The Georgia Pest Management Handbook provides current information on selection, application, and safe use of pest control chemicals. This handbook has recommendations for pest control around homes and on pets; for pests of home garden vegetables, fruits, and ornamentals; and for pests of public health interest associated with our homes. Cultural, biological, physical, and other types of control are recommended where appropriate. Pesticide recommendations are based on information on the manufacturer labels and on performance data from research and extension trials at the University of Georgia and its sister institutions. Because environmental conditions, the severity of pest pressure, and methods of application vary widely, recommendations do not imply that performance of pesticides will always be acceptable. This publication is intended to be used only as a guide. Trade and brand names are used only for information. The University of Georgia does not guarantee nor warrant published standards on any product mentioned; nor does the use of a trade or brand name imply approval of any product to the exclusion of others that may also be suitable. Always follow the use instructions and precautions on the pesticide label. For questions, concerns, or improvement suggestions regarding the Georgia Pest Management Handbook, please contact your county agent.

Field Crop Arthropod Pests of Economic Importance presents detailed descriptions of the biology and ecology of important arthropod pest of selected global field crops. Standard management options for insect pest control on crops include biological, non-chemical, and chemical approaches. However, because agricultural crops face a wide range of insect pests throughout the year, it can prove difficult to find a simple solution to insect pest control in many, if not most, cropping systems. A whole-farm or integrated pest management approach combines cultural, natural, and chemical controls to maintain insect pest populations below levels that cause economic damage to the crop. This practice requires accurate species identification and thorough knowledge of the biology and ecology of the target organism. Integration and effective use of various control components is often enhanced when the target organism is correctly identified, and its biology and ecology are known. This book provides a key resource toward that identification and understanding. Students and professionals in agronomy, insect detection and survey, and economic entomology will find the book a valuable learning aid and resource tool. - Includes insect synonyms, common names, and geographic distribution - Provides information on natural enemies - Is thoroughly referenced for future research

Acridids (grasshoppers and locusts) can range from being rare curiosities to abundant menaces. Some are threatened with extinction and become subjects of intensive conservation efforts, while others are devastating pests and become the objects of massive control programmes. Even within a species, there are times when the animal is so abundant that its crushed masses cause the wheels of trains to skid (the Rocky Mountain grasshopper, Melanoplus spretus Walsh in western North America in the 1860s and I 870s), while at other times the animal is alarmingly scarce (the Rocky Mountain grasshopper went extinct in the early 1900s). Why are there these extremes in one insect family, and even in a single species? The NATO workshop examined this paradox and its implications for Environmental Security, which must address both the elements of land use (agricultural production and pest management) and conservation of biodiversity. The reconciliation of these objectives clearly demands a critical assessment of current knowledge and policies, identification of future research, and close working relationships among scientists. Insects can present two clear faces, as well as the intervening gradation. These extremes require us to respond in two ways: conservation of scarce species and suppression of abundant (harmful) species. But perhaps most important, these opposite poles also provide the opportunity for an exchange of information and insight.

Pest management has long been a problem for farmers worldwide and new techniques are continually being developed to reduce the adverse effects of pest populations. The use of areawide pest management has increased dramatically over the past decade and offers potential advantages to traditional and more localized approaches. Suppression over a broad area can reduce re-infestation of previously treated areas and the specific pest management techniques may be more effective when applied over larger areas. Providing the first comprehensive discussion of areawide pest management, this book will explore the theoretical development and implementation of techniques from a worldwide perspective. Areas covered include history and development, biological and ecological impacts and recent case studies of pest management programmes.