- Offers specific examples of success stories of faith communities involved in the faith + food movement - Engaging stories with photos in local communities and neighborhoods showing the church in action

What do the feasts of the Bible reveal about our place in today’s tired world? In short, everything. From Genesis through Revelation, redemptive history is captured through feasts. Through them, God calls his people to commemorate mercy, delight in grace, and commune with him and with each other. In the process, he proves he doesn’t ration his rich, soul-satisfying love toward us but instead lets it overflow. Invitations to Abundance brings to life the festivities described in the Bible and illuminates how relevant they remain in a modern world defined by isolation and disillusionment. When your heart needs encouragement, these wondrous celebrations remind you why, where, and how you can find security, unity, and hope. Each chapter seats us at a unique feast from Scripture—from the well known to the less familiar—and considers how you can respond worshipfully as a partaker of these celebrations. Invitations to Abundance shows you how to reciprocate God’s initiating kindness and what it means to live knowing God’s table is spread before you.

Gardening YouTube sensation Huw Richards shows how to inexpensively grow year-round vegetables from just one raised bed. Keyed to a temperate coastal climate but adaptable to variations in temperature and rainfall, Huw's clear, practical advice will help you produce a bountiful harvest with minimal space and effort. In just one raised bed, green thumb wunderkind Huw Richards shows you how to grow vegetables easily, organically, abundantly, and inexpensively so you have something to harvest every month of the year. Month by month, discover what you need to do and how to do it. Try it in your yard, a small garden, or even on a roof terrace. Everything is explained in clear, photographed steps: building your bed, growing from seed, planting, feeding, and harvesting. Huw shows how to guarantee early success by starting off young plants on a windowsill. He suggests what to grow in each part of the bed and provides alternative vegetables to swap in or out depending on what you like eating. No-dig gardening methods remove most of the back-breaking work, too. Veg in One Bed goes beyond the inspiring demonstrations on his YouTube channel Huw's Nursery. In this book, he organizes all of his ideas and suggestions into a blueprint for growing your own vegetables month by month. Very little growing experience? Only a small space? No matter--with Veg in One Bed, you can still eat food you have grown throughout the year.

A timely prophetic Word to receive restoration and provision in 2017.

"Harvest of Wholeness: Navigating Life's Abundance" is Dr. Tino W. Smith's invitation to readers to cultivate a life of spiritual richness and purpose. This guidebook intertwines timeless biblical wisdom with actionable strategies for personal development. Across ten chapters, Dr. Smith elucidates how to embrace solitude, set meaningful goals, balance discipline with community, and much more, all while steering clear of life's modern-day thieves of joy and purpose.

Amphibian Conservation is the fourth in the series of Synopses of Conservation Evidence, linked to the online resource www.ConservationEvidence.com. This synopsis is part of the Conservation Evidence project and provides a useful resource for conservationists. It forms part of a series designed to promote a more evidence-based approach to biodiversity conservation. Others in the series include bee, bird, farmland and bat conservation and many others are in preparation. Approximately 32% of the 7,164+ amphibian species are currently threatened with extinction and at least 43% of species are declining. Despite this, until recently amphibians and their conservation had received little attention. Although work is now being carried out to conserve many species, often it is not adequately documented. This book brings together and summarises the available scientific evidence and experience relevant to the practical conservation of amphibians. The authors consulted an international group of amphibian experts and conservationists to produce a thorough summary of what is known, or not known, about the effectiveness of amphibian conservation actions across the world. "The book is packed with literature summaries and citations; a veritable information goldmine for graduate students and researchers. It also admirably provides decision makers with a well-researched resource of proven interventions that can be employed to stem/reverse the decline of amphibian populations." -John G Palis, Bulletin of the Chicago Herpetological Society

At the base of a steep cliff towering some 500 feet above the coast of the remote Nā Pali district on the island of Kaua'i, lies the spectacular historical and archaeological site at Nu'alolo Kai. First excavated by Bishop Museum archaeologists between 1958 and 1964, the site contained the well-preserved remains of one of the largest and most diverse arrays of traditional and historic artifacts ever found in Hawai'i. The house sites that constitute the focus of Abundance and Resilience were built over five centuries of occupation and contained deeply buried, stratified deposits extending more than nine feet beneath the surface. The essays in this volume detail the work of archaeologists associated with the University of Hawai'i who have been compiling and studying the animal remains recovered from the excavations. The contributors discuss the range of foods eaten by Hawaiians, the ways in which particular species were captured and harvested, and how these practices might have evolved through changes in the climate and natural environment. Adding to this are analyses of a sophisticated material culture—how ancient Hawaiians fashioned animal remains into artifacts such as ornaments made of shell, pointed bird bone "pickers," sea urchin and coral files and abraders, turtle shell combs, and bone handles for kāhili (feathered standards) used by Hawaiian royalty. For researchers, Nu'alolo Kai opened up the world of everyday life of indigenous Hawaiians between AD 1400 and 1900. More importantly, we learn how their procurement and utilization of animals—wild marine organisms and birds, as well as domesticated dogs and pigs—affected local resources. Demonstrating that an increased preference for introduced animals, such as dogs and pigs, effectively limited negative impacts on wild animal resources, the essays in Abundance and Resilience collectively argue that the Hawaiian community of Nu'alolo Kai practiced a sustainable form of animal resource procurement and management for five centuries.