Honest Nutrition
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Author |
: Ira Edwards |
Publisher |
: Trafford Publishing |
Total Pages |
: 287 |
Release |
: 2007-07-09 |
ISBN-10 |
: 9781425197322 |
ISBN-13 |
: 1425197329 |
Rating |
: 4/5 (22 Downloads) |
Synopsis Honest Nutrition by : Ira Edwards
Honest Nutrition is an attempt to do what textbooks and hundreds of diet books do not. Nutrition textbooks do not tell you that this science is in its infancy, nor how many "scientific" claims are open to question, based on faulty research or simple hunches. If they include some of the biochemical and physiological context of nutrition, they still omit financial, social and political aspects. After attempting to understand the prejudice against vitamins and supplements among the industrial-medical-political Big Brother (IMP-BB) and the lack of evidence for most alternatives, there is still some useful information. Opposing philosophies are denoted as SUPR (SUrgery-PRescription orientation) and UTHR (Unconventional Therapies, Herbal Remedies.) Honest Nutrition uses a large alphabetical section to give easy access to useful information about many diseases and nutritional therapies. Honest Nutrition includes information about hormone resistance diseases, cryptic infections as a cause of "unknown etiology" diseases, and the effect of nutrition on behavior and criminality. Some claims: 1. Obesity always involves hormones, sometimes with positive-feedback loops, which is why "Just eat less and exercise" seldom works. 2. A major factor in arterial disease is viscous blood, resulting in part from a lack of omega-3 fat. Cholesterol lowering does not help. 3. Some heart attacks may be due to hormonal effects, involving the hormone ouabain, and preventable with an extract of the herb strophanthus. 4. Many, or most North Americans suffer serious lack of nutrients: vitamin D, magnesium, and plant nutrients. The author challenges the medical establishment to examine their doctrines and learn how to help people suffering from nutritional diseases. Many technical terms are included. The non-scientific reader is asked to skip over these, to gain a useful knowledge of nutrition.
Author |
: Daniel O'Shaughnessy |
Publisher |
: Unbound Publishing |
Total Pages |
: 208 |
Release |
: 2022-01-20 |
ISBN-10 |
: 9781800180475 |
ISBN-13 |
: 1800180470 |
Rating |
: 4/5 (75 Downloads) |
Synopsis Naked Nutrition by : Daniel O'Shaughnessy
As a gay man living in London and working as a nutritionist, Daniel O’Shaughnessy knows that the LGBTQ+ community has specific dietary and health needs. Yet while there is huge demand for this kind of information in his private practice, there is very little reliable public information out there for the community to access – and not everyone can afford a Harley Street nutritionist like him. Naked Nutrition seeks to change that: it is the first LGBTQ+ focused guide to diet and lifestyle, taking an honest, inclusive and non-judgemental approach to the questions Daniel is asked most frequently. It covers a wide range of subjects, giving detailed, practical advice on matters including: weight loss and muscle gain, digestive health issues, addiction, sex, fertility, nutrition for balancing hormones while transitioning, how to eat if you have a chronic condition, and how to mitigate against the party lifestyle.
Author |
: Amy Choate |
Publisher |
: Cedar Fort Publishing & Media |
Total Pages |
: 566 |
Release |
: 2023-02-02 |
ISBN-10 |
: 9781462125821 |
ISBN-13 |
: 1462125824 |
Rating |
: 4/5 (21 Downloads) |
Synopsis Naked Nutrition: Whole Foods Revealed by : Amy Choate
Naked Nutrition is a guide to why we should eat real food, why it matters, and how we can change our lives to live with health and energy. This book is about more than just recipes. It is an easy-to-follow guide for a lifestyle of healthy eating and living. The book provides a pantry staple list, step-by-step cooking instructions, valuable nutritional information, and photos of completed dishes. Readers will discover a delicious, nutritious transition to a lifestyle of health that can be easy. Food is central to our lives. We store it, serve it at every function, and share time-honored recipes. Naked Nutrition bridges these traditions with healthy eating that will enable readers to fulfill their missions in life.
Author |
: Julia Schopick |
Publisher |
: |
Total Pages |
: |
Release |
: 2011-01-01 |
ISBN-10 |
: 0982969023 |
ISBN-13 |
: 9780982969021 |
Rating |
: 4/5 (23 Downloads) |
Synopsis Honest Medicine by : Julia Schopick
HONEST MEDICINE introduces four lifesaving treatments that have been effectively treating--and in some cases curing--people for 25-90 years. However, for reasons of profitability (or lack thereof), these treatments have not been universally accepted. The treatments are: Low Dose Naltrexone for autoimmune diseases (e.g., multiple sclerosis, lupus, rheumatoid arthritis, Crohn's disease, etc.)
Author |
: Institute of Medicine |
Publisher |
: National Academies Press |
Total Pages |
: 180 |
Release |
: 2012-01-30 |
ISBN-10 |
: 9780309218238 |
ISBN-13 |
: 0309218233 |
Rating |
: 4/5 (38 Downloads) |
Synopsis Front-of-Package Nutrition Rating Systems and Symbols by : Institute of Medicine
During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and characteristics of food products. These symbols and the systems that underlie them have become known as front-of-package (FOP) nutrition rating systems and symbols, even though the symbols themselves can be found anywhere on the front of a food package or on a retail shelf tag. Though not regulated and inconsistent in format, content, and criteria, FOP systems and symbols have the potential to provide useful guidance to consumers as well as maximize effectiveness. As a result, Congress directed the Centers for Disease Control and Prevention (CDC) to undertake a study with the Institute of Medicine (IOM) to examine and provide recommendations regarding FOP nutrition rating systems and symbols. The study was completed in two phases. Phase I focused primarily on the nutrition criteria underlying FOP systems. Phase II builds on the results of Phase I while focusing on aspects related to consumer understanding and behavior related to the development of a standardized FOP system. Front-of-Package Nutrition Rating Systems and Symbols focuses on Phase II of the study. The report addresses the potential benefits of a single, standardized front-label food guidance system regulated by the Food and Drug Administration, assesses which icons are most effective with consumer audiences, and considers the systems/icons that best promote health and how to maximize their use.
Author |
: United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher |
: |
Total Pages |
: 784 |
Release |
: 1973 |
ISBN-10 |
: MINN:31951D03258146R |
ISBN-13 |
: |
Rating |
: 4/5 (6R Downloads) |
Synopsis Nutrition Education, 1972 by : United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Author |
: United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher |
: |
Total Pages |
: 108 |
Release |
: 1973 |
ISBN-10 |
: STANFORD:36105119640550 |
ISBN-13 |
: |
Rating |
: 4/5 (50 Downloads) |
Synopsis Nutrition and Diseases--1973 [-1974] by : United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Author |
: Paul Saltman |
Publisher |
: Little, Brown |
Total Pages |
: 384 |
Release |
: 1993-06-08 |
ISBN-10 |
: 0316769819 |
ISBN-13 |
: 9780316769815 |
Rating |
: 4/5 (19 Downloads) |
Synopsis The University of California San Diego Nutrition Book by : Paul Saltman
This is a book for everyone who has realized that there are no quick and easy ways to lasting health. It's especially for those who are fed up with faddish diets that might take off weight temporarily but demand unreasonable sacrifices and more often than not leave the dieter depressed and far from thin. It doesn't have to be that way, according to the authors of this liberating and food-friendly guide that demystifies the science of nutrition. Not until you understand what's in food and how your body uses those nutrients can you make the best personal decisions about your diet. In this book you'll learn that the latest research proves that there are no "bad" foods and no single "right" way to eat. The good news is that you can eat your favorite foods without sacrificing sound nutrition. In clear and very readable chapters you'll learn everything you need to know about food content and the recommended daily allowances, including the facts about vitamins, microminerals, body fat, weight control, heart disease, and hypertension. All this information is tailored to your specific life stage, health concerns, and level of physical activity. "The University of California San Diego Nutrition Book" doesn't offer any "miracle" cures or secrets, but it does offer the unadulterated facts about the relationship between food and our bodies -- and that in itself is no small miracle.
Author |
: Jolene Hart |
Publisher |
: Chronicle Books |
Total Pages |
: 212 |
Release |
: 2014-02-25 |
ISBN-10 |
: 9781452132297 |
ISBN-13 |
: 1452132291 |
Rating |
: 4/5 (97 Downloads) |
Synopsis Eat Pretty by : Jolene Hart
Nutrition is the fastest-rising beauty trend around the world. Eat Pretty simplifies the latest science and presents a userfriendly program for gorgeous looks, at any age, that last a lifetime. Buzzwords like antioxidants, biotin, and omega-3s are explained alongside more than 85 everyday foods, each paired with their specific beauty-boosting benefit: walnuts for supple skin, radishes for strong nails. But healthful ingredients are just one aspect of beauty nutrition. Eat Pretty offers a full lifestyle makeover, exploring stress management, hormonal balance, and mindful living. Charts and lists, plus nearly 20 recipes, make for a delicious and infinitely useful ebook—in the kitchen, at the grocer, and on the go.
Author |
: Michael Barbee |
Publisher |
: Square One Publishers, Inc. |
Total Pages |
: 287 |
Release |
: 2012-05-22 |
ISBN-10 |
: 9780757053184 |
ISBN-13 |
: 0757053181 |
Rating |
: 4/5 (84 Downloads) |
Synopsis Politically Incorrect Nutrition by : Michael Barbee
Did you know that some noncaloric artificial sweeteners can actually make you fat—or even kill you? Did you know that the overconsumption of certain soy products can upset your hormonal balance and lead to hypothyroidism? Most people didn’t, until now. Politically Incorrect Nutrition exposes many current and widely held beliefs foisted on both consumers and health-care practitioners by well-oiled, agenda-driven food industry propaganda. It analyzes popular claims and reveals what, in fact, is healthy—and what is decidedly unhealthy—by exploring the most current and objective scientific data regarding good nutrition. If you want to provide the best possible food for yourself and your family, or if you simply want to learn the truth behind the many food myths that are presented to us day after day, Politically Incorrect Nutrition is must reading.