Details microwave and traditional flower pressing techniques, notes flower varieties that press successfully, and offers instructions for decorating greeting cards, lamp shades, glassware, and furniture.

This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.

The latest information on applied topics in horticultural sciences. This book emphasizes applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. Numerous references provide easy, time-saving and cost effective access to the primary literature.

Sustainable Horticulture, Volume 2: Food, Health, and Nutrition addresses some of the most important topics facing horticulture around the world today. This volume, part of the two-volume compendium, focuses on research trends in sustainable horticulture that include postharvest management and processed food production from horticulture crops, crop protection and plant health management, and horticulture for human health and nutrition. Global food demand is expected to be double by 2050, while at the same time the production environment and natural resources are continually shrinking and deteriorating due to many complex factors. Horticulture, a major sector of agriculture, is vital to enhancing crop production and productivity in parity with agricultural crops to meet the emerging food demand. Implementing sustainable models of crop production is really an enormous endeavor. Promising technologies and management options are needed to increase productivity to meet the growing food demand despite deteriorating production environments.

Volume 1: Theory, instruments and techniques. - Volume 2: Interpretation and applications.

This proposed book focuses on the design and development of printed antennas along with modeling aspects for multifaceted applications. It further investigates imperfections in the manufacturing processes and assembly operation during the testing/characterization of printed antennas. This text- Discusses in a comprehensive manner the design and development aspects of printed antennas. Provides fractal engineering aspects for miniaturization and wideband characteristics of the low-profile antenna with high performances. Covers high gain printed antenna for Terahertz application. Showcases electrical modeling of smart antennas. Pedagogical features such as review questions based on practical experiences are included at the end of each chapter. The book comprehensively discusses fractal engineering in printed antennas for miniaturization and enhancement of performance factors. It further covers the modeling of electrically small antennas, circuit modeling, modeling of factual-based Ultra-Wide Band antennas, and modeling of reconfigurable micro-electromechanical system-based patch antennas. The book highlights performance metrics of multiple-input-multiple-output antennas. It will serve as an ideal reference text for senior undergraduate, graduate students, and academic researchers in fields including electrical engineering, electronics, communications engineering, and computer engineering.