"Half of all insect species are dependent on living plant tissues, consuming about 10% of plant annual production in natural habitats and an even greater percentage in agricultural systems, despite sophisticated control measures. Plants are generally remarkably well-protected against insect attack, with the result that most insects are highly specialized feeders. The mechanisms underlying plant resistance to invading herbivores on the one side, and insect food specialization on the other, are the main subjects of this book. For insects these include food-plant selection and the complex sensory processes involved, with their implications for learning and nutritional physiology, as well as the endocrinological aspects of life cycle synchronization with host plant phenology. In the case of plants exposed to insect herbivores, they include the activation of defence systems in order to minimize damage, as well as the emission of chemical signals that may attract natural enemies of the invading herbivores and may be exploited by neighbouring plants that mount defences as well." "Insect-Plant Biology discusses the operation of these mechanisms at the molecular and organismal levels, in the context of both ecological interactions and evolutionary relationships. In doing so, it uncovers the highly intricate antagonistic and mutualistic interactions that have evolved between plants and insects. The book concludes with a chapter on the application of our knowledge of insect-plant interactions to agricultural production." "This multidisciplinary approach will appeal to students in agricultural entomology, plant sciences, ecology, and indeed anyone interested in the principles underlying the relationships between the two largest groups of organisms on earth: plants and insects."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved

Overviews of biochemical, genetic, and molecular perspectives of plant-insect interactions with added emphasis on bioinformatic, genomic, and transcriptome analysis are comprehensively treated in this book. It presents the agro-ecological and evolutionary aspects of plant-insect interactions with an exclusive focus on the climate change effect on the resetting of plant-insect interactions. A valuable resource for biotechnologists, entomologists, agricultural scientists, and policymakers, the book includes theoretical aspects as a base toward real-world applications of holistic integrated pest management in agro-ecosystems.

Botanists and zoologists have recognized for centuries the specificity of various insects for plants, and entomolo gists have long been aware that insects defend themselves from predators by emitting repulsive odors. Only recently have chemists and biologists established a joint endeavor for studying the chemical relationships between plants and insects. The present symposium volume of the Phytochemical Society of North America's RECENT ADVANCES IN PHYTOCHEMISTRY consists of eight papers dealing with phytochemical relation ships between plants and their insect herbivores. The fifteenth P.S.N.A. annual symposium and meeting was held in August, 1975, on the campus of The University of South Florida, Tampa. The chemical defenses of apparent and unapparent plants were contrasted by Feeny. Rodreguiz and Levin illustrated parallel defense mechanisms of plants and insects and then Hendry, Kostelc, Hindenlang, Wichmann, Fix and Koreniowski discussed chemical messengers for both plants and insects. Subsequently Beck and Reese reviewed plant contributions to insect nutrition and metabolism. Indepth studies for the monarch butterfly-milkweed interaction were presented by Roeske, Seiber, Brower, and Moffitt and for the cotton boll weevil-cotton plant relationship by Hedin, Thompson, and Gueldner. In the latter portion of the symposium Rhoades and Cates presented a general theory concerning the coevolu tion of insects and plant antiherbivore chemistry.

"This volume captures the state-of-the-art in the study of insect-plant interactions, and marks the transformation of the field into evolutionary biology. The contributors present integrative reviews of uniformly high quality that will inform and inspire generations of academic and applied biologists. Their presentation together provides an invaluable synthesis of perspectives that is rare in any discipline."--Brian D. Farrell, Professor of Organismic and Evolutionary Biology, Harvard University "Tilmon has assembled a truly wonderful and rich volume, with contributions from the lion's share of fine minds in evolution and ecology of herbivorous insects. The topics comprise a fascinating and deep coverage of what has been discovered in the prolific recent decades of research with insects on plants. Fascinating chapters provide deep analyses of some of the most interesting research on these interactions. From insect plant chemistry, behavior, and host shifting to phylogenetics, co-evolution, life-history evolution, and invasive plant-insect interaction, one is hard pressed to name a substantial topic not included. This volume will launch a hundred graduate seminars and find itself on the shelf of everyone who is anyone working in this rich landscape of disciplines."--Donald R. Strong, Professor of Evolution and Ecology, University of California, Davis "Seldom have so many excellent authors been brought together to write so many good chapters on so many important topics in organismic evolutionary biology. Tom Wood, always unassuming and inspired by living nature, would have been amazed and pleased by this tribute."--Mary Jane West-Eberhard, Smithsonian Tropical Research Institute

Insect Biology in the Future: ""VBW 80"" contains essays presented to Sir Vincent Wigglesworth during his 80th year. Wigglesworth is fairly designated as the founding father and remarkable leader of insect physiology. His papers and other works significantly contribute to this field of study. This book, dedicated to him, underlines the value of insect material in approaching a wide spectrum of biological issues. The essays in this book tackle the insects' physiology, including their evolution and dominance. The papers also discuss the various avenues of water loss and gain as interrelated components of overall water balance in land arthropods. This reference suggests possible areas for further research mainly at the whole animal level. It also describes the fat body, hemolymph, endocrine control of vitellogenin synthesis, reproduction, growth, hormones, chemistry, defense, and survival of insects. Other topics of importance include cell communication and pattern formation in insects; plant-insect interaction; and insecticides.

Plant bugs--Miridae, the largest family of the Heteroptera, or true bugs--are globally important pests of crops such as alfalfa, apple, cocoa, cotton, sorghum, and tea. Some also are predators of crop pests and have been used successfully in biological control. Certain omnivorous plant bugs have been considered both harmful pests and beneficial natural enemies of pests on the same crop, depending on environmental conditions or the perspective of an observer.As high-yielding varieties that lack pest resistance are planted, mirids are likely to become even more important crop pests. They also threaten crops as insecticide resistance in the family increases, and as the spread of transgenic crops alters their populations. Predatory mirids are increasingly used as biocontrol agents, especially of greenhouse pests such as thrips and whiteflies. Mirids provide abundant opportunities for research on food webs, intraguild predation, and competition.Recent worldwide activity in mirid systematics and biology testifies to increasing interest in plant bugs. The first thorough review and synthesis of biological studies of mirids in more than 60 years, Biology of the Plant Bugs will serve as the basic reference for anyone studying these insects as pests, beneficial IPM predators, or as models for ecological research.

Insects represent the most abundant and diverse animal group on Earth. The number of described species is more than one million and up to ten million are estimated. Insects have one of the widest distributions in the world because they have adapted to extreme ranges of environments.Molecular ecology studies ecological processes based on the analysi

Insect-Plant Interactions, the latest edition in the Advances in Botanical Research series, which publishes in-depth and up-to-date reviews on a wide range of topics in the plant sciences, features several reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology, and ecology. - Publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences - Presents the latest information on artificial photosynthesis - Features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology, and ecology

This book, first published in 2005, addresses food-mediated interactions, focusing on how plants employ foods to recruit arthropod 'bodyguards' as a protection against herbivores.

As food producers, plants are constantly under attack by insects. Over the course of evolution, plants have not only developed a sophisticated defense apparatus but have also refined biochemical defense mechanisms to protect themselves, thereby maintaining the ecological balance. Plant-pest interactions induce an elaborate array of reactions involving the release of volatile compounds, effector and signaling molecules, trans-membrane proteins, and a variety of enzymes and hormones. This book offers a comprehensive guide to the strategies that plants employ against insects and other pests to ensure their continued survival. Addressing an important gap in the literature, it shares the latest findings in the field of plant–pest interactions for a broad audience. Providing an overview of the current state of knowledge on plant-pest interactions and their role in the genetic improvement of crops, it offers an essential guide for researchers and professionals in the fields of agriculture, plant pathology, entomology, cell biology, molecular biology and genetics.