Introduction To Franchising
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Author |
: Robert Webber |
Publisher |
: Bloomsbury Publishing |
Total Pages |
: 288 |
Release |
: 2017-09-16 |
ISBN-10 |
: 9781137296108 |
ISBN-13 |
: 1137296100 |
Rating |
: 4/5 (08 Downloads) |
Synopsis An Introduction to Franchising by : Robert Webber
An Introduction to Franchising is a concise yet comprehensive guide to the world of franchising. Looking at the field from the perspectives of the franchisor and the franchisee, the book offers a good balance between the theories behind good franchising practise, and hands-on practical guidance. Applied theory is evident in the broad range of real-life case studies included in the book. With many of the world's leading companies operating franchise models, this book will offer readers a genuine insight into the potential advantages and disadvantages of franchising. The book also examines the financial, legal and ethical implications of franchising, whilst anticipating future concerns and challenges for the franchising model. An Introduction to Franchising is an essential guide for all students of franchising, entrepreneurship and marketing. It is also a must-read for anyone wishing to start their own franchise business.
Author |
: Andrew C. Selden |
Publisher |
: |
Total Pages |
: 72 |
Release |
: 1990 |
ISBN-10 |
: MINN:31951D02073921A |
ISBN-13 |
: |
Rating |
: 4/5 (1A Downloads) |
Synopsis Introduction to Franchising by : Andrew C. Selden
Author |
: Lawrence J. Gitman |
Publisher |
: |
Total Pages |
: 1455 |
Release |
: 2024-09-16 |
ISBN-10 |
: |
ISBN-13 |
: |
Rating |
: 4/5 ( Downloads) |
Synopsis Introduction to Business by : Lawrence J. Gitman
Introduction to Business covers the scope and sequence of most introductory business courses. The book provides detailed explanations in the context of core themes such as customer satisfaction, ethics, entrepreneurship, global business, and managing change. Introduction to Business includes hundreds of current business examples from a range of industries and geographic locations, which feature a variety of individuals. The outcome is a balanced approach to the theory and application of business concepts, with attention to the knowledge and skills necessary for student success in this course and beyond. This is an adaptation of Introduction to Business by OpenStax. You can access the textbook as pdf for free at openstax.org. Minor editorial changes were made to ensure a better ebook reading experience. Textbook content produced by OpenStax is licensed under a Creative Commons Attribution 4.0 International License.
Author |
: Michael A. Peterson |
Publisher |
: CreateSpace Independent Publishing Platform |
Total Pages |
: 121 |
Release |
: 2016-12-26 |
ISBN-10 |
: 9781540372840 |
ISBN-13 |
: 1540372847 |
Rating |
: 4/5 (40 Downloads) |
Synopsis How and Why to Franchise Your Business by : Michael A. Peterson
This book was written with the would-be franchisor in mind. It delves deeply into such topics as preparing to become a franchisor, the legal repercussions of franchising, how to recruit the right candidates, and how to manage a franchise system. This book will guide you in building a successful team of experts to help you create the stellar franchise brand that you dream of!
Author |
: Ilan Alon |
Publisher |
: FT Press |
Total Pages |
: 207 |
Release |
: 2012 |
ISBN-10 |
: 9780132884143 |
ISBN-13 |
: 0132884143 |
Rating |
: 4/5 (43 Downloads) |
Synopsis Global Franchising Operations Management by : Ilan Alon
In this book, the world's leading expert on global franchising helps companies decide whether to franchise outside the United States, identify their best global opportunities, and understand the unique challenges of franchising in emerging ...
Author |
: Ed Teixeira |
Publisher |
: Routledge |
Total Pages |
: 128 |
Release |
: 2022-07-01 |
ISBN-10 |
: 9781000602517 |
ISBN-13 |
: 1000602516 |
Rating |
: 4/5 (17 Downloads) |
Synopsis Franchising Strategies by : Ed Teixeira
A comprehensive and accessible companion to a proven business model, this book shows how to franchise an existing business, supported by case studies, data, and research reports on the franchise industry. For small to medium sized businesses, franchising can lead to successful and profitable growth, and plays an important role within the US economy. Utilizing a proprietary dataset with the most up-to-date statistics regarding a range of franchising trends, this analytical guide is based on management research frameworks that will lead to better understanding of a range of franchising strategies. Issues covered include: The franchising business model, including its history, economic impact, and regulations Critical factors that significantly influence franchising success, enabling a comprehensive feasibility analysis of franchising potential or existing business ideas Implementation components of franchising strategies, such as different franchise structures, regional development plans, and future trends With its clear focus and practical orientation, this book will be a valuable resource for entrepreneurs, as well as undergraduate and postgraduate students, interested in acquiring the knowledge, skills, and abilities to succeed in franchising.
Author |
: Mahmood A. Khan |
Publisher |
: CRC Press |
Total Pages |
: 620 |
Release |
: 2014-10-08 |
ISBN-10 |
: 9781926895697 |
ISBN-13 |
: 192689569X |
Rating |
: 4/5 (97 Downloads) |
Synopsis Restaurant Franchising by : Mahmood A. Khan
This book is the only up-to-date book of its kind that will provide an introduction to franchising, its pros and cons, and other aspects pertinent to restaurant franchises. It is the only guide to franchising written exclusively for food service professionals and is an indispensable resource for anyone wishing to break into one of today’s most dynamic service industries. Since the late 1800s, when the idea was first conceived, the restaurant franchise has become a worldwide phenomenon. Opportunities abound for restaurateurs and food service professionals with the know-how to dive into and stay afloat in the growing, ever-changing sea of franchise operations. With the help of vignettes and case histories, this completely updated new edition to Restaurant Franchising explains operate a successful franchise, from developing a winning franchise concept to demystifying the legal intricacies of franchise agreements. Topics include: What is franchising? Franchising pros and cons Selecting the franchise that fits your style and goals Finding financial backing Understanding franchise agreements State franchise rules and regulations Developing healthy franchisor/franchisee relationships International franchising Unconventional franchises This book is suitable for classroom use, and an accompanying online instructor’s manual is available as a teaching resource for instructors. It includes a template of a syllabus to fit one semester within an academic calendar, and each chapter’s contents are highlighted starting with the chapter’s objectives. Objectives are designed so that after reading and studying each chapter, the student should be able to complete specific knowledge components. Key teaching elements and points are listed for each chapter, with special emphasis on definitions and terminology. References and other sources for further information are also provided. At the end of each chapter within this book, there is a case study, for which discussion questions are listed. Possible topics for class assignments and field studies are suggested in the instructor’s manual. In addition, almost 200 PowerPoint slides are provided for each chapter. Overall this manual is designed to provide teaching aids that will help in making lectures a more productive, interactive, and interesting learning experience for students. Readers will get practical, first-hand information that will be extremely useful to hospitality academicians and students, as well as corporations that are franchisors and other related restaurant corporations. It will be a valuable book for entrepreneurs and those interested in owning a franchise.
Author |
: Roger D. Blair |
Publisher |
: Cambridge University Press |
Total Pages |
: 350 |
Release |
: 2005-04-11 |
ISBN-10 |
: 9781139443364 |
ISBN-13 |
: 1139443364 |
Rating |
: 4/5 (64 Downloads) |
Synopsis The Economics of Franchising by : Roger D. Blair
This 2005 book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship. The treatment includes a great deal of empirical evidence on franchising, its importance in various segments of the economy, the terms of franchise contracts and what we know about how all these have evolved over time, especially in the US market. A good many myths are dispelled in the process. The economic analysis of the franchisor-franchisee relationship begins with the observation that for franchisors, franchising is a contractual alternative to vertical integration. Subsequently, the tensions that arise between a franchisor and its franchisees, who in fact are owners of independent businesses, are examined in turn. In particular the authors discuss issues related to product quality control, tying arrangements, pricing, location and territories, advertising, and termination and renewals.
Author |
: Wayne Maillet |
Publisher |
: FriesenPress |
Total Pages |
: 158 |
Release |
: 2014-10-20 |
ISBN-10 |
: 9781460253977 |
ISBN-13 |
: 1460253973 |
Rating |
: 4/5 (77 Downloads) |
Synopsis Franchising Demystified by : Wayne Maillet
Now in its second edition, it has been updated with current statistics and a more global scope! Whether you are considering getting into a franchise, or have made the commitment, Franchising Demystified provides you with a deep understanding of the franchisee-franchisor relationship. This definitive franchise handbook provides you with the tools to effectively assess the right franchise opportunity for you and then maximize your return on investment. Loaded with practical tips, Franchising Demystified helps you: - Identify the best franchise opportunities - Determine if franchising is right for you - Fully understand your rights under the license model - Improve and build upon the franchisee-franchisor relationship - Succeed and grow a successful, profitable business Real-life examples let you learn from other people's mistakes and experiences. Franchising Demystified is a must read for anyone considering buying a franchise or currently a franchisee
Author |
: Peter M. Birkeland |
Publisher |
: University of Chicago Press |
Total Pages |
: 564 |
Release |
: 2004-04 |
ISBN-10 |
: 0226051919 |
ISBN-13 |
: 9780226051918 |
Rating |
: 4/5 (19 Downloads) |
Synopsis Franchising Dreams by : Peter M. Birkeland
Franchises have become an ever-present feature of American life, both in our landscapes and our economics. Peter M. Birkeland worked for three years in the front-line operations of franchise units for three companies, met with CEOs and executives, and attended countless trade shows, seminars, and expositions. Through this extensive fieldwork Birkeland not only discovered what makes franchisees succeed or fail, he uncovered the difficulties in running a business according to someone else's system and values. Bearing witness to a market flooded with fierce competitors and dependent on the inscrutable whims of consumers, he revealed the numerous challenges that franchisees face in making their businesses succeed. Book jacket.