"'Harvesting Color' presents the entire process of infusing your life with color--finding the right plants, harvesting them at the best time, transforming the crop into beautiful dye, and, finally, marring pigment to fiber. In this beautiful book, Rebecca Burgess showcases thre dozen common plants that yield striking hues. Citing fascinating botanical lore, she demystifies the process of recognizing each plant in the wild. For those you can grow yourself, she details when to sow the seed and how to nuture the plant. For all the plants, you'll learn the optimal time to harvest, as well as how to extract the best dyes" --Cover flap.

Through step-by-step instructions and color-saturated photographs, textile designer Sasha Duerr explains the basics of making and using natural plant dye, from gathering materials and making the dyes to simple ideas for how to use them. --from publisher description

Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.

The Cost of Our Clothes -- The Fibershed Movement -- Soil-to-Soil Clothing and the Carbon Cycle -- The False Solution of Synthetic Biology -- Implementing the Vision with Plant-Based Fibers -- Implementing the Vision with Animal Fibers and Mills -- Expanding the Fibershed Model -- A Future Based in Truth.

“Beautifully written as part travel memoir and part dyeing handbook . . . you are handed a wealth of knowledge in one book.” —Little Acorn Creations Similar to cooking and the act of sharing meals, our relationship to textiles is a core tenet of our human experience. Creating textiles cultivates connection, belonging, community, and friendships among people. In the world of textiles, natural dyeing is the closest we come to the act of cooking. Journeys in Natural Dyeing shares the story of Kristine Vejar and Adrienne Rodriguez’s travels to four countries—Iceland, Mexico, Japan, and Indonesia—where they visited natural dyers who use locally-sourced dyes to create textiles that evoke beauty, a connection to their environment, and showcase their mastery of skill. This book shares their process of using their own locally-grown dyes and includes recipes and projects to create more than 400 shades of color. In addition, you will learn how to use your own natural environment to create deep, beautiful colors. No matter where you live, creating color naturally is possible.

Jenny Dean's Wild Colour is the modern classic title on traditional dyeing methods. A celebration of the wealth of natural dyes that can be obtained from over 60 species of plants from common marigolds to rhubarb. Part one introduces the concept of natural dyeing and demonstrates how easy it is to get started. All the techniques are explained with step-by-step sequences and photographs. Colour charts help you to work out which method is best for each dye plant and material.Part two reveals the wide range of plants that you can use for natural dyeing. Colour swatches show the tried and tested range of colours you can extract from each plant.

A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.

'I absolutely adore Clare Nolan's approaches to garden planning and creative use of color in her designs. This gem is sure to delight any flower lover.' - Erin Benzakein of Floret Flower Farm Planting cut flowers brings that 'grow-your-own' excitement to a whole new level - being able to step out of the back door and pick a single stem for beside the bed or pull together a posy for a friend is a joy. In this beautifully designed book, brimming with inspirational photographs, Clare Nolan reveals her secrets for growing a bountiful harvest as well as styling spectacular homegrown displays that will fill your home with colour and the gorgeous scent of the garden year-round. She takes the mystique out of what to grow and guides you through the entire process - from choosing the plants to suit both your garden and home décor and laying out your cutting patch, to planning ahead so you get your perfect palette of colour, texture and shape to play with at the right time. A whole chapter on arranging will inspire you to create spectacular arrangements for your home without the need for complicated floristry techniques.

Noted textile designer and lichen expert explains how to create and use dyes derived from lichens. Text covers history of the use of lichen pigments, safe dyeing methods, ecologically sound dyeing, and use of mordants, lichen identification, and more. Text also offers a fascinating history of Asian and European lichen pigments, Scottish, Irish, and Scandinavian domestic lichen dyes, and others.

Based on her own experience with long and short stitch shading, gained through trial and error over the years, the author provides a greater awareness of how colour affects our embroidery, and what brings it to life.