A NEW YORK REVIEW BOOKS ORIGINAL Mavis Gallant is a contemporary legend, a frequent contributor to The New Yorkerfor close to fifty years who has, in the words of The New York Times, "radically reshaped the short story for decade after decade." Michael Ondaatje's new selection of Gallant's work gathers some of the most memorable of her stories set in Europe and Paris, where Gallant has long lived. Mysterious, funny, insightful, and heartbreaking, these are tales of expatriates and exiles, wise children and straying saints. Together they compose a secret history, at once intimate and panoramic, of modern times.

A NEW YORK REVIEW BOOKS ORIGINAL Mavis Gallant is a contemporary legend, a frequent contributor to The New Yorker for close to fifty years who has, in the words of The New York Times, "radically reshaped the short story for decade after decade." Michael Ondaatje's new selection of Gallant's work gathers some of the most memorable of her stories set in Europe and Paris, where Gallant has long lived. Mysterious, funny, insightful, and heartbreaking, these are tales of expatriates and exiles, wise children and straying saints. Together they compose a secret history, at once intimate and panoramic, of modern times.

Internationally celebrated, award-winning author Mavis Gallant is a contemporary legend: an undisputed master of the short story whose peerless prose captures the range of human experience while evoking time and place with unequalled skill. This new selection of Gallant’s stories, edited by novelist and poet Michael Ondaatje, gathers the best of her many stories set in Paris, where Gallant has long lived. Here she writes of expatriates and locals, exile and homecoming, and of the illusions of youth and age, offering a kaleidoscopic impression of the world within the world that is Paris.

French Tales is a collection of twenty-two translated stories associated with the twenty-two regions of France. The book, which includes both well-known and little-known writers, for example Prosper Mérimée in the nineteenth century and Anne-Marie Garat in the twenty-first, affords readers a panoramic view of French society and culture, reflecting, as it does, its variety and diversity from Brittany to Corsica. Writers include among others Maupassant, Zola, Annie Saumont, Marcel Aymé, Didier Daeninckx and Stephane Émond. The subject-matter ranges from stories about marriage, the First World War and homelessness to house-buying, childhood and honour-killing. Following the model of Paris Tales, also translated by Helen Constantine, each story is illustrated with a striking photograph and there is a map indicating the position of the French regions. There is an introduction and notes to accompany the stories and a selection of Further Reading. The book will appeal to people who love travelling or are armchair travellers, as much as to those who love France and things French.

If Paris has a heart, its pulse is surely in its grand hotels. Splendid as ocean liners, they are at the hub of the most extravagant lifestyles. This lavish volume brings us twenty-five Paris hotels, written about by a leading French critic of gastronomy and lifestyle.

By turns humorous, bittersweet, historical, or surreal, each of these carefully selected stories invites readers to explore a different facet of Paris.

Marton first spent time in Paris during college in 1968, when France was in revolt; as a young student she was inspired by researching the history of her survivalist family who had escaped from communist Hungary to France. Ten years later, Paris was the setting for her big career break as ABC bureau chief, as well as where she found passionate love with Peter Jennings, the man to whom she was married for 15 years and had two children. It was again in Paris, years later, where she found enduring love with her husband, Ambassador Richard Holbrooke. And it was to Paris where Kati returned in order to rebuild her spirit in the wake of Richard's death. Kati Marton's newest memoir is a candid exploration of many kinds of love, as well as a love letter to the city of Paris itself.

“Like All the Light We Cannot See, The Paris Hours explores the brutality of war and its lingering effects with cinematic intensity. The ending will leave you breathless.” —Christina Baker Kline, author of Orphan Train and A Piece of the World One day in the City of Light. One night in search of lost time. Paris between the wars teems with artists, writers, and musicians, a glittering crucible of genius. But amidst the dazzling creativity of the city’s most famous citizens, four regular people are each searching for something they’ve lost. Camille was the maid of Marcel Proust, and she has a secret: when she was asked to burn her employer’s notebooks, she saved one for herself. Now she is desperate to find it before her betrayal is revealed. Souren, an Armenian refugee, performs puppet shows for children that are nothing like the fairy tales they expect. Lovesick artist Guillaume is down on his luck and running from a debt he cannot repay—but when Gertrude Stein walks into his studio, he wonders if this is the day everything could change. And Jean-Paul is a journalist who tells other people’s stories, because his own is too painful to tell. When the quartet’s paths finally cross in an unforgettable climax, each discovers if they will find what they are looking for. Told over the course of a single day in 1927, The Paris Hours takes four ordinary people whose stories, told together, are as extraordinary as the glorious city they inhabit.

The intrigue of death in the City of Love Paris, city of lights, city of love, city of magic, city of art, city of death. Around twelve million people call the Paris metropolitan area home, and millions more call it their permanent home, including upwards of seven million in the catacombs in the Montparnasse district. The cemeteries and monuments in Stories in Stone Paris cut across a wide swath of the last two hundred years of Paris history. With this field guide in hand, discover the funerary architecture, memorials and symbolism within twenty-eight of Paris’ notable resting places, including GPS coordinates for many gravesites. Douglas Keister has authored more than thirty-five critically acclaimed books. His wealth of books on architecture has earned him the title “America’s most noted photographer of historic architecture.” His book Stories in Stone: A Field Guide to Cemetery Symbolism has garnered a number of glowing reviews. Keister has also authored additional cemetery guides titled Forever Dixie, Forever L.A., and Stories in Stone New York. He lives in Chico, California.

“[Tramuta] draws back the curtain on the city’s hipper, more happening side—as obsessed with coffee, creativity, and brunch as Brooklyn or Berlin.” —My Little Paris The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit—and a curated directory of Tramuta’s favorite places to eat, drink, stay, and shop—The New Paris shows us the storied City of Light as never before. “The author’s vibrant and precise command of English frames this lively collection of insights about cultural change and stories regarding multiple chefs and merchants.” —Forbes “As the culinary scene in Paris evolves, a new palate of flavors and styles of eating have emerged, redefining what is ‘French cuisine.’ The New Paris documents these changes through the lens of bakers, coffee roasters, ice cream makers, chefs, and even food truck owners. A thoughtful, and delicious, look at how Paris continues to delight and excite the palates of visitors and locals.” —David Lebovitz, author of My Paris Kitchen