Physiology and Pathology of Adaptation Mechanisms: Neural – Neuroendocrine – Humoral is a collection of papers that covers various aspects of the vital physiologic mechanisms involved in adaptive reactions. The title first covers the development of regulatory processes, and then proceeds to tackling the regulatory and adaptive functions of the pituitary-adrenocortical system. Next, the selection deals with the regulation of adaptive hormones, along with topics about adaptation to environmental temperature variation. The text also deals with the neural, neuroendocrine, and hormonal regulatory and adaptation mechanisms. The book will be of great interest to researchers and practitioners of biology and medicine. Other evolutionary scientists will also benefit from the text.

The gastrointestinal tract is a long, muscular tube responsible for the digestion of food, assimilation of nutrients and elimination of waste. This is achieved by secretion of digestive enzymes and absorption from the intestinal lumen, with different regions playing specific roles in the processing of specific nutrients. These regions come into play sequentially as ingested material is moved along the length of the GI tract by contractions of the muscle layers. In some regions like the oesophagus transit it rapid and measured in seconds while in others like the colon transit is measured in hours and even days, commensurate with the relative slow fermentation that takes place in the large bowel. An hierarchy of controls, neural and endocrine, serve to regulate the various cellular targets that exist in the gut wall. These include muscle cells for contraction and epithelial cells for secretion and absorption. However, there are complex interactions between these digestive mechanisms and other mechanisms that regulate blood flow, immune function, endocrine secretion and food intake. These ensure a fine balance between the ostensibly conflicting tasks of digestion and absorption and protection from potentially harmful ingested materials. They match assimilation of nutrients with hunger and satiety and they ensure that regions of the GI tract that are meters apart work together in a coordinated fashion to match these diverse functions to the digestive needs of the individual. This ebook will provide an overview of the neural mechanisms that control gastrointestinal function. Table of Contents: Neural Control of Gastrointestinal Function / Cells and Tissues / Enteric Nervous System / From Gut to CNS: Extrinsic Sensory Innervation / Sympathetic Innervation of the Gut / Parasympathetic Innervation of the Gut / Integration of Function / References

On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among the brain, the digestive system, and eating behavior. Drawing on expertise from the fields of nutrition and food science, animal and human physiology and behavior, and psychology and psychiatry as well as related fields, the purpose of the workshop was to (1) review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and the digestive system, and consider what is known about the brain's role in eating patterns and consumer choice; (2) evaluate current methods used to determine the impact of food on brain activity and eating behavior; and (3) identify gaps in knowledge and articulate a theoretical framework for future research. Relationships among the Brain, the Digestive System, and Eating Behavior summarizes the presentations and discussion of the workshop.

Hormones provides a comprehensive treatment of human hormones viewed in the light of modern theories of hormone action and in the context of current understanding of subcellular and cellular architecture and classical organ physiology. The book begins with discussions of the first principles of hormone action and the seven classes of steroid hormones and their chemistry, biosynthesis, and metabolism. These are followed by separate chapters that address either a classical endocrine system, e.g., hypothalamic hormones, posterior pituitary hormones, anterior pituitary hormones, ,thyroid hormones, pancreatic hormones, gastrointestinal hormones, calcium regulating hormones, adrenal corticoids, hormones of the adrenal medulla, androgens, estrogens and progestins, and pregnancy and lactation hormones; or newer domains of hormone action which are essential to a comprehensive understanding of hormone action, including prostaglandins, thymus hormones, and pineal hormones. The book concludes with a presentation of hormones of the future, i.e., cell growth factors. This book is intended for use by first-year medical students, graduate students, and advanced undergraduates in the biological sciences. It is also hoped that this book will fill the void that exists for resource materials for teaching cellular and molecular endocrinology and that it will be employed as an equal partner with most standard biochemistry textbooks to provide a comprehensive and balanced coverage of this realm of biology.

Having accepted the task to organize, in Amsterdam, an international Congress in behalf of the International Sodety for Neurovegetati'V'e Research such as is held every second year, it occurred to me that it might be worth while to change its usual pattern somewhat. Instead of giving merely the opportunity for l'eading a nurnber of rather short free papers, more or less grouped in many categories, we decided to start with a symposium on a special topic 'to be dealt with from several aspects by a numbe·r of invited speakers, the last day of the congress being only available for short free communications. The central topic for the symposium finally chosen was "Neurohormones and N eurohumors" as this subject is of interest :to many morphologists, physiologists, pharmacologists, neuro-endocrinologists, biochemists and clini cians, and belongs to a rapidly expanding Held of research. Moreover, it appeared to us that there is some confusion about the defini tion of these terms which are not seLdom used indifferently. I hoped that such a symposium would contribute 1to a clearer apprehension of the terms based on morphological, physiological and biochemical criteria as well as to a clearer understanding of some problems involved which will have to be subjects of future investigations.

Includes subject section, name section, and 1968-1970, technical reports.