A virtual romp through Minnesota's dining spots, this rich history also features a priceless collection of recipes for dishes made famous through the years. 1,000 illustrations, many in color.

Tells the story behind the food, people, and places that have become Minnesota institutions.

"Author Christy Campbell's mission is to bring her readers a taste of each state by sharing the favorite recipes of hometown cooks throughout the state while sharing information about fun festivals, unique attractions, and fascinating tourist destinations from across the state."--Publisher.

Recipes from 35 of Minnesota's outstanding restaurants with a commitment to locally grown, organic, sustainable cookery.

Enhanced by more than twelve hundred photographs, a history of the Minnesota State Fair includes recipes from 4-H groups, food stands, and blue ribbon-winning contestants.

With The Minnesota Homegrown Cookbook, you can recreate delicious local dishes, as prepared at some of the state's most beloved restaurants and cafes. Locally grown food can't be beat for flavor, nutrition, or beauty. From the Twin Cities to the North Shore and in between, many of Minnesota's best restaurants use locally grown produce and meats to create their finest dishes. The Minnesota Homegrown Cookbook celebrates the best of our state with 100 local recipes from the state's finest restaurants, cafés, and bed and breakfasts, using incredibly fresh ingredients from regional farmers, markets, and organic producers. Restaurant profiles will tempt those who want adventures on the road as well as in the kitchen?"you'll find yourself planning a trip to taste these inspired dishes. Local favorite recipes range from breakfast to dessert and include: Lois's Buttermilk Pancakes, Wild Mushroom-Tomato Bisque, Barbecue Bacon Elk Burger, and Norwegian Rommegrot Cream Pudding. The Minnesota Homegrown Cookbook is beautifully illustrated with full-color, full-page photographs of the finished dishes, the ingredients, Minnesota landscapes, and the chefs and producers themselves. This new edition is updated with 30% new material and restaurant information.

If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe

Bustling, modern, and hip, the Twin Cities are far from hibernating. See what makes them shine year-round with a local in Moon Minneapolis & St. Paul. Explore the Twin Cities: Navigate by neighborhood or by activity, with color-coded maps of the most interesting neighborhoods in Minneapolis and St. Paul See the Sights: Browse contemporary art at the Walker Art Center and Sculpture Garden (and play mini-golf on the roof!), learn about local history at the Minnesota State Capitol, shop at the Mall of America, or stroll along the banks of Lake Calhoun Get a Taste of the City: Pop into a hole-in-the-wall Vietnamese restaurant on Eat Street, sample the flavors of Minnesota's Polish past, order from a fusion food truck, or grab a table at an innovative farm-to-table restaurant Bars and Nightlife: Catch a performance at the Dakota Jazz Club, see where Prince got his start, sip fruity concoctions at a tiki bar, find the best spots for microbrews, or visit the Twin Cities' most popular gay bars Local Expertise: Minneapolis local Tricia Cornell shares insider know-how on her two favorite cities Itineraries and Day Trips: Explore nearby Stillwater, Duluth, and Lake Superior, or follow city itineraries designed for budget travelers, outdoor adventurers, and more Full-Color Photos and Detailed Maps Handy Tools: Moon provides background information on the history and culture of the Twin Cities See the Twin Cities with a local with Moon Minneapolis & St. Paul. Exploring more Midwest cities? Try Moon Chicago. Craving some fresh air? Check out Moon 75 Great Hikes Minneapolis & St. Paul.

An entertaining collection of 101 quintessential places people events customs lingo and eats that help define the personality of the North Star State

IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.