“Smooth, charming, funny, and highly entertaining. Fast-paced … fun.” —Literary Homicide Book Review The day private chef Rosemary becomes a murder suspect starts like any other … prepping for a dinner party, regretting her life choices, and putting up with her diva movie star boss's antics. But when the miserable movie star dies from an allergic reaction after eating her cooking, the police want to charge her and close the case. To clear her reputation and stay out of prison, Rosemary sets out to find the real murderer. The suspect list is long (her boss was a rotten person) and includes a womanizing race car driver, a powerful music producer, Hollywood's hottest leading man, and Felix, the dead woman's gorgeous stepson—which gets a bit awkward when he and Rosemary start dating. Things go from bad to worse when Felix nearly dies from food poisoning after she makes him a romantic dinner. Now she’s unhappily single, unemployed, and once again on the wrong side of the LAPD. Salvaging an oversalted sauce? No problem. Saving her bacon while a ruggedly handsome homicide detective investigates her for murder? She might need a little help from her sisters. Meet Rosemary Field, chemist turned private chef, in this fresh and funny romantic mystery from USA Today bestseller Melissa F. Miller. Keywords: romantic, comedy, mystery, we sisters three, Melissa F. Miller, USA Today bestseller, culinary, cozy

The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.

“Dreena's Kind Kitchen will prove to be an enduringly popular addition to personal, professional, and community library vegan/vegetarian cookbook collections.” —Midwest Book Review From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love. Dreena Burton has been creating plant-based, whole-food recipes for more than 20 years. Home cooks know they can trust her recipes to turn out great—and to be delicious! Now, she has created this one-stop resource for making kinder, more compassionate food choices, for other beings, for the planet, and for yourself. Whether you need weekly staple meals for your family or want a dish to wow your friends for a special occasion, Dreena’s Kind Kitchen has you covered with these reliable, flavorful, and healthy recipes. You’ll find a variety of breakfasts, salads and dressings, small bites, soups, entrées, and sweets, including: • Lemon-Poppyseed Muffins • Wow ’Em Waffles • Potato-Cauliflower Scramble • Chipotle Chickpea Fries • White Bean and Corn Chowder • Pressure Cooker Quicken Noodle Soup • Truffle-Salted Nut Cheese • Beyond Beet Burgers • Fiesta Taco Filling • Italian Ratatouille • Holiday Dinner Torte • 1-Minute Pasta Alfredo • Crackle Blender Brownies • Mango Carrot Cake • Heavenly Baklava Dreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.

The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Includes plastic insert with equivalent measurements and metric conversions.

Everybody has two eyes and a nose and a mouth. What makes some people beautiful and some people not? Nikki never imagined that this offhand thought would change the course of her senior year forever. But when she poses the question to her best friends, Alicia and Sam, Alicia is suddenly inspired, and the three unexpectedly find themselves launching a "human experiment." It seems like the perfect way to make a difference in their last few weeks of high school: they will each pick a student who needs a little improving and take that person to the prom. Harmless, right? When Nikki, Alicia, and Sam quickly become entrenched in their projects, each has to face difficult realizations about the people they have chosen -- and themselves. Before long their own close friendship feels fragile. Will they make it to graduation without hurting one another -- or anybody else? Acclaimed author Kristen D. Randle has woven an intriguing, insightful, and suspenseful story about three friends who set out to transform others, with unforeseen consequences.

Books 1-3 of the We Sisters Three Mystery series by USA Today bestselling author Melissa F. Miller are now available as a boxed set! Meet Rosemary, Sage, and Thyme, the wacky Field sisters, in three funny, fresh romantic mysteries. Rosemary's Gravy: Holistic personal chef Rosemary Field’s not a murderer. Heck, she’s barely even a chef. But when her miserable boss dies under suspicious circumstances, she’s the number one suspect. To save her reputation and stay out of prison, Rosemary has to find the real murderer. There’s no shortage of suspects, including a womanizing race car driver; a powerful music producer; Hollywood's hottest leading man; and, oh yeah, Felix, the dead woman's stepson—which gets a bit awkward when Rosemary starts dating him. Things go from bad to worse after a romantic dinner with Felix ends in food poisoning. Rosemary finds herself unattached, unemployed, and once again on the wrong side of the LAPD. She knows how to salvage an oversalted sauce, but can she salvage the disaster that is her life? Sage of Innocence: Sage Field loves being a nanny for the children of a PGA golfer. But when her boss is implicated in the murder of a rival golfer and loses his endorsement contracts, the family’s going to have to cut costs—and Sage's job is on the chopping block. Sage convinces Roman, his caddy, to help her clear their boss's name and keep their jobs. They unearth a secret that's been hidden for a quarter of a century, discover a box of cash, and stumble onto a blackmail scheme. In the process, Sage discovers that Roman's been keeping some secrets of his own. Sage and Roman will be lucky to save their lives, let alone their jobs. Thyme to Live: Yoga/Pilates instructor Thyme Field's tender heart gets her in trouble all the time—garden-variety trouble like adopting stray animals or volunteering to take the overnight shift at a telethon. But this time, she's in way over her head. When her client’s nanny disappears, Thyme gets suckered into helping Victor, the missing woman’s brother, search for her. Victor and Thyme stumble onto evidence that suggests she’s been murdered. But nothing's as it seems, and Victor's holding back information. As they hunt for Victor’s missing sister, they’re being hunted themselves and every step closer to the truth brings them another step closer to danger. After you’ve caught your breath and finished laughing, you’ll fall in love with the Field sisters!

NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

The sequel to the New York Times bestselling novel The Thousandth Floor New York, 2118. Manhattan is home to a thousand-story supertower, a breathtaking marvel that touches the sky. But amidst high-tech luxury and futuristic glamour, five teenagers are keeping dangerous secrets… LEDA is haunted by memories of what happened on the worst night of her life. She’ll do anything to make sure the truth stays hidden—even if it means trusting her enemy. WATT just wants to put everything behind him…until Leda forces him to start hacking again. Will he do what it takes to be free of her for good? When RYLIN wins a scholarship to an upper-floor school, her life transforms overnight. But being there means seeing the boy whose heart she broke, and who broke hers in return. AVERY is tormented by her love for the one person in the world she can never have. She’s desperate to be with him… no matter the cost. And then there’s CALLIOPE, the mysterious, bohemian beauty who arrives in New York determined to cause a stir. And she knows exactly where to begin. But unbeknownst to them all, someone is watching their every move, someone with revenge in mind. And in a world of such dazzling heights, just one wrong step can mean a devastating fall. Perfect for fans of One of Us Is Lying and Big Little Lies, the sumptuous second book in the bestselling Thousandth Floor series has all the drama, romance and hidden secrets that landed the first book in this series at #2 on the New York Times bestseller list!

Sasha McCandless-Connelly has a finely honed sense of right and wrong--and a long memory. The handful of grudges she's nursing is causing problems at work and at home. When an old adversary and an old ally both come back into the picture, she'll learn whether she has the capacity to forgive and forget. It's a task that just might prove harder than bringing down killers, running a law firm, or parenting twins. Note from Melissa: This novella (approximately 75 printed pages) provides a glimpse into Sasha’s personal life for readers who just can’t get enough of Sasha and Connelly. Keywords: women sleuths, mystery & thriller, mystery series, legal thriller, suspense, murder, bestseller,