From the winner of the International Prize for Arabic Fiction comes an apocalyptic and caustically funny novel about the power of friendship in a war-torn world that NPR calls "rich and resonant." Growing up together in the Surra section of central Kuwait, Katkout, Fahd, and Sadiq share neither ethnic origin nor religious denomination--only friendship and a rage against the unconscionable sectarian divide turning their lives into war-zone rubble. To lay bare the ugly truths, they form the protest group Fuada's Kids. Their righteous transgressions have made them targets of both Sunni and Shi'a extremists. They've also elicited the concern of Fahd's grandmother, Mama Hissa, a story-spinning font of piety, wisdom, superstition, and dire warnings, who cautions them that should they anger God, the sky will surely fall. Then one day, after an attack on his neighborhood leaves him injured, Katkout regains consciousness. His friends are nowhere to be found. Inundated with memories of his past, Katkout begins a search for them in a world that has become unrecognizable but not forsaken. Snaking through decades of Kuwaiti history well into a cataclysmic twenty-first century, Mama Hissa's Mice is a harrowing, emotional, and caustic novel of rebellion. It also speaks to the universal struggle of finding one's identity and a reason to go on, even after the sky has fallen.

Collects one hundred reflections by prominent authors, politicians, actors, musicians, and celebrities on a book that changed their lives, including Keith Carradine on The book of Daniel, Tim Gunn on Let us now praise famous men, and R.L. Stine on Pinocchio.

One of . . . Electric Literature’s "Most Anticipated Debuts of Early 2020" • O Magazine’s "31 LGBTQ Books That'll Change the Literary Landscape in 2020" • Publisher Weekly’s "Spring 2020 Literary Fiction Announcements" • Buzzfeed's "Most Highly Anticipated Books Of 2020" • The Millions's "Most Anticipated: The Great First-Half 2020 Book Preview" • The Rumpus's "What to Read When 2020 is Just Around the Corner" • LGBTQ Reads's "2020 LGBTQAP Adult Fiction Preview: January-June" • Lit Hub’s "Most Anticipated Books of 2020" • BookRiot’s "Must-Read Debut Novels of 2020" • Bitch’s "27 Novels Feminists Should Read in 2020" • Harper’s Bazaar's "14 LGBTQ+ Books to Look For in 2020" • NewNowNext’s "11 Queer Books We Can’t Wait to Read This Spring" • Cosmopolitan's "12 Books You'll Be Dying to Read This Summer" • Salon’s "The Best and Boldest New Must-Read Books for May" • Lambda Literary’s “Most Anticipated LGBTQ Books of May 2020” • The Rumpus "What to Read When You Want to Celebrate Mothers" "A queer tour-de-force . . . Compelling and astonishing."–Kristen Arnett, author of Mostly Dead Things Unfolding over the course of nine days, and written with enormous heart, All My Mother's Lovers is a meditation on the universality and particularity of family ties, grief, and generational divides, as well as a tender and biting portrait of sex, gender, and identity. After Maggie Krause’s mother dies suddenly in a car crash, Maggie finds five sealed envelopes with her will, each addressed to a mysterious man she’s never heard of. Maggie and her mother, Iris, weren’t close, especially since Maggie came out, but she never thought they would run out of time to figure each other out. Now in her late twenties, Maggie is finally in something resembling a serious relationship, wondering if some of whatever shaped her parents’ decades-long love story might exist after all. Overwhelmed by her grief and frustrated with her family, Maggie decides to escape the shiva and hand-deliver her mother’s letters. The ensuing road trip takes her over miles of California highways, through strangers’ recollections of a second, hidden life (that seems almost impossible to reconcile with the Iris she knew), and a journey through her own fears as she navigates her new relationship. As she fills in the details of Iris’s story, Maggie must confront the possibility that almost everything she knew about her mother — her marriage, her lukewarm relationship to Judaism, her disapproval of her daughter’s queerness — is more meaningful than she ever allowed herself to imagine.

Qasim, an Arab Muslim U.N. official fleeing family obligations in 1980s war-torn Lebanon meets Dianna, escaping her rural Southern roots to become a researcher at the Metropolitan Museum of Art. Will their love be enough in this war-torn, conflict-weary world? Ramsperger's debut novel gives an entirely new perspective on the controversial conflicts in our hearts and in our history.

Master 50 simple concepts to ensure success in the kitchen. Unlock a lifetime of successful cooking with this groundbreaking new volume from the editors of Cook's Illustrated, the magazine that put food science on the map. Organized around 50 core principles our test cooks use to develop foolproof recipes, The Science of Good Cooking is a radical new approach to teaching the fundamentals of the kitchen. Fifty unique experiments from the test kitchen bring the science to life, and more than 400 landmark Cook's Illustrated recipes (such as Old-Fashioned Burgers, Classic Mashed Potatoes, andPerfect Chocolate Chip Cookies) illustrate each of the basic principles at work. These experiments range from simple to playful to innovative - showing you why you should fold (versus stir) batter for chewy brownies, why you whip egg whites with sugar, and why the simple addition of salt can make meat juicy. A lifetime of experience isn't the prerequisite for becoming a good cook; knowledge is. Think of this as an owner's manual for your kitchen.

On the eve of his retirement from a successful business career, Denis Thatcher became Britain's first male prime ministerial consort, mixing daily with some of the most powerful people in the world. Below the Parapet, is a riveting account of more than a decade of political triumph and turmoil, told from the perspective of his daughter Carol Thatcher.

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In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients--and uses that science to make them taste their best. From the editors of Cook's Illustrated, and the best-selling The Science of Good Cooking, comes an all-new companion book highlighting 50 of our favorite ingredients and the (sometimes surprising) science behind them: Cook's Science. Each chapter explains the science behind one of the 50 ingredients in a short, informative essay--topics ranging from pork shoulder to apples to quinoa to dark chocolate--before moving onto an original (and sometimes quirky) experiment, performed in our test kitchen and designed to show how the science works. The book includes 50 dynamic, full-page color illustrations, giving in-depth looks at individual ingredients, "family trees" of ingredients, and cooking techniques like sous vide, dehydrating, and fermentation. The 400+ foolproof recipes included take the science into the kitchen, and range from crispy fried chicken wings to meaty-tasting vegetarian chili, coconut layer cake to strawberry rhubarb pie.