Rhyming text and colorful illustrations are used to describe the state of Texas.

Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind puffy tacos in San Antonio, trompo tacos in Dallas, breakfast tacos in Austin, carnitas tacos in El Paso, fish tacos in Corpus Christi, barbacoa in the Rio Grande Valley, and much more. Starting with the basics—tortillas, fillings, and salsas—and how to make, order, and eat tacos, the authors highlight ten taco cities/regions of Texas. For each place, they describe what makes the tacos distinctive, name their top five places to eat, and listen to the locals tell their taco stories. They hear from restaurant owners, taqueros, abuelitas, chefs, and patrons—both well-known and everyday folks—who talk about their local taco history and culture while sharing authentic recipes and recommendations for the best taco purveyors. Whether you can’t imagine a day without tacos or you’re just learning your way around the trailers, trucks, and taqueros that make tacos happen, The Tacos of Texas is the indispensable guidebook, cookbook, and testimonio.

A patch work quilt of thirteen unique ethnic groups who poured their soups and stews into the Amercian melting pot- we read about cultures and food that have made Texas such a versatile state.

A calaboose is, quite simply, a tiny jail. Designed to house prisoners only for a short time, a calaboose could be anything from an iron cage to a poured concrete blockhouse. Easily constructed and more affordable for small communities than a full-sized building, calabooses once dotted the rural landscape. Though a relic of a bygone era in law enforcement and no longer in use, many calabooses remain in communities throughout Texas, often hidden in plain sight. In The Texas Calaboose and Other Forgotten Jails, William E. Moore has compiled the first guidebook to extant calabooses in Texas. He explores the history of the calaboose, including its construction, use, and eventual decline, but the heart of the book is in the alphabetically arranged photo tour of calabooses across the state. Each entry is accompanied by a vignette describing the unique features of the calaboose at hand, any infamous or otherwise memorable occupants, and the state of the calaboose at present. Most have been long abandoned, but because many remain on city or town property, some have been repurposed into storage buildings or even government offices. In certain ways, these small jails encapsulate the history of outlying communities during a time of transition from the “Wild West” to the twentieth century. Some of the structures have been preserved and cared-for, but despite the stories they can tell, many more are endangered or have already been lost. This definitive guide to tiny Texas jails serves as a record of a unique and disappearing feature of our heritage.

In this powerful call to action, conservationist and environmental lawyer Jim Blackburn offers an unconventional yet feasible plan to protect the Texas coast. The coast is in danger of being damaged beyond repair due to the gradual starvation of freshwater inflows to its bays, the fragmentation of large tracts of land, and general public neglect. Most importantly, it is threatened by our denial that the coast faces major threats and that its long-term health provides significant economic benefits. To save coastal resources, a successful plan needs to address the realities of our current world. The challenge is to sustain an economy that creates optimism and entrepreneurship while considering finite natural resources. In other words, a successful plan to save the Texas coast needs to be about making money. Whether visiting with farmers and ranchers or oil and chemical producers, Blackburn recognizes that when talking about the natural environment in monetary terms, people listen. Many of the services we get from the coast are beginning to be studied for their dollar values, a trend that might offer Texas farms and ranches the potential for cash flow, which may in turn alter conservation practices throughout Texas and the United States. Money alone cannot be the only motivation for caring about the Texas coast, though. Blackburn encourages Texans to get to know this landscape better. Beautifully illustrated and accessibly written, A Texan Plan for the Texas Coast weaves together a challenging but promising plan to protect the coast through economic motivation, thoughtful litigation, informed appreciation, and simple affection for the beauty and life found on the Texas coast.

Arriving in 1978, hitched to the back of the Sex Pistols tour bus, punk soon became as mythic in Texas as the state's devotion to football, cattle, and prayer. Confrontational renegades like the Huns, the Big Boys, and the Dicks led a defiant new era of blood, sweat, and cross-dressing cowboys. Austin son Pat Blashill grabbed a camera and began shooting local punk bands, uncovering a story of desperation and creative deliverance, set in trailer parks, low-rent shared housing, and wild, Texas bucket-of-beer bars.Along the trail Blashill befriended and photographed the Big Boys, the Dicks, Butthole Surfers. Poison 13, the Hickoids, the Offenders, Scratch Acid, Daniel Johnston, Doctors' Mob, Glass Eye, and others. As Austin became a mecca for live music, he captured equally iconic images of touring bands including Sonic Youth, Devo, Samhain, Soul Asylum, the Replacements, and the Dead Kennedys. More than two hundred of Blashill's deep black and white photos are joined here by essays from director Richard Linklater (Slacker/School of Rock); singer David Yow (Scratch Acid/Jesus Lizard); drummer Teresa Taylor (Butthole Surfers); and local luminaries Adriane "Ash" Shown and Donna Rich. True mavericks banded together to make a stand, and?Texas Is the Reason.

In the early years of the twentieth century, newcomer farmers and migrant Mexicans forged a new world in South Texas. In just a decade, this vast region, previously considered too isolated and desolate for large-scale agriculture, became one of the United States' most lucrative farming regions and one of its worst places to work. By encouraging mass migration from Mexico, paying low wages, selectively enforcing immigration restrictions, toppling older political arrangements, and periodically immobilizing the workforce, growers created a system of labor controls unique in its levels of exploitation. Ethnic Mexican residents of South Texas fought back by organizing and by leaving, migrating to destinations around the United States where employers eagerly hired them--and continued to exploit them. In From South Texas to the Nation, John Weber reinterprets the United States' record on human and labor rights. This important book illuminates the way in which South Texas pioneered the low-wage, insecure, migration-dependent labor system on which so many industries continue to depend.