Boys and girls will love the creepy monster recipes in this cookbook for kids! It includes 30 recipes for themed desserts, snacks, parties, get-togethers, or everyday fun. Fans of werewolves, vampires, mummies, zombies, swamp creatures, and more will find just what they are looking for. Try Coffin Crunchers, Screams after Dark Snack Mix, Prince of the Night Pizza, Mad Scientist Mix-up or Trifle with Death. Beautiful full color photography, cooking and safety tips, and easy-to-follow step-by-step instructions will have your little monsters cooking in the kitchen in no time.

Presents monster-themed recipes for children with step-by-step instructions, including claws of the yeti pot stickers, frankenfeet sandwiches, and punch from the Black Lagoon.

Boys and girls will love the creepy monster recipes in this cookbook for kids! It includes 30 recipes for themed desserts, snacks, parties, get - togethers, or everyday fun. Fans of werewolves, vampires, mummies, zombies, swamp creatures, and more will find just what they are looking for. Try Coffin Crunchers, Screams after Dark Snack Mix, Prince of the Night Pizza, Mad Scientist Mix - up or Trifle with Death. Beautiful full color photography, cooking and safety tips, and easy - to - follow step - by - step instructions will have your little monsters cooking in the kitchen in no time.

The author of Hungry Campers teaches kids“how to eat like a cowpoke . . . includes snack recipes like cactus kabobs and saddle up s’mores.”—Omaha World-Herald (“Books That Will Get Kids Cooking”) Yeehaw! Kids who are ready to live the life of a cowpoke will delight in Zac Williams’ latest children’s cookbook, Little Cowpokes. Range riders will learn to whip up tasty vittles such as Buckin’ Bull Nachos, Get Along Pretzel Doggies, Slow-Cooked Smoky Brisket, Cinnamon Churro Sundae, Pioneer Honey Taffy and more! This here collection of recipes is guaranteed to be just the ticket to delicious cowpoke kiddie cookin’, packed with simple step-by-step recipes and fun photographs as well as style ideas for Wild West parties, chuck wagon cookouts, sagebrush get-togethers, and rodeo roundups.

"Provides instructions and close-up photos for making a variety of simple snacks and drinks with a monster theme"--

From the authors who have made cooking a delight and metric a breeze for thousands of young Canadians, comes a third collection of scrumptious recipes, The KidsFood Cookbook. This book is for kitchen-wise kids. Graduates of Kids in the Kitchenand More Kids in the Kitchen will welcome the same style of thoroughly tested recipes and clearly written step-by-step instructions. The recipes have been graded, so that kids can begin with the easier recipes and then move on to the more challenging ones. From egg rolls and pizza to salads, shakes and everything in between, The Kidsfood Cookbook is a delightful introduction to cookery for kids.

Break the most important rule, the rule you can never forget, with fifty recipes in Gremlins: The Official Cookbook. But don't worry, these snacks, appetizers, main dishes, desserts, and drinks can all be eaten well after midnight. Gremlins are everywhere, messing with everything—your car, your television, your stereos, those little radios you stick in your ears, your watches, and your cookbooks! You better look out for the little green guys with big teeth running around wrecking things, especially family heirlooms. And while Lynn Peltzer got as many out of her kitchen as possible during Gremlins, the rascally creatures still managed to rough up this Peltzer family cookbook. Thankfully, you can still learn to make family-favorite recipes from snacks to desserts, inspired by the Peltzer’s unbelievable story in Gremlins: The Official Cookbook. Revisit the events of the zany films through delicious Christmas classics, such as Killer Gingerbread Cookies and Sheriff Frank’s Eggnog, and Kingston Falls favorites, such as Dorry's Tavern Special, alongside Rand’s notes about his quirky kitchen inventions for Artichoke-Powered Appetizer, Five-Egg Omelet, and Peltzer’s Perfect Mocha. Gremlins: The Official Cookbook features suggestions for alternate ingredients and tips and tricks if your appliances suddenly go on the fritz—remember, before you call the repairman, turn on all the lights, check all the cupboards, and look under all the pots and pans, because there just might be a gremlin in your kitchen! 40TH ANNIVERSARY: 2024 marks the 40th anniversary of Gremlins (1984) THE ONLY OFFICIAL GREMLINS COOKBOOK: The first officially licensed cookbook, created in conjunction with the studio behind Gremlins 50 RECIPES: With 50 recipes inspired by the mischievous creatures, there’s something to delight everyone from Jellied Gremlin Guts to Tuna Noodle Cheese Product Chowder Surprise STUNNING PHOTOGRAPHY: Features beautiful photography of the delicious, fully prepared recipes to help ensure success RECIPES FOR EVERY OCCASION: Includes recipes for delicious snacks, appetizers, main courses, desserts, and drinks to celebrate any occasion (and especially after midnight) FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes and everyday ingredients, making it ideal for every chef, meal, and occasion COMPLETE YOUR COLLECTION: Pair Gremlins: The Official Cookbook with Gremlins: Gizmo’s 12 Days of Christmas, Gremlins: Gizmo Plush Journal, and Gremlins: Gizmo Plush Accessory Pouch

For hundreds of years, the Hoxton Street Monster Supplies shop has been supplying quality goods for the monster community from its premises in east London - and this, its classic recipe book, has been in use for just as long. Now, for the first time, it has been adapted for use by humans as well as monsters. So whether you're entertaining trolls, hosting a vampire soirée or expecting zombies round for tea, you can make delicious treats to suit every occasion. - Fallen out with a friend? Bake them some 1000-year Curse Cookies! - Want to woo a zombie? Try our After-Gorging Breath Mints! - Unexpected ogre guests? Make our Fresh Maggot Brownies or Spiced Earwax Pie! With recipes and handy hints for monster housekeeping, this classic tome is an essential addition to every home, lair, cave, swamp or fiery pit.

This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.

Welcome to the Iron Tangle! Carl and his ex-girlfriend’s cat, Princess Donut, have to team up with other contestants not just to survive, but to solve a deadly puzzle in this third, mind-twisting novel in the addictive Dungeon Crawler Carl series by Matt Dinniman—now with bonus material exclusive to this print edition. Earth has been transformed into the set of the galaxy’s most watched game show: Dungeon Crawler World, a nightmarish, multilevel, video game–like dungeon filled with traps, monsters, and mind-bending puzzles. Carl and Donut have survived so far, but this fourth level is unlike anything they could imagine. The Iron Tangle: an impossibly complicated subway system tied together into a knot of trains of all kinds, from classic steam engines to sleek modern cars. Up is down. Down is up. Close is far. The cars are filled with monsters, the railway stations aren’t always what they seem, and the exit is perpetually just a few stops away. The top ten list is populated, and Carl and Donut have made it. But that popularity comes with a price. They each now have a bounty on their head. They must work with other crawlers to solve the puzzle of the floor, but how can they do that when they don’t know who to trust? The secret to unraveling it all may be hidden in the pages of a seemingly useless book. Welcome, Crawlers. Welcome to the fourth floor of the dungeon. Includes part three of the exclusive bonus story “Backstage at the Pineapple Cabaret.”