This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific gravity liquids, sucrose solution, CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.

Very comprehensive and well-organized Handbook covering fundamental acute and chronic aspects of exercise and training, plus nutrition and ergogenic aids, and application to disease. Incorporates much of the new research that has been generated over the past decade, which has yet to be presented in a text book. The presented chapters comprehensively cover all aspects of exercise biochemistry Brings together an international and exceptional editorial team and contributing authors

This book discusses the clinical biochemistry of commonly measured analytes. It gives hard numerical data not only for the distribution and balance of analytes, but also for differential diagnosis and treatment. For each analyte distribution, balance and assessment of status, causes and consequences of abnormal values, investigation and treatment options are presented.Every chapter begins with a brief review of the physiology and biochemistry, followed by descriptions of the changes in diseases and how biochemical tests may help in their diagnosis and management. The principle behind the normal and abnormal functions of tissues and organs is explained. This book provides clear and concise coverage for medical students, junior doctors, clinical biochemists and medical technologists.

The second edition of a highly acclaimed handbook and ready reference. Unmatched in its breadth and quality, around 100 specialists from all over the world share their up-to-date expertise and experiences, including hundreds of protocols, complete with explanations, and hitherto unpublished troubleshooting hints. They cover all modern techniques for the handling, analysis and modification of RNAs and their complexes with proteins. Throughout, they bear the practising bench scientist in mind, providing quick and reliable access to a plethora of solutions for practical questions of RNA research, ranging from simple to highly complex. This broad scope allows the treatment of specialized methods side by side with basic biochemical techniques, making the book a real treasure trove for every researcher experimenting with RNA.

The majority of chapters in this book were written by scientists of N. M. Emanuel Institute of Biochemical Physics (IBChPh) of Russian Academy of Sciences. Prof. N. M. Emanuel was one of the founders of biochemical physics -- a part of natural science. This science borders on the line of physics, chemistry and biology with integration of mathematics and with practical applications in medicine and agriculture. The book is devoted to these topics. The time has come to show the scientific community world-wide what Russian scientists have recently done in this area. Six chapters of this volume have information about hydrogels in endovascular embolisation. Special attention devoted to synthesis and properties of spherical particles (SP) of hydrogels and their medico-biological properties, clinical use of SP, radiopaque SP and their preparation and properties, morphological foundation of hydrogels use for vascular occlusion, antitumor agents methotrexate-containing poly(HEMA)-hydrogels and poly(HEMA) with intensified haemostatic activity as a new embolic materials. The volume has very important information about pharmacological premises of the creation of new antitumor preparations of the class of nitrosoalkylurea and investigation of new mechanism of E.coli resistance to alkylation damages induced by NO-donation agent -- a "Quasi-adaptive response". It also includes information about biological activity of different enzymes in process of oxidation in vivo and in vitro, investigation of the properties of lipids in plants and in animals. Some chapters deal with pharmacological criterions for new antitumor drugs, using of Tocopherols as bioantioxidants in vitro and in vivo, creation of new equipment for chemical engineering, investigation of enzyme reactions, thermodegradation and combustion of polymers and polymer composites, formation of char during of combustion, molecular design and reactivity of some chemical compounds, problems of pethrochemistry, preparation and modification of microparticles, investigation of antioxidants in food products, chemistry of rubber and formation of carbon nanostructures. Several chapters include very important information about application of electron spin resonance techniques for investigation of chemical and biochemical reactions.

This second edition of Medical Biochemistry is supported by more than 45 years of teaching experience, providing coverage of basic biochemical topics, including the structural, physical, and chemical properties of water, carbohydrates, lipids, proteins, and nucleic acids. In addition, the general aspects of thermodynamics, enzymes, bioenergetics, and metabolism are presented in straightforward and easy-to-comprehend language. This book ties these concepts into more complex aspects of biochemistry using a systems approach, dedicating chapters to the integral study of biological phenomena, including cell membrane structure and function, gene expression and regulation, protein synthesis and post-translational modifications, metabolism in specific organs and tissues, autophagy, cell receptors, signal transduction pathways, biochemical bases of endocrinology, immunity, vitamins and minerals, and hemostasis. The field of biochemistry is continuing to grow at a fast pace. This edition has been revised and expanded with all-new sections on the cell plasma membrane, the human microbiome, autophagy, noncoding, small and long RNAs, epigenetics, genetic diseases, virology and vaccines, cell signaling, and different modes of programmed cell death. The book has also been updated with full-color figures, new tables, chapter summaries, and further medical examples to improve learning and better illustrate the concepts described and their clinical significance. - Integrates basic biochemistry principles with molecular biology and molecular physiology - Illustrates basic biochemical concepts through medical and physiological examples - Utilizes a systems approach to understanding biological phenomena - Fully updated for recent studies and expanded to include clinically relevant examples and succinct chapter summaries

Biochemical imbalances caused by nutritional deficiencies are a contributory factor in chronic illnesses such as cardiovascular disease, diabetes, auto-immune conditions and cancer. This handbook for practitioners explains how to identify and treat such biochemical imbalances in order to better understand and manage a patient's ill-health. The book examines a range of biochemical imbalances, including compromised adrenal or thyroid function, gastro-intestinal imbalances, immune system problems and sex hormone imbalances, and explains how and why such states occur. It pulls together a wide range of evidence to show how such imbalances are involved in the most common chronic diseases. It helps practitioners to understand how to identify the imbalances through appropriate case history taking and laboratory testing, and how to design and implement effective nutritional interventions. Developed by leading academics and practitioners in the fields of nutritional therapy and functional medicine, this evidence-informed approach can be used with all patients who present in clinic, regardless of whether or not they have a 'named medical condition'. In the final chapter, a case example illustrates how to use the theoretical information in the practice of treating patients with chronically compromised health. Biochemical Imbalances in Disease is an essential text for nutritional therapy practitioners, as well as for students, and will be welcomed by complementary and conventional healthcare practitioners alike.

This "real-world" approach allows students to come away with a realistically informed view of the basis for much of our understanding of nutritional biochemistry.

Methodologies and databases for biochemistry and molecular biology are included in this easy-to-use laboratory reference. Its logical presentation enables the reader to quickly and conveniently locate the information relevant to his or her needs. Featured are tables containing data on amino acids, proteins, nucleosides, nucleotides, and nucleic acids. Also featured are lipids and physical chemical data. Edited by a leading professional in the field, this compact, yet comprehensive bench manual serves as the definitive reference source for your laboratory.