Pinch and Dash's disagreement over the use of pepper and hot sauce in their soup ends up spoiling the meal.

When his aunt's couch is delivered to Pinch, he and his friend Dash try to find a way to fit it into Pinch's cozy home.

Mittens the kitten goes for a walk with Nick, but he is distracted by a butterfly and becomes lost.

Retells the classic tale about a traveller, a ghost, who tricks a town's witches, ghouls, and zombies into helping him make soup.

After escaping from her scientist captors, Rat finds herself aboard a space station When Rat—a lavender-colored, highly intelligent rat—escaped from her cage and found a hiding place in a nearby crate, she had no idea she’d be headed for the stars. A space station, she quickly discovers, is no place for a rat. It’s hard to find food amid the humans and robots aboard the craft, and even harder to move around undetected. Meanwhile, Jeff, whose parents are scientists, is the only kid on board. He’s got no friends to play with, and his robot babysitter is constantly bossing him around. To make matters worse, all of his friends are off at summer camp back on Earth and too busy having a great time to email him. So Jeff is beyond excited when he gets an email from an anonymous pen pal. Little does he know that his new buddy doesn’t live on Earth—and isn’t even human!

Here's Hank stars the same Hank as in the bestselling Hank Zipzer series, only this time he's in 2nd grade! Hank is a kid who doesn't try to be funny, but he somehow always makes the kids in his class laugh. He's pretty bad at memorizing stuff, and spelling is his worst subject. (But so are math and reading!) In the second book in this new series, Hank has finally persuaded his dad to get the family a dog, and Hank couldn't be more excited! Mesmerized by a little wiener dog chasing his tail (making him look like a Cheerio) at the animal shelter, Hank declares him to be the new Zipzer dog. But when Cheerio gets loose in the park, Mr. Zipzer furiously announces that the dog must go. Can Hank convince his father that he wasn't the one who let Cheerio off his leash, or will he really lose his new pet and best friend?

Arnie the talking doughnut is delighted to be Mr. Bing's new pet "doughnut-dog." So when Mr. Bing starts rolling gutter balls during a big bowling tournament, Arnie suspects foul play and sets out to solve the mystery. Illustrations.

Caldecott Medalist Kevin Henkes’s award-winning Penny returns in the second easy-to-read story about a sweet and curious mouse, perfect for fans Lilly’s Purple Plastic Purse, Owen, and Chrysanthemum. When Penny receives a surprise box in the mail from Gram, she is thrilled. The surprise is a doll, and she is absolutely perfect, from her head to her toes. Penny loves her immediately. She introduces her new doll to Mama and to the babies and to Papa. But then Papa asks what the doll's name is, and Penny realizes that she doesn't know. What should Penny call her? Kevin Henkes is a master at creating beautifully illustrated books that resonate with young children. The Penny books are new classics for beginning readers and will appeal to fans of Frog and Toad, Little Bear, and Henry and Mudge. Don't miss Penny's newest adventures in Penny and Her Sled!

"Pancakes are a luxury, like smoking marijuana or having sex. That’s why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake.” Thus speaks Kenny Shopsin, legendary (and legendarily eccentric, ill-tempered, and lovable) chef and owner of the Greenwich Village restaurant (and institution), Shopsin’s, which has been in existence since 1971. Kenny has finally put together his 900-plus-item menu and his unique philosophy—imagine Elizabeth David crossed with Richard Pryor—to create Eat Me, the most profound and profane cookbook you’ll ever read. His rants—on everything from how the customer is not always right to the art of griddling; from how to run a small, ethical, and humane business to how we all should learn to cook in a Goodnight Moon world where everything you need is already in your own home and head—will leave you stunned or laughing or hungry. Or all of the above. With more than 120 recipes including such perfect comfort foods as High School Hot Turkey Sandwiches, Cuban Bean Polenta Melt, and Cornmeal-Fried Green Tomatoes with Comeback Sauce, plus the best soups, egg dishes, and hamburgers you’ve ever eaten, Eat Me is White Trash Cooking for the twenty-first century, as unforgettable and mind-boggling as its author.

In The Japanese Table Sofia Hellsten celebrates her love of Japan with the simple recipes that are the backbone of Japanese home cooking. Based on the ichijuu-sansai tradition – which literally means 'one soup, three dishes' – uncomplicated, delicious small plates are served with steamed rice, and can be enjoyed any time of day. Each ingredient is treated like royalty, and recipes include Onigiri, Clear shiitake soup, Soy-pickled eggs and Sweet miso cod. With suggestions on how to build the perfect meal, as well as easy-to-find ingredients and quick methods, The Japanese Table will inspire you to make Japanese food your everyday staple.