"Objective HOMESCIENCE At a Glance" will be an asset in preparation and qualifying ASRB, UGCNET, ICAR examination by covering objective questions and answers to prepare good Scientist and Expertise in all fields of home science by covering its wide fields of knowledge. This book is a multiple choice question book specially designed to improve the knowledge of students and to provide them a powerful knowledge and feedback in their progress and future opportunities. Thus, primarily this book can serve as a self-assessment guide for the students who are preparing for competitive examinations specially UGC-NET, ICAR-ARS Pre, ICAR-NET, ICAR-SRF, ICAR-JRF, SAU’s etc. And secondly, meant for those who appearing for UG, PG study in home science colleges/ institutes/ universities etc.

This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a variety of teaching, learning and curriculum design approaches relating to food across primary, secondary and vocational school education, undergraduate initial teacher education programs, and in-service professional development support contexts. Contributions from authors of a variety of background and countries offer insight into some of the diverse issues in food education internationally, lessons to be learned from successes and failures, including action points for the future. The book will be both scholarly and useful to teachers in primary and secondary schools.

2024-25 NTA UGC-NET/JRF Home Science Solved Papers 384 695 E. This book contains previous year solved papers from 2012 to 2023 with details explanation and certified answer key.

1. Concept of Home Science and its Scope 2. Adolescence : Characteristics, Developmental Tasks & Needs 3. Physical Development in Adolescence 4. Emotional and Social Development in Adolescence 5. Congnitive Development in Adolescence 6. Interpersonal Skills : Family, Peers and Members of the Community7. Problems of Adolescence : Specific Issues and Concerns 8. Population Education 9. Food, Nutrition and Health : Definition and Relationship 10. Functions of Food 11. Nutrients of Food and Selection of Food for Good Health 12. Nutritive Diet : Proper Selection, Preparation, Cooking and Storage 13. Concept of Family14. My Resources 15. Process of Management and Decision-making 16. Management of Time and Energy 17. Space Manage-ment and its Need 18. Elements of Art and Principles of Design 19. Use of Colours, Light and Accessories in Space Management 20. My Apparel : An Introduction to Fibre Science 21. Fabric Construction 22. Fabric : Finishing and Dyeing, Printing Practical Home Science Unit–I : Diet, Nutrition, Health and Well-Being Unit–II : Family and Community Resources Unit–III : Clothing and Apparel Appendix–I : List of Hindi and English Names of Normal Fruits, Vegetables and Spices Appendix–II : Terminology Used for Kitchen Appendix–III : Health related Food Appendix–IV : Measurement of Food Appendix–V : Nutritional List of Food by the Indian council of Medical Research (ICMR) Board Examination Question Paper

This book is a guidebook to domestic science (now known as home economics), filled with recipes and expert advice on managing household chores and finances. Despite the subject matter, the writing is so engaging that it can be enjoyed purely for leisure and entertainment.

Adelaide Hunter Hoodless, lifelong crusader for the recognition of the domestic sciences (cooking, sewing, childcare and housework) and an early proponent of home economics in Canada, was considered one of the radical new woman of the late nineteenth and early twentieth centuries. She helped turn the Canadian YWCA into a national organization. She founded the Women's Institute, assisted in the founding of the Victorian Order of Nurses and represented Canada on numerous International Councils of Women, as well as establishing the first school for the training of domestic science teachers in Canada and putting together the first Canadian domestic science textbook, popularly known as the Little Red Book.