Reports To The Local Government Board On Public Health And Medical Subjects New Series No 55 Dr Jh Hamills Report To The Local Government Board On The Nutritive Value Of Bread Made From Different Varieties Of Wheat Flour
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Author |
: Great Britain. Parliament. House of Commons |
Publisher |
: |
Total Pages |
: |
Release |
: 1911 |
ISBN-10 |
: OCLC:781394580 |
ISBN-13 |
: |
Rating |
: 4/5 (80 Downloads) |
Synopsis Reports to the Local Government Board on Public Health and Medical Subjects. (New Series No. 55.) Dr. J.H. Hamill's Report to the Local Government Board on the Nutritive Value of Bread Made from Different Varieties of Wheat Flour by : Great Britain. Parliament. House of Commons
Author |
: Great Britain. Parliament. House of Lords |
Publisher |
: |
Total Pages |
: 662 |
Release |
: 1912 |
ISBN-10 |
: STANFORD:36105128950693 |
ISBN-13 |
: |
Rating |
: 4/5 (93 Downloads) |
Synopsis Journals of the House of Lords by : Great Britain. Parliament. House of Lords
Appendices accompany vols. 64, 67-71.
Author |
: |
Publisher |
: |
Total Pages |
: 1262 |
Release |
: 1911 |
ISBN-10 |
: WISC:89011604543 |
ISBN-13 |
: |
Rating |
: 4/5 (43 Downloads) |
Synopsis The Municipal Journal by :
Author |
: |
Publisher |
: |
Total Pages |
: 1264 |
Release |
: 1911 |
ISBN-10 |
: SRLF:D0000886093 |
ISBN-13 |
: |
Rating |
: 4/5 (93 Downloads) |
Synopsis Municipal Journal and Public Works Engineer by :
Author |
: National Agricultural Library (U.S.) |
Publisher |
: |
Total Pages |
: 776 |
Release |
: 1968 |
ISBN-10 |
: IND:32000005771607 |
ISBN-13 |
: |
Rating |
: 4/5 (07 Downloads) |
Synopsis Dictionary Catalog of the National Agricultural Library by : National Agricultural Library (U.S.)
Author |
: New York Public Library. Research Libraries |
Publisher |
: |
Total Pages |
: 614 |
Release |
: 1979 |
ISBN-10 |
: UOM:39015082985410 |
ISBN-13 |
: |
Rating |
: 4/5 (10 Downloads) |
Synopsis Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971 by : New York Public Library. Research Libraries
Author |
: National Agricultural Library (U.S.) |
Publisher |
: |
Total Pages |
: 778 |
Release |
: 1968 |
ISBN-10 |
: UOM:39015055038205 |
ISBN-13 |
: |
Rating |
: 4/5 (05 Downloads) |
Synopsis Dictionary Catalog of the National Agricultural Library, 1862-1965 by : National Agricultural Library (U.S.)
Author |
: Great Britain. Parliament. House of Commons |
Publisher |
: |
Total Pages |
: 248 |
Release |
: 1874 |
ISBN-10 |
: OCLC:952832127 |
ISBN-13 |
: |
Rating |
: 4/5 (27 Downloads) |
Synopsis Public Health. Reports of the Medical Officer of the Privy Council and Local Government Board. New Series, No. III. Report to the Lords of the Council on Scientific Investigations, Made Under Their Direction, in Aid of Pathology and Medicine by : Great Britain. Parliament. House of Commons
Author |
: National Research Council |
Publisher |
: National Academies Press |
Total Pages |
: 298 |
Release |
: 1989-02-01 |
ISBN-10 |
: 9780309040419 |
ISBN-13 |
: 0309040418 |
Rating |
: 4/5 (19 Downloads) |
Synopsis Recommended Dietary Allowances by : National Research Council
Since its introduction in 1943 Recommended Dietary Allowances has become the accepted source of nutrient allowances for healthy people. These Recommended Dietary Allowances (RDAs) are used throughout the food and health fields. Additionally, RDAs serve as the basis for the U.S. Recommended Daily Allowances, the Food and Drug Administration's standards for nutrition labeling of foods. The 10th Edition includes research results and expert interpretations from years of progress in nutrition research since the previous edition and provides not only RDAs but also "Estimated Safe and Adequate Daily Dietary Intakes"â€"provisional values for nutrients where data were insufficient to set an RDA. Organized by nutrient for ready reference, the volume reviews the function of each nutrient in the human body, sources of supply, effects of deficiencies and excessive intakes, relevant study results, and more. The volume concludes with the invaluable "Summary Table of Recommended Dietary Allowances," a convenient and practical summary of the recommendations.
Author |
: Harriet V. Kuhnlein |
Publisher |
: Fao |
Total Pages |
: 396 |
Release |
: 2009 |
ISBN-10 |
: UOM:39015075673387 |
ISBN-13 |
: |
Rating |
: 4/5 (87 Downloads) |
Synopsis Indigenous Peoples' Food Systems by : Harriet V. Kuhnlein
Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the inherent strengths of the local traditional food systems, how people think about and use these foods, the influx of industrial and purchased food, and the circumstances of the nutrition transition in indigenous communities. The unique styles of conceptualising food systems and writing about them were preserved. Photographs and tables accompany each chapter.