New System Of Domestic Cookery Formed Upon Principles Of Economy And Adapted To The Use Of Private Families By A Lady Ie Maria Eliza Rundell A New Edition Corrected
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Author |
: Maria Eliza RUNDELL |
Publisher |
: |
Total Pages |
: 540 |
Release |
: 1824 |
ISBN-10 |
: BL:A0019710885 |
ISBN-13 |
: |
Rating |
: 4/5 (85 Downloads) |
Synopsis New system of domestic cookery; formed upon principles of economy: and adapted to the use of private families. By a lady i.e. Maria Eliza Rundell . A new edition, corrected by : Maria Eliza RUNDELL
Author |
: Maria Eliza Rundell |
Publisher |
: |
Total Pages |
: 582 |
Release |
: 1837 |
ISBN-10 |
: BL:A0019710758 |
ISBN-13 |
: |
Rating |
: 4/5 (58 Downloads) |
Synopsis A New System of Domestic Cookery. Formed Upon Principles of Economy, and Adapted to the Use of Private Families. By a Lady [i.e. Maria Rundell]. 60th Ed., Corr. and Augm., with a New Chapter on French Cookery by : Maria Eliza Rundell
Author |
: |
Publisher |
: |
Total Pages |
: 536 |
Release |
: 1831 |
ISBN-10 |
: BL:A0022529188 |
ISBN-13 |
: |
Rating |
: 4/5 (88 Downloads) |
Synopsis A New System of Domestic Cookery ... By a Lady [i.e. Maria Eliza Rundell]. A new edition, corrected and augmented, with a new chapter on French cookery by :
Author |
: |
Publisher |
: |
Total Pages |
: 618 |
Release |
: 1984 |
ISBN-10 |
: UVA:X002237457 |
ISBN-13 |
: |
Rating |
: 4/5 (57 Downloads) |
Synopsis Nineteenth Century Short Title Catalogue Extracted from the Catalogues of the Bodleian Library, the British Library, the Library of Trinity College (Dublin), the National Library of Scotland, and the University Libraries of Cambridge and Newcastle: Phase 1: 1816-1870. v.15. Fort - Fyv and Indexes for volumes 11-15. v.20. Hor-Hunt, W. R. and Indexes for v. 16-20. v.21. Hunten-Jero. v.22. Jerp-Kief. v.23. Kieg-Lecom. v.24. Lecon-Lorc. v.25. Lord-Maccaul and Indexes for volumes 21-25 by :
Author |
: Maria Eliza RUNDELL |
Publisher |
: |
Total Pages |
: 750 |
Release |
: 1851 |
ISBN-10 |
: BL:A0018751554 |
ISBN-13 |
: |
Rating |
: 4/5 (54 Downloads) |
Synopsis Modern Domestic Cookery (Murray's Modern Cookery Book): based on the ... work of Mrs. Rundell [i.e. “A New System of Domestic Cookery” with additions by Emma Roberts.], but including all the recent improvements in the culinary art ... By a Lady. With ... woodcuts by : Maria Eliza RUNDELL
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Total Pages |
: 1726 |
Release |
: 2015-06-14 |
ISBN-10 |
: 9781928914761 |
ISBN-13 |
: 1928914764 |
Rating |
: 4/5 (61 Downloads) |
Synopsis History of Soybeans and Soyfoods in the United Kingdom and Ireland (1613-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 333 color photographs and illustrations. Free of charge in digital PDF format on Google Books.
Author |
: Avero Publications Limited |
Publisher |
: |
Total Pages |
: 568 |
Release |
: 1991 |
ISBN-10 |
: 0907977405 |
ISBN-13 |
: 9780907977407 |
Rating |
: 4/5 (05 Downloads) |
Synopsis Nineteenth Century Short Title Catalogue. Series II, Phase I, 1816-1870 by : Avero Publications Limited
Author |
: Maria Eliza RUNDELL |
Publisher |
: |
Total Pages |
: 436 |
Release |
: 1814 |
ISBN-10 |
: BL:A0019630469 |
ISBN-13 |
: |
Rating |
: 4/5 (69 Downloads) |
Synopsis A new system of domestic cookery ... By a lady [i.e. M. E. Rundell]. A new edition, corrected by : Maria Eliza RUNDELL
Author |
: |
Publisher |
: |
Total Pages |
: 892 |
Release |
: 1986 |
ISBN-10 |
: PSU:000013985219 |
ISBN-13 |
: |
Rating |
: 4/5 (19 Downloads) |
Synopsis Nineteenth Century Short-title Catalogue: phase 1. 1801-1815 by :
Author |
: Maria Eliza Rundell |
Publisher |
: |
Total Pages |
: 548 |
Release |
: 1827 |
ISBN-10 |
: BL:A0024970220 |
ISBN-13 |
: |
Rating |
: 4/5 (20 Downloads) |
Synopsis A New System of Domestic Cookery. Formed Upon Principles of Economy and Adapted to the Use of Private Families. By a Lady [ie. Maria Eliza Rundell]. New Ed., Corr by : Maria Eliza Rundell