Household Consumption Patterns For Meat And Poultry Spring 1965
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Author |
: Robert Leroy Rizek |
Publisher |
: |
Total Pages |
: 40 |
Release |
: 1970 |
ISBN-10 |
: IND:30000090050067 |
ISBN-13 |
: |
Rating |
: 4/5 (67 Downloads) |
Synopsis Household Consumption Patterns for Meat and Poultry, Spring 1965 by : Robert Leroy Rizek
Author |
: Robert Leroy Rizek |
Publisher |
: |
Total Pages |
: 48 |
Release |
: 1970 |
ISBN-10 |
: UIUC:30112018965548 |
ISBN-13 |
: |
Rating |
: 4/5 (48 Downloads) |
Synopsis Household Consumption Patterns for Meat and Poultry, Spring 1965 by : Robert Leroy Rizek
Author |
: Hans P. Peterson |
Publisher |
: |
Total Pages |
: 48 |
Release |
: 1975 |
ISBN-10 |
: IND:30000088338342 |
ISBN-13 |
: |
Rating |
: 4/5 (42 Downloads) |
Synopsis A Bibliography on the Theory and Research on Household Expenditures by : Hans P. Peterson
Author |
: United States. Agricultural Research Service. Consumer and Food Economics Research Division |
Publisher |
: |
Total Pages |
: 220 |
Release |
: 1968 |
ISBN-10 |
: UCD:31175029964957 |
ISBN-13 |
: |
Rating |
: 4/5 (57 Downloads) |
Synopsis Food Consumption of Households in the North Central, Spring 1965 by : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Author |
: |
Publisher |
: |
Total Pages |
: 1130 |
Release |
: 1970 |
ISBN-10 |
: MINN:31951D02948644C |
ISBN-13 |
: |
Rating |
: 4/5 (4C Downloads) |
Author |
: |
Publisher |
: |
Total Pages |
: 404 |
Release |
: 1894 |
ISBN-10 |
: MINN:30000008784468 |
ISBN-13 |
: |
Rating |
: 4/5 (68 Downloads) |
Synopsis Yearbook of Agriculture by :
Author |
: United States. Dept. of Agriculture |
Publisher |
: |
Total Pages |
: 408 |
Release |
: 1969 |
ISBN-10 |
: MINN:31951D007110645 |
ISBN-13 |
: |
Rating |
: 4/5 (45 Downloads) |
Synopsis Food for Us All by : United States. Dept. of Agriculture
Author |
: |
Publisher |
: |
Total Pages |
: 760 |
Release |
: 1971 |
ISBN-10 |
: WISC:89030621312 |
ISBN-13 |
: |
Rating |
: 4/5 (12 Downloads) |
Synopsis Research Bulletin by :
Author |
: |
Publisher |
: |
Total Pages |
: 1730 |
Release |
: 1970 |
ISBN-10 |
: UOM:39015022681913 |
ISBN-13 |
: |
Rating |
: 4/5 (13 Downloads) |
Synopsis Monthly Catalogue, United States Public Documents by :
Author |
: United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education |
Publisher |
: |
Total Pages |
: 640 |
Release |
: 1982 |
ISBN-10 |
: UCR:31210014965618 |
ISBN-13 |
: |
Rating |
: 4/5 (18 Downloads) |
Synopsis Oversight Hearings on Meal Pattern Changes in the School Lunch Program by : United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational Education
Abstract: In 1981, the USDA proposed changes in meal pattern requirements (in effect since 1946) for the school lunch program. The regulations proposed a decrease in: the amount of protein-rich foods (to one and one/half ounces); fruits or vegetables (to one/half cup); bread (to 1 serving); and milk (to 6 ounces for elementary children). The wisdom of the proposal was questioned by subcommittee Chairman Perkins who believes it will deprive children of nutrients needed for growth, health, and well-being. Interested parties voiced their concerns either for or against the proposals. Statements were received from advocacy groups, food service directors, USDA officials, nutrition experts, parents, and professional organizations. Food consumption surveys, food and nutrition intake studies, and studies of foods eaten away from home were cited. (kbc).