New England Gardener's Handbook is written by popular gardening experts who include their collective wisdom in one complete guide for New England gardeners. In addition to the hundreds of hardy plants in eleven different plant categories, there are monthly to-do calendars assisting gardeners with the proper care and timing for everything from planting to pruning. Full-color photos for each plant and helpful illustrations and charts make this an easy-to-use resource for all New England gardeners with expert advice for home gardeners in Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont.

New England Month-by-Month Gardening gives you the when-to and how-to to grow and maintain your garden in Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, or Vermont.

New England has a rich gardening heritage. In The Garden Tourist's New England, garden designer Jana Milbocker takes you on a fantastic tour of 140 gardens and nurseries and provides all the information you need to make the most of your visit. From the breathtaking flower gardens of Mount Desert Island in Maine, to Colonial Revival gardens in Connecticut and New Hampshire, topiary gardens in Rhode Island, and botanical gardens in Vermont and Massachusetts, there is something for every gardener to enjoy in a tour of the region. A companion to the Northeast edition of The Garden Tourist, this guide features notable private gardens, specialty nurseries, and off-the-beaten-path destinations for the passionate gardener.?Preview 140 outstanding gardens including 34 specialty nurseries in 264 pages richly illustrated with 700 photos.?Enjoy the best botanical, historic, and private gardens in Vermont, New Hampshire, Maine, Massachusetts, Rhode Island, and Connecticut.?Plan your trips with regional maps, contact information, sample itineraries, and garden amenities.

“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Native plants are drought tolerant, disease resistant, wildlife friendly, and environmentally sound. Experts increasingly encourage gardeners to use natives exclusively. This handy and practical guide focuses on 100 great native flowers, ground covers, shrubs, ferns, and grasses that will thrive in New England gardens. The presentation is aimed at gardeners, who want concise, practical information. It will also include material on the importance and desirability of using native plants. The heart of this book is 100 two-page spreads, one for each species. The spreads will include facts about the plant of use to a gardener (not a botanist)—where it grows best, when it blooms, the soil conditions in which it thrives, its appeal to wildlife, sunlight requirements, how high it grows, how to propagate it, and how to avoid any problems particular to the species. Each spread will also feature two color photos.

The only garden guide with a plant selection as diverse as New England weather. To say that the climate in the northeastern United States is diverse would be an understatement. We've seen football games played in blizzards, been caught in jungle-like rain showers, and shaded ourselves from the humid summer rays. With ever-changing conditions, the thought of growing a healthy home garden can be daunting . . . but with such a varied landscape comes an equally varied mix of wonderful plants, including many native ones. You simply need to know which plants belong where, and in New England Getting Started Garden Guide, lifelong New Englander and Master Gardener Charlie Nardozzi tells you exactly that. Featuring more than 150 plants across six states - Connecticut, Massachusetts, Maine, New Hampshire, Rhode Island, and Vermont - this straightforward manual makes it easy to research, choose, plant, and care for species handpicked exclusively for their ability to thrive in climates across New England. The plants within, organized alphabetically by plant type and common name, are each displayed with a full-color photograph, pronunciation guide, thorough planting and care instructions, and recommendations for companion plants that you can place nearby. This book is complete with a clever set of icons denoting sun/shade requirements and plant perks, and it even contains official color-coded USDA zone maps. From the splendor of fall-blooming asters to the beloved northeastern hydrangeas, New England Getting Started Garden Guide is your one-stop reference for growing plants that love living there as much as you do.

Includes nearly 700 species of native trees, shrubs, vines, ferns, grasses, and wildflowers from the northeastern quarter of the U. S. and all of eastern Canada. Discusses restoration of native plant habitats and offers practical advice on cultivation and propagation in addition to descriptions, ranges, and hardiness information. An appendix recommends particular plants for difficult situations and for attracting butterflies, hummingbirds, and other wildlife. Original.

Grow your own food in the Northeast! Growing vegetables requires regionally specific information—what to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Northeast tackles this need head on, with regionally specific growing information written by local gardening expert, Marie Iannotti. Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more. This must-have book is for gardeners in Connecticut, Delaware, Maine, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, and Vermont. The southernmost parts of Ontario, New Brunswick, Novia Scotia, and Quebec are also included.

A new edition of the classic gardening handbook details a simple yet highly effective gardening system, based on a grid of one-foot by one-foot squares, that produces big yields with less space and with less work than with conventional row gardens. Reissue. 30,000 first printing.

A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.