Publications On Agricultural Cooperation
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Author |
: United States. Farm Credit Administration |
Publisher |
: |
Total Pages |
: 30 |
Release |
: 1948 |
ISBN-10 |
: COLUMBIA:CU04152344 |
ISBN-13 |
: |
Rating |
: 4/5 (44 Downloads) |
Synopsis Publications on Agricultural Cooperation by : United States. Farm Credit Administration
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 326 |
Release |
: 2019-07-08 |
ISBN-10 |
: 9789264312463 |
ISBN-13 |
: 9264312463 |
Rating |
: 4/5 (63 Downloads) |
Synopsis OECD-FAO Agricultural Outlook 2019-2028 by : OECD
The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...
Author |
: United States. Farmer Cooperative Service |
Publisher |
: |
Total Pages |
: 68 |
Release |
: 1972 |
ISBN-10 |
: MINN:30000010219321 |
ISBN-13 |
: |
Rating |
: 4/5 (21 Downloads) |
Synopsis Cooperatives in Agribusiness by : United States. Farmer Cooperative Service
Author |
: Douglas Fee |
Publisher |
: |
Total Pages |
: 52 |
Release |
: 1984 |
ISBN-10 |
: WISC:89075314237 |
ISBN-13 |
: |
Rating |
: 4/5 (37 Downloads) |
Synopsis Director Liability in Agricultural Cooperatives by : Douglas Fee
Author |
: World Bank |
Publisher |
: World Bank Publications |
Total Pages |
: 390 |
Release |
: 2007-10-15 |
ISBN-10 |
: 9780821368091 |
ISBN-13 |
: 0821368095 |
Rating |
: 4/5 (91 Downloads) |
Synopsis World Development Report 2008 by : World Bank
The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.
Author |
: |
Publisher |
: |
Total Pages |
: 102 |
Release |
: 1995 |
ISBN-10 |
: UCSC:32106013197022 |
ISBN-13 |
: |
Rating |
: 4/5 (22 Downloads) |
Synopsis Agricultural Marketing Cooperatives by :
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 330 |
Release |
: 2020-07-16 |
ISBN-10 |
: 9789264582958 |
ISBN-13 |
: 9264582959 |
Rating |
: 4/5 (58 Downloads) |
Synopsis OECD-FAO Agricultural Outlook 2020-2029 by : OECD
The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating member countries and international commodity organisations. It provides market projections for national, regional and global supply and demand of major agricultural commodities, biofuel and fish.
Author |
: Laurie E. Drinkwater |
Publisher |
: Department of Agriculture |
Total Pages |
: |
Release |
: 2016-06-01 |
ISBN-10 |
: 188862616X |
ISBN-13 |
: 9781888626162 |
Rating |
: 4/5 (6X Downloads) |
Synopsis Systems Research for Agriculture by : Laurie E. Drinkwater
Author |
: Food and Agriculture Organization of the United Nations |
Publisher |
: Food & Agriculture Org. |
Total Pages |
: 337 |
Release |
: 2021-07-05 |
ISBN-10 |
: 9789251346082 |
ISBN-13 |
: 9251346089 |
Rating |
: 4/5 (82 Downloads) |
Synopsis OECD-FAO Agricultural Outlook 2021–2030 by : Food and Agriculture Organization of the United Nations
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
Author |
: Monica M. White |
Publisher |
: UNC Press Books |
Total Pages |
: 209 |
Release |
: 2018-11-06 |
ISBN-10 |
: 9781469643700 |
ISBN-13 |
: 1469643707 |
Rating |
: 4/5 (00 Downloads) |
Synopsis Freedom Farmers by : Monica M. White
In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A community-based rural and economic development project, FFC would grow to over 600 acres, offering a means for local sharecroppers, tenant farmers, and domestic workers to pursue community wellness, self-reliance, and political resistance. Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans--an opportunity to stay in the South, live off the land, and create a healthy community based upon building an alternative food system as a cooperative and collective effort. Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New Orleans.