Report Of The Viticultural Work During The Seasons 1883 4 And 1884 5 1885 And 1886 1887 89 1887 93
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Author |
: California. Agricultural experiement station, Berkeley |
Publisher |
: |
Total Pages |
: 498 |
Release |
: 1896 |
ISBN-10 |
: OSU:32435050331354 |
ISBN-13 |
: |
Rating |
: 4/5 (54 Downloads) |
Synopsis Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93] by : California. Agricultural experiement station, Berkeley
Author |
: California Agricultural Experiment Station |
Publisher |
: |
Total Pages |
: 408 |
Release |
: 1886 |
ISBN-10 |
: PSU:000057745589 |
ISBN-13 |
: |
Rating |
: 4/5 (89 Downloads) |
Synopsis Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93]. by : California Agricultural Experiment Station
Author |
: Louis Paparelli |
Publisher |
: Palala Press |
Total Pages |
: 406 |
Release |
: 2015-11-16 |
ISBN-10 |
: 1346619514 |
ISBN-13 |
: 9781346619514 |
Rating |
: 4/5 (14 Downloads) |
Synopsis Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93] by : Louis Paparelli
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author |
: United States. Bureau of Agricultural Economics. Library |
Publisher |
: |
Total Pages |
: 682 |
Release |
: 1930 |
ISBN-10 |
: UOM:39015078067264 |
ISBN-13 |
: |
Rating |
: 4/5 (64 Downloads) |
Synopsis Agricultural Economics Bibliography by : United States. Bureau of Agricultural Economics. Library
Author |
: |
Publisher |
: |
Total Pages |
: 678 |
Release |
: 1931 |
ISBN-10 |
: STANFORD:36105005946186 |
ISBN-13 |
: |
Rating |
: 4/5 (86 Downloads) |
Synopsis Agricultural Economics Bibliography by :
Author |
: California. Agricultural experiement station, Berkeley |
Publisher |
: |
Total Pages |
: |
Release |
: 1886 |
ISBN-10 |
: OCLC:39983235 |
ISBN-13 |
: |
Rating |
: 4/5 (35 Downloads) |
Synopsis Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93] by : California. Agricultural experiement station, Berkeley
Author |
: Mark A. Matthews |
Publisher |
: Univ of California Press |
Total Pages |
: 323 |
Release |
: 2016-03-15 |
ISBN-10 |
: 9780520962002 |
ISBN-13 |
: 0520962001 |
Rating |
: 4/5 (02 Downloads) |
Synopsis Terroir and Other Myths of Winegrowing by : Mark A. Matthews
"A must-read for any wine grape grower or winemaker who has ever wrestled with the most important myths of winegrowing or debated them with colleagues—and that would be all of us! It is also a great read for any wine consumer interested in looking at 'the man behind the curtain,' so to speak: the myths promoted by wine writers, tasting room staff, sommeliers and other wine gatekeepers."—Wines & Vines "A meticulously researched volume that every serious sommelier should read . . . if only to disagree." —The Somm Journal Wine is a traditional product with traditional explanations. Oft-romanticized, Old World notions of how to create fine wine have been passed down through generations and continue to dominate popular discussions of wine quality. However, many of these beliefs predate science and remain isolated from advances in the understanding of how crops grow and fruit ripens. Allegiance to them has frequently impeded open-minded investigation into how grapevines interact with the environment, thus limiting innovation in winegrowing. In Terroir and Other Myths of Winegrowing, Mark A. Matthews applies a scientist’s skepticism and scrutiny to examine widely held beliefs about viticulture. Is terroir primarily a marketing ploy that obscures understanding of which environments really produce the best wine? Is reducing yield an imperative for high quality grapes and wine? What does it mean to have vines that are balanced or grapes that are physiologically mature? Matthews explores and dissects these and other questions to debunk the myths of winegrowing that may be holding us back from achieving a higher wine quality.
Author |
: Eugene W. Hilgard |
Publisher |
: |
Total Pages |
: 186 |
Release |
: 1886 |
ISBN-10 |
: OCLC:431914537 |
ISBN-13 |
: |
Rating |
: 4/5 (37 Downloads) |
Synopsis Report of the Viticultural Work During the Seasons 1885 and 1886 by : Eugene W. Hilgard
Author |
: |
Publisher |
: |
Total Pages |
: 782 |
Release |
: 1968 |
ISBN-10 |
: UOM:39015082988059 |
ISBN-13 |
: |
Rating |
: 4/5 (59 Downloads) |
Synopsis The National Union Catalog, Pre-1956 Imprints by :
Author |
: University of California (System). Institute of Library Research |
Publisher |
: |
Total Pages |
: 876 |
Release |
: 1972 |
ISBN-10 |
: STANFORD:36105117247606 |
ISBN-13 |
: |
Rating |
: 4/5 (06 Downloads) |
Synopsis University of California Union Catalog of Monographs Cataloged by the Nine Campuses from 1963 Through 1967: Authors & titles by : University of California (System). Institute of Library Research