The sky was the limit, as the Mafia indulged in running alcohol, extortion, protection rackets, adn skimming from Las Vegas casinos. The Cream City had its crooked lawyers, corrupt cops, and even a mayor on the take. There was the blood of those who dared to stand in the syndicate's way, who were found dead in ditches or as victims of car bombs. While now considered extinct, the Milwaukee Family was once a dominant force in the Midwest.

Milwaukee is best known for its beer - and rightfully so. But in the days of Prohibition, the big alcohol suppliers were not Miller, Blatz, Schlitz, and Pabst. The Mafia had control, and it made its money by running alcohol as far away as Canada and Indiana, as well as with counterfeiting, the numbers racket, and two of the biggest heists in American history. From then on, the sky was the limit, as the Mafia indulged in extortion, protection rackets, and skimming from Las Vegas casinos. The Cream City had its crooked lawyers, corrupt cops, and even a mayor on the take. There was the blood of those who dared to stand in the syndicate's way, who were found dead in ditches or as victims of car bombs. The members of the Mafia included doctors, real estate men, restaurateurs, tavern owners, funeral directors, union presidents, and the most famous Milwaukee gangster of all, Frank Balistrieri. While now considered extinct, the Milwaukee Family was once a dominant force in the Midwest.

Who was Frank Peter Balistrieri, the last and most power Godfather of the Milwaukee Mafia? Based on hundreds of FBI documents obtained by a Freedom of Information request (as well as substantiating research), Wayne Clingman and Zack Long lay out a timeline of Frank 'The Mad Bomber' Balistrieri's rise through the ranks of the Italian-American criminal underground and through his time controlling Milwaukee. From car bombs to the fabled Las Vegas casino skim, Balistrieri's little known story is sure to prove a captivating one.

Milwaukee's Brady Street neighborhood, bounded by the Milwaukee River, Lake Michigan, Ogdon Avenue, and Kane Place, is arguably the most densely-populated square mile in the state of Wisconsin. A mix of historic shops, single-family homes, apartments, and condos, Brady Street boasts of great diversity that draws from many distinct eras. It began in the mid-19th century as a crossroads between middle-class Yankees from the east and early German settlers. Polish and Italian immigrants soon followed, working the mills, tanneries, and breweries that lined the riverbank. After these groups had assimilated and many of their descendents moved to the suburbs, the hippies in the 1960s arrived with their counterculture to fill the void. By the 1980s, the area fell into blight, neglect, and decay; now, a true model for new urbanism, the Brady Street neighborhood is in the midst of a renaissance.

Milwaukee's Italian families have a distinguished heritage, one that began in a great rush to the city shortly before the turn of the 19th century. Seeking a way out of the economic misery of their homeland, tens of thousands of Italians made their way to the Midwest, lured by the promise of Milwaukee's well-paying factory and service industry jobs. The emigres brought their colorful traditions and culture with them, making themselves at home in close-knit neighborhoods. Arrivals from various villages settled into specific blocks, with a widespread Sicilian contingent living in the old Third Ward, while Italians from the north settled in Bay View. Others moved into the Brady Street area. Not afraid to work, at first the Italians were railroad employees, fruit peddlers, refuse collectors, shopkeepers, tavern owners, or skilled craft workers in the masonry and stone trades. Today, the descendants of those first arrivals make up an extraordinary share of Milwaukee's business leaders, politicians, clergy, restaurateurs, and educators, while others have become police officers and military personnel. The Italian Community Center and Festa Italiana continue to provide marvelous opportunities to socialize.

"I didn't know there were Latinos in Wisconsin" is one of the more frequently heard comments when visiting outside of the state. In fact, more than 100,000 Latinos live in Milwaukee, and the continued growth of this community is visible in every segment of the city. Milwaukee's Latino community began humbly as a "Colonia Mexicana" in the 1920s, when Mexicans were recruited to work in the city's tanneries. Subsequent waves of workers came from Texas to work in Wisconsin's agricultural fields. In the early 1950s, Puerto Ricans began arriving to the area, and the population doubled in the 1990s.

More than 500 alphabetical entries provide information on the people, places and events associated with the Mafia.

Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget about the more illicit side of Milwaukee meals, like the mafia hangouts and a local fast-food chain with a mysterious resemblance to a national brand. Pairing the history of classic restaurants with recipes of favorite dishes, author Jennifer Billock explores both the well-known and the quirkier sides of Milwaukee's dining past.

As the country sought healing and peace after the Civil War, Wisconsin citizens took up Pres. Abraham Lincoln's challenge "to care for him who shall have borne the battle." Their efforts paved the way for the establishment in Milwaukee of one of the original three branches of the National Asylum for Disabled Volunteer Soldiers. In May 1867, the first 60 veterans, including a musician from the War of 1812, moved to a single building on 400 rolling acres west of Milwaukee. By the end of the 19th century, the bustling campus boasted its own hospital, chapel, library, theater, and recreation hall, in addition to the grand main building. Subsequent wars and military conflicts created a need for additional buildings and services. Designated a National Historic Landmark in 2011, the campus continues to offer a healing environment for today's patients and stands as a testimony to advances in veteran health care.

Learn the story behind one of Detroit's most infamous mobs with rare photographs documenting their rise and fall. Motor City Mafia: A Century of Organized Crime in Detroit chronicles the storied and hallowed gangland history of the notorious Detroit underworld. Scott M. Burnstein takes the reader inside the belly of the beast, tracking the bloodshed, exploits, and leadership of the southeast Michigan crime syndicate as never before seen in print. Through a stunning array of rare archival photographs and images, Motor City Mafia captures Detroit's most infamous past, from its inception in the early part of the 20th century, through the years when the iconic Purple Gang ruled the city's streets during Prohibition, through the 1930s and the formation of the local Italian mafia, and the Detroit crime family's glory days in the 1950s, 1960s, and 1970s, all the way to the downfall of the area's mob reign in the 1980s and 1990s.