gentle guidance through recipes gathered from her cooking school on the Far North Coast of New South Wales, to those crafted from the harvests of local producers and her own garden, and others embellished with the imprint of personal memories. Cooking from the heart to relish in the beauty of just-picked produce or to simply indulge a craving, Belinda imparts her recipes with both encouragement and genuine joy. From her reassuring instruction in the art of pastry and baking to her relaxed approach to everyday dishes made from the freshest ingredients, A Year of Sundays is a cookbook for all occasions, all kitchens and all cooks. ‘Delicious, seasonal recipes for the home cook accompanied by [Belinda's] warm commentary on food and life.’ Good Weekend