Jumbo was a superstar of the Victorian era. Every day tens of thousands of people would visit this adored animal known as “the Children’s Pet” or, more simply, “the Giant Elephant,” at the London Zoo. When P.T. Barnum purchased him for his Greatest Show on Earth, Jumbo’s transport to the U.S. made headlines for weeks, and he was an instant sensation in America. His name entered our lexicon as an adjective for oversized things, and half a century after his death his still-famous and unrivalled popularity was the inspiration for Walt Disney’s Dumbo. But fame comes at a price and, like so many modern celebrities, Jumbo led a troubled private life that was far from idyllic. His best friend – a zookeeper named Matthew Scott, who remained by Jumbo’s side in Britain and the United States for twenty years – was moody and manipulative, and Jumbo himself attracted rumors of violent tantrums, a fondness for drink, and of a “wife” he left behind in order to make it big in America. From an eyewitness account of Jumbo’s capture in Africa after ivory hunters had killed his parents, to his early years at the Paris zoo where he was mistreated and regarded as a disappointing runt, to his stunning growth spurt in London where he became the largest elephant in captivity, to the “Jumbo craze” that swept across Britain and the United States, Paul Chambers utilizes new archival material in fully telling Jumbo’s story for the first time.

This volume provides a concise synthesis of human-animal relations over time, charting shifting attitudes towards animals from domestication to the present day. It asks how non-human species have shaped human history, and how humans have reconfigured the animal world. Humans have had a long and close relationship with animals. They have hunted them, consumed them as food and fashion, exploited them as energy sources, utilised them in warfare, exhibited them in zoos and menageries, and studied them for science. In the process, they have radically changed the way in which many animals live, subjecting them to captivity, altering their diets, constraining their movements and, through selective breeding, reshaping their bodies. The book explores the use of animals for sustenance, labour, companionship and display, and traces the rise of the animal rights movement. It also assesses how humans have impacted the overall biodiversity of the planet, driving some species of animals to extinction and permitting others to colonise new continents. With case studies on animal astronauts, celebrity kakapos, globetrotting pandas and cocaine hippos, Animals in World History offers a lively and accessible introduction to human-animal relations for students and instructors of animal studies, environmental history, and social and cultural history.

In 1850, a baby hippopotamus arrived in England, thought to be the first in Europe since the Roman Empire, and almost certainly the first in Britain since prehistoric times. Captured near an island in the White Nile, Obaysch was donated by the viceroy of Egypt in exchange for greyhounds and deerhounds. His arrival in London was greeted with a wave of ‘hippomania’, doubling the number of visitors to the Zoological Gardens almost overnight. Delving into the circumstances of Obaysch’s capture and exhibition, John Simons investigates the phenomenon of ‘star’ animals in Victorian Britain against the backdrop of an expanding British Empire. He shows how the entangled aims of scientific exploration, commercial ambition, and imperial expansion shaped the treatment of exotic animals throughout the nineteenth and early twentieth centuries. Along the way, he uncovers the strange and moving stories of Obaysch and the other hippos who joined him in Europe as the trade in zoo animals grew.

They are famously fat—cumbersome, lethargic, and oddly charming for the way they lounge around half-submerged in muddy pools all day. Hippos are gregarious herbivores that don’t much like the heat, but as Edgar Williams shows in this colorful book, they can also be quite ill-tempered, and their huge mouths, sharp tusks, and powerful jaws can cut a small boat right in half. Taking readers into the swampy lands of Africa—as well as a few other surprising places—Hippopotamus tells the story of these iconic lumbering beasts. As Williams recounts, while Hippos are only found in Africa today, they actually originated in Asia. They are closer relatives to whales than to pigs or horses, as previously thought. And until the last Ice Age, you could find them as far north as Europe. Today the common hippo is confined to south, central, and east Africa, and its mysterious cousin, the Pygmy Hippo, is only found in the forests of Sierra Leone. From these natural confines, Williams explores how hippos have lived in much wider regions of the human imagination, from the hippo deity Taweret in Ancient Egypt to Obaysch, the first living hippo exhibited in the London Zoo in the nineteenth century, whom Charles Dickens called our “illustrious stranger.” A fascinating history of the hippo in natural and human history, this book also serves as a call for conservation efforts to protect this vulnerable animal.

From the bestselling author of The English comes Empire, Jeremy Paxman's history of the British Empire accompanied by a flagship 5-part BBC TV series, for readers of Simon Schama and Andrew Marr. The influence of the British Empire is everywhere, from the very existence of the United Kingdom to the ethnic composition of our cities. It affects everything, from Prime Ministers' decisions to send troops to war to the adventurers we admire. From the sports we think we're good at to the architecture of our buildings; the way we travel to the way we trade; the hopeless losers we will on, and the food we hunger for, the empire is never very far away. In this acute and witty analysis, Jeremy Paxman goes to the very heart of empire. As he describes the selection process for colonial officers ('intended to weed out the cad, the feeble and the too clever') the importance of sport, the sweating domestic life of the colonial officer's wife ('the challenge with cooking meat was "to grasp the fleeting moment between toughness and putrefaction when the joint may possibly prove eatable"') and the crazed end for General Gordon of Khartoum, Paxman brings brilliantly to life the tragedy and comedy of Empire and reveals its profound and lasting effect on our nation and ourselves. 'Paxman is witty, incisive, acerbic and opinionated . . . In short, he carries the whole thing off with panache bordering on effrontery' Piers Brendon, Sunday Times 'Paxman is a magnificent historian, and Empire may be remembered as his finest work' Independent on Sunday Jeremy Paxman was born in Yorkshire and educated at Cambridge. He is an award-winning journalist who spent ten years reporting from overseas, notably for Panorama. He is the author of five books including The English. He is the presenter of Newsnight and University Challenge and has presented BBC documentaries on various subjects including Victorian art and Wilfred Owen.

The Color of Time spans more than one hundred years of world history—from the reign of Queen Victoria and the American Civil War to the Cuban Missile Crisis and the beginning of the Space Age. It charts the rise and fall of empires, the achievements of science, industrial developments, the arts, the tragedies of war, the politics of peace, and the lives of men and women who made history.This illustrated narrative is a collaboration between a gifted Brazilian artist and a New York Times bestselling British historian. Marina Amaral has created two hundred stunning images, using rare photographs as the basis for her full-color digital renditions. Dan Jones has written a narrative that anchors each image in its context and weaves them into a vivid account of the world that we live in today.A fusion of amazing pictures and well-chosen words, The Color of Time offers a unique—and often beautiful—perspective on the past.