This book sets out to historicise our understanding of contemporary trends by studying the long relationship between science, food and drink marketing and the promotion of healthy lifestyles. It aims to bring together contemporary and historical research from a multimodal perspective, considering how scientific discourse and ideas about health and nutrition are channelled through visual and material culture. Using examples of advertisements, commercials and posters, the 16 chapters in this book will foster a cross-disciplinary and cross-temporal dialogue, uncovering links between past and present ways that manufacturers have capitalised upon scientific innovations to create new products or rebrand existing products and employed science to make claims about health and nutrition. They will, thus, demonstrate the continuity of science in food and drink marketing—even if fundamental ideas of nutrition have evolved over time. The book provides crucial new insights into the significance of the late nineteenth and early twentieth centuries as a period of innovation in food and drink marketing and showcasing how many of the marketing strategies employed today, in fact, have a far broader historical trajectory. It will be of great interest to students and scholars of Critical Food Studies, Media and Communication Studies, History of Science and Medicine and Cultural Studies, as well as nutritionists, dieticians, sportspeople, in addition to policymakers and practitioners working in the area of food and drink marketing.

An account of modernization and technological innovation in nineteenth-century Brazil that provides a distinctly Brazilian perspective. Existing scholarship on the period describes the beginnings of Brazilian modernization as a European or North American import dependent on foreign capital, transfers of technology, and philosophical inspiration. Promoters of modernization were considered few in number, derivative in their thinking, or thwarted by an entrenched slaveholding elite hostile to industrialization. Teresa Cribelli presents a more nuanced picture. Nineteenth-century Brazilians selected among the transnational flow of ideas and technologies with care and attention to the specific conditions of their tropical nation. Studying underutilized sources, Cribelli illuminates a distinctly Brazilian vision of modernization that challenges the view that Brazil, a nation dependent on slave labor for much of the nineteenth century, was merely reactive in the face of the modernization models of the North Atlantic industrializing nations.

Excerpts from criticism of the works of novelists, poets, playwrights, short story writers and other creative writers who lived between 1800 and 1900, from the first published critical appraisals to current evaluations.

A panoramic global history of the nineteenth century A monumental history of the nineteenth century, The Transformation of the World offers a panoramic and multifaceted portrait of a world in transition. Jürgen Osterhammel, an eminent scholar who has been called the Braudel of the nineteenth century, moves beyond conventional Eurocentric and chronological accounts of the era, presenting instead a truly global history of breathtaking scope and towering erudition. He examines the powerful and complex forces that drove global change during the "long nineteenth century," taking readers from New York to New Delhi, from the Latin American revolutions to the Taiping Rebellion, from the perils and promise of Europe's transatlantic labor markets to the hardships endured by nomadic, tribal peoples across the planet. Osterhammel describes a world increasingly networked by the telegraph, the steamship, and the railways. He explores the changing relationship between human beings and nature, looks at the importance of cities, explains the role slavery and its abolition played in the emergence of new nations, challenges the widely held belief that the nineteenth century witnessed the triumph of the nation-state, and much more. This is the highly anticipated English edition of the spectacularly successful and critically acclaimed German book, which is also being translated into Chinese, Polish, Russian, and French. Indispensable for any historian, The Transformation of the World sheds important new light on this momentous epoch, showing how the nineteenth century paved the way for the global catastrophes of the twentieth century, yet how it also gave rise to pacifism, liberalism, the trade union, and a host of other crucial developments.

The Coffee Guide is the world's most extensive, hands-on, and neutral source of information on the international coffee trade.

"The image of Sweden is one of a small, democratic and peace-loving country without the moral burden of a colonial past. However, in this Current African Issues publication, the notion that Sweden lacks a colonial past in Africa is brought into question. At the Berlin Conference 1884-85, the rules for colonisation of Africa were agreed upon among a handful of white men. With the blessing of King Oscar II, the united kingdoms of Sweden-Norway participated in the Berlin conference, ratified the resulting convention and signed a trade agreement with King Leopold's International Congo Association. Thereafter, hundreds of Swedish militaries, seamen and missionaries took an active part in the brutal colonial project in the Congo. What was Sweden-Norway really doing at the Berlin Conference and in the ensuing Scramble for Africa ? Is it now time to re-assess Swedish identity in relation to Africa, an identity so far centered on colonial innocence ? Dr DAVID NILSSON is a researcher at the Division of History of Science, Technology and Environment, Royal Institute of Technology, Sweden. His research focuses on global long term perspectives on sustainable development in Africa." -- Abstract.

A landmark comparative history of Europe and China that examines why the Industrial Revolution emerged in the West The Great Divergence sheds light on one of the great questions of history: Why did sustained industrial growth begin in Northwest Europe? Historian Kenneth Pomeranz shows that as recently as 1750, life expectancy, consumption, and product and factor markets were comparable in Europe and East Asia. Moreover, key regions in China and Japan were no worse off ecologically than those in Western Europe, with each region facing corresponding shortages of land-intensive products. Pomeranz’s comparative lens reveals the two critical factors resulting in Europe's nineteenth-century divergence—the fortunate location of coal and access to trade with the New World. As East Asia’s economy stagnated, Europe narrowly escaped the same fate largely due to favorable resource stocks from underground and overseas. This Princeton Classics edition includes a preface from the author and makes a powerful historical work available to new readers.