Market Classes And Grades Of Dressed Beef
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Author |
: William Clare Davis |
Publisher |
: |
Total Pages |
: 84 |
Release |
: 1924 |
ISBN-10 |
: UIUC:30112104117699 |
ISBN-13 |
: |
Rating |
: 4/5 (99 Downloads) |
Synopsis Market Classes and Grades of Dressed Beef by : William Clare Davis
Author |
: Walter Cochran Davis |
Publisher |
: |
Total Pages |
: 92 |
Release |
: 1927 |
ISBN-10 |
: STANFORD:36105211196550 |
ISBN-13 |
: |
Rating |
: 4/5 (50 Downloads) |
Synopsis Market Classes and Grades of Dressed Beef by : Walter Cochran Davis
Author |
: United States. Department of Agriculture |
Publisher |
: |
Total Pages |
: 52 |
Release |
: 1942 |
ISBN-10 |
: STANFORD:36105211196709 |
ISBN-13 |
: |
Rating |
: 4/5 (09 Downloads) |
Synopsis Market Classes and Grades of Dressed Lamb and Mutton by : United States. Department of Agriculture
Author |
: Herbert Windsor Mumford |
Publisher |
: |
Total Pages |
: 68 |
Release |
: 1902 |
ISBN-10 |
: UCAL:B2675930 |
ISBN-13 |
: |
Rating |
: 4/5 (30 Downloads) |
Synopsis Market Classes and Grades of Cattle with Suggestions for Interpreting Market Quotations by : Herbert Windsor Mumford
Author |
: Louis Dixon Hall |
Publisher |
: |
Total Pages |
: 182 |
Release |
: 1910 |
ISBN-10 |
: UCAL:B2675939 |
ISBN-13 |
: |
Rating |
: 4/5 (39 Downloads) |
Synopsis Market Classes and Grades of Meat by : Louis Dixon Hall
Author |
: Walter Cochran Davis |
Publisher |
: |
Total Pages |
: 52 |
Release |
: 1932 |
ISBN-10 |
: UIUC:30112019269122 |
ISBN-13 |
: |
Rating |
: 4/5 (22 Downloads) |
Synopsis Market Classes and Grades of Yearling Beef by : Walter Cochran Davis
Author |
: William Clare Davis |
Publisher |
: |
Total Pages |
: 92 |
Release |
: 1924 |
ISBN-10 |
: UIUC:30112019239448 |
ISBN-13 |
: |
Rating |
: 4/5 (48 Downloads) |
Synopsis Market Classes and Grades of Dressed Beef by : William Clare Davis
Author |
: |
Publisher |
: |
Total Pages |
: 276 |
Release |
: 1945 |
ISBN-10 |
: MINN:31951D02888548R |
ISBN-13 |
: |
Rating |
: 4/5 (8R Downloads) |
Synopsis Miscellaneous Publication by :
Author |
: C. J. Babcock |
Publisher |
: |
Total Pages |
: 1020 |
Release |
: 1932 |
ISBN-10 |
: STANFORD:36105019612071 |
ISBN-13 |
: |
Rating |
: 4/5 (71 Downloads) |
Synopsis Milk-quality Improvement Program for 4-H Dairy Clubs by : C. J. Babcock
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author |
: United States. Division of Vocational Education |
Publisher |
: |
Total Pages |
: 1078 |
Release |
: 1930 |
ISBN-10 |
: UOM:39015067059918 |
ISBN-13 |
: |
Rating |
: 4/5 (18 Downloads) |
Synopsis Vocational Education Bulletin by : United States. Division of Vocational Education