Lead in the Marine Environment covers the proceedings of the International Experts Discussion on Lead Occurrence, Fate, and Pollution in the Marine Environment, held in Rovinj, Yugoslavia on October 18-22, 1977. The book focuses on the release of lead to the environment, including the techniques, processes, and technologies involved in the analysis of lead in marine ecosystems. The selection first highlights the impact of human on coastal marine ecosystems; analysis of natural and industrial lead in marine ecosystems; and the occurrence of lead in Northeast Pacific and the effects of anthropogenic inputs. The book also looks at the voltammetric determination of the stability constants of the predominant labile lead complexes in sea water, as well as investigations on the nature of the effective carbonato ligand and experimental verification of a chemical model for trace metal speciation in sea water. The publication reviews studies of lead in water and biological materials using X-ray emission spectroscopy; theoretical studies of the chemical speciation of lead in sea water; and input of lead into the Mediterranean through rivers. The text also explains the chelation of lead by organic ligands in sea water and potentialities and limitations of atomic absorption spectroscopy in environmental and biological materials with reference to lead determinations. Concerns include aspects of chelation of heavy metal traces in sea water and typical lead values and analytical data for biological and environmental materials. The selection is a vital source of data for readers interested in studying the effects of lead on the environment.

The aim of this volume is to draw together state-of-the-art reviews of knowledge onlevels of heavy metals in marine environments (particularly in marine animals), the dynamicprocesses in these systems, toxic effects, and threats presented by heavy metals in foods ofmarine origin.All heavy metals, whether biologically essential or not, have the potential to be toxicto organisms at a threshold bioavailability. Such threshold concentrations vary betweenmetals, between species and with the physicochemical characteristics of the medium, somelike copper being particularly toxic even though essential in trace amounts. Responses ofanimals to metals in their medium or food depend to a large extent on the ability of speciesto regulate levels attained in their tissues. Higher animals have the capacity to regulate levelsof many metals, while marine invertebrates can regulate some within certain limits. Whereanimals cannot regulate physiological levels of metals, an alternative strategy is to detoxifyand store metals in relatively harmless forms. Knowledge of the manner in which animals deal with potentially toxic concentrations of heavy metals is of fundamental importance in the assessment of metal pollution by analysis of metal levels in biological samples. The interaction of heavy metals with biological materials is a key theme running through this volume. Toxic effects may be reflected at the individual, population, or ecosystem level, affecting species composition and production levels, or may be of direct dietary significance to man. The global cycling of metals through the marine environment is crucially affected by biological processes.

While oceans are vast, they represent a fragile resource that must be protected if we want to protect our livelihoods and our planet. Marine pollution has been a topic of concern for a long time, and it has recently attracted the attention of scientists, environmentalists, economists, politicians and journalists in mainstream media. Besides providing food, transportation routes and other resources, the oceans serve as a heat absorbing sink which offsets the extreme heating effects of climate change, but only to a limited degree. Pollution in marine environments such as the oceans, poses a threat to coastal communities by affecting the fauna and flora in the environment and the health of the nearby population. This has a disruptive effect on the health and economy of these communities. Marine Pollution: Current Status, Impacts and Remedies emphasizes the limitations of marine resources that relevant environments provide. Readers will find chapters on methods to assess pollution as well as important information for identifying, measuring, and remediating various pollutants. The book also covers some known pollutants (heavy metals, organic pollutants, microplastics) and ways to manage these substances. Other issues covered in the book include problems caused by invasive species, and the ecological problems caused by pollutants which affect local fauna and flora. This book will prove to be a useful resource for students, researchers, and policymakers, who are working in environmental science, marine conservation and allied fields. [Series Intro] Marine Ecology: Current and Future Developments brings forth contemporary issues in the study of marine environments. The scope of the series includes ecological, toxicological and biological aspects of the topic. Each volume of the series focuses on a broad theme, with reviews contributed by several experts in the field. The series is essential reading for environmental scientists, ecologists, conservationists and marine biologists.

The oceans cover more than 70% of the earth's surface to an average depth of almost 4000 metres. It is therefore not surprising that exchanges that occur between ocean and atmosphere exert major influences on the global climate. In addition, there is great variety within the expanses of the ocean, including large temperature differences, and enormous biodiversity brought about by the great chemical diversity within the marine environment. Written by international experts in the field, Chemistry in the Marine Environment offers a multidisciplinary and authoritative review of this important topic. Included is a review of the opportunities and challenges in developing new pharmaceuticals from the sea and an examination of contamination and pollution in the marine environment, which is a cause of great concern world-wide. The international perspective of this book will engage the interest and attention of a wide readership, from chemical oceanographers to policymakers, from students in environmental science to those in oceanography programmes.

The ocean has absorbed a significant portion of all human-made carbon dioxide emissions. This benefits human society by moderating the rate of climate change, but also causes unprecedented changes to ocean chemistry. Carbon dioxide taken up by the ocean decreases the pH of the water and leads to a suite of chemical changes collectively known as ocean acidification. The long term consequences of ocean acidification are not known, but are expected to result in changes to many ecosystems and the services they provide to society. Ocean Acidification: A National Strategy to Meet the Challenges of a Changing Ocean reviews the current state of knowledge, explores gaps in understanding, and identifies several key findings. Like climate change, ocean acidification is a growing global problem that will intensify with continued CO2 emissions and has the potential to change marine ecosystems and affect benefits to society. The federal government has taken positive initial steps by developing a national ocean acidification program, but more information is needed to fully understand and address the threat that ocean acidification may pose to marine ecosystems and the services they provide. In addition, a global observation network of chemical and biological sensors is needed to monitor changes in ocean conditions attributable to acidification.

The rapid economic development of many countries since World War II has resulted in a considerable increase in the marine transport of raw materials, especially of crude oils, and in offshore activities. Inevitably, operational discharges from ships (ballast and bilge water), incidents such as collisions and groundings, and offshore exploration of oil and gas, lead to a significant amount of oil going into the sea. So far, understanding of marine environments, of oil and its behaviour when released onto the water surface, and of the methods and means of response to an oil spill, has been rather limited. This book introduces the reader to these problems and reflects the levels and trends of development in the field. The author has played an active role in combating marine pollution in the international arena since the 1970s and was awarded the International Maritime Prize for 1989 by the International Maritime Organisation.

Since the early 1970s, experts have recognized that petroleum pollutants were being discharged in marine waters worldwide, from oil spills, vessel operations, and land-based sources. Public attention to oil spills has forced improvements. Still, a considerable amount of oil is discharged yearly into sensitive coastal environments. Oil in the Sea provides the best available estimate of oil pollutant discharge into marine waters, including an evaluation of the methods for assessing petroleum load and a discussion about the concerns these loads represent. Featuring close-up looks at the Exxon Valdez spill and other notable events, the book identifies important research questions and makes recommendations for better analysis ofâ€"and more effective measures againstâ€"pollutant discharge. The book discusses: Inputâ€"where the discharges come from, including the role of two-stroke engines used on recreational craft. Behavior or fateâ€"how oil is affected by processes such as evaporation as it moves through the marine environment. Effectsâ€"what we know about the effects of petroleum hydrocarbons on marine organisms and ecosystems. Providing a needed update on a problem of international importance, this book will be of interest to energy policy makers, industry officials and managers, engineers and researchers, and advocates for the marine environment.