PLANT BIOLOGY, Second Edition provides a complete introduction to the science of plants, combining the most current, real-world examples with information on plant biodiversity and ecology, including topics like biotechnology, economic botany, and plant/human interactions.PLANT BIOLOGY begins with elements of botany that are most familiar to students: the structure, function, reproduction, physiology, and genetics of flowering plants. The evolutionary survey is then presented, with detail on the Prokaryotes, Protists, Fungi, Bryophytes, early Tracheophytes, Gymnosperms, and Angiosperms. The overall sequence of subjects builds from metabolism and plant function to reproduction, then from simpler to more advanced organisms, concluding with two ecological chapters. Each chapter has been written in a modular fashion, however, to allow them to be taught in any order.In this new edition, the biodiversity chapters provide the best-supported, most current phylogenetic view of the organisms. Cladistics are introduced along with basic information, including gene sequences, followed by modern studies using cladistics and sequence information to identify natural plant groupings. Through this presentation, students can appreciate different types of evidence that describe the past events and directions of evolution.Ecology is another exciting area of study for the introductory student. Can photosynthesis by plants ease problems associated with the burning of fossil fuels? Can we stem biodiversity loss through better ecosystem management? Questions like these are addressed, making the text topical, readable, and a useful guide, all the while maintaining the length and language appropriate for beginning biology students.

An exploration of how plant behavior and adaptation offer valuable insights for human thriving. We know that plants are important. They maintain the atmosphere by absorbing carbon dioxide and producing oxygen. They nourish other living organisms and supply psychological benefits to humans as well, improving our moods and beautifying the landscape around us. But plants don’t just passively provide. They also take action. Beronda L. Montgomery explores the vigorous, creative lives of organisms often treated as static and predictable. In fact, plants are masters of adaptation. They “know” what and who they are, and they use this knowledge to make a way in the world. Plants experience a kind of sensation that does not require eyes or ears. They distinguish kin, friend, and foe, and they are able to respond to ecological competition despite lacking the capacity of fight-or-flight. Plants are even capable of transformative behaviors that allow them to maximize their chances of survival in a dynamic and sometimes unfriendly environment. Lessons from Plants enters into the depth of botanic experience and shows how we might improve human society by better appreciating not just what plants give us but also how they achieve their own purposes. What would it mean to learn from these organisms, to become more aware of our environments and to adapt to our own worlds by calling on perception and awareness? Montgomery’s meditative study puts before us a question with the power to reframe the way we live: What would a plant do?

Functional Biology of Plants provides students and researchers with a clearly written, well structured whole plant physiology text. Early in the text, it provides essential information on molecular and cellular processes so that the reader can understand how they are integrated into the development and function of the plant at whole-plant level. Thus, this beautifully illustrated book, presents a modern, applied integration of whole plant and molecular approaches to the study of plants. It is divided into four parts: Part 1: Genes and Cells, looks at the origins of plants, cell structure, biochemical processes and genes and development. Part 2: The Functioning Plant, describes the structure and function of roots, stems, leaves, flowers and seed and fruit development. Part 3: Interactions and Adaptations, examines environmental and biotic stresses and how plants adapt and acclimatise to these conditions. Part 4: Future Directions, illustrates the great importance of plant research by looking at some well chosen, topical examples such as GM crops, biomass and bio-fuels, loss of plant biodiversity and the question of how to feed the planet. Throughout the book there are text boxes to illustrate particular aspects of how humans make use of plants, and a comprehensive glossary proves invaluable to those coming to the subject from other areas of life science.

The award-winning science writer shares “a winding romp through advances in cell biology [that] pushes readers to ponder the boundaries of life” (Science). In the summer of 2017, scientists removed a tiny piece of flesh from Philip Ball’s arm and turned it into a rudimentary “mini-brain.” The skin cells, removed from his body, did not die but were instead transformed into nerve cells that independently arranged themselves into a dense network and communicated with each other, exchanging the raw signals of thought. This was life—but whose? That disconcerting question is the focus of Philip Ball’s How to Grow a Human. In this mind-bending tour of cutting-edge cell biology, Ball shows how recent innovations could lead to tailor-made replacement organs; new medical advances for repairing damage and assisting conception; and new ways of “growing a human.” Such methods would also create new options for gene editing, with all the attendant moral dilemmas. Ball argues that these advances can never be “just about the science,” because they are already laden with a host of social narratives, preconceptions, and prejudices. But beyond even that, these developments raise provocative questions about identity and self, birth and death, and force us to ask how mutable the human body really is—and what forms it might take in years to come.

Part of the Biology of Growing Animals series, this book presents up-to-date information on the biology of animal nutrition. It describes how dietary modulation of the gastrointestinal function in young and growing farm animals is achieved through different kinds of feed additives, such as probiotics, prebiotics, organic acids, and novel sources of feed enzymes, as well as bioactive components and metabolic modifiers. The book also discusses the role of nutrition in immune response and animal health, the problem of antinutrients - including mucotoxins and some minerals - in animal nutrition, and the biotechnological, molecular, and ecophysiological aspects of nutrition. In addition, safety and legal aspects are presented. Critical review and state-of-the art articles written by recognized specialsists in animal nutrition and gastrointestinal physiology Novel approaches for improving gastrointestinal function in young farm animals New ways of interpretation of basic knowledge of nutrition

Plants are integral to human wellbeing, and many species have been domesticated for over ten thousand years. Evidence of plant scientific investigation and classification can be found in ancient texts from cultures around the world (Chinese, Indian, Greco-Roman, Muslim etc.), while early modern botany can be traced to the late 15th and early 16th centuries in Europe. During the past several decades plant biology has been revolutionized first by molecular biology and then by the genomic era. The model organism Arabidopsis thaliana has proved an invaluable tool for investigation into fundamental processes in plant biology, many of which share commonalities with animal biology. Plant-specific processes from reproduction to immunity and second messengers have also yielded to extensive investigation. With the genomes of more than thirty plant species now available and many more planned in the near future, the impact on our understanding of plant evolution and biology continues to grow. Our increased ability to engineer plant species to a variety of ends may provide novel solutions to ensure adequate and reliable food production and renewable energy even as climate change impacts our environment. The decision to focus the 2012 Symposium on plant science reflects the enormous research progress achieved in recent years, and is intended to provide a broad synthesis of the current state of the field, setting the stage for future discoveries and application. This is the first Symposium in this historic series focused exclusively on the botanical sciences. Plants are integral to human wellbeing, and many species have been domesticated for over ten thousand years. Evidence of plant scientific investigation and classification can be found in ancient texts from cultures around the world (Chinese, Indian, Greco-Roman, Muslim etc.), while early modern botany can be traced to the late 15th and early 16th centuries in Europe. During the past several decades plant biology has been revolutionized first by molecular biology and then by the genomic era. The model organism Arabidopsis thaliana has proved an invaluable tool for investigation into fundamental processes in plant biology, many of which share commonalities with animal biology. Plant-specific processes from reproduction to immunity and second messengers have also yielded to extensive investigation. With the genomes of more than thirty plant species now available and many more planned in the near future, the impact on our understanding of plant evolution and biology continues to grow. Our increased ability to engineer plant species to a variety of ends may provide novel solutions to ensure adequate and reliable food production and renewable energy even as climate change impacts our environment. The decision to focus the 2012 Symposium on plant science reflects the enormous research progress achieved in recent years, and is intended to provide a broad synthesis of the current state of the field, setting the stage for future discoveries and application. This is the first Symposium in this historic series focused exclusively on the botanical sciences.

This antique volume contains a detailed treatise on plants and how they grow, with a wealth of detailed and interesting information on the biology of plant cells, roots, leaves, and flowers. Written in clear language and profusely illustrated, this book will appeal to those with a keen interest in the subject, as well as collectors of antiquarian literature of this ilk. Although old, much of the information contained herein is timeless, and will still be of considerable value to modern readers. Many antique texts such as this are becoming increasingly hard to come by and expensive, and it is with this in mind that we are proudly republishing this book now - in an affordable modern edition for the enjoyment of those interested.

The Biology of Hair Growth is based on a conference on The Biology of Hair Growth, sponsored by the British Society for Research on Ageing, held at the Royal College of Surgeons, in London, 7-9 August 1957. The papers presented at this conference, and a few others, have been gathered in this book to serve as a source reference for all those interested in research on hair and hair growth. The application of modern methods in histology, cytology, histochemistry, physiology, electron microscopy, the use of radioactive isotopes, and modern biochemical techniques have given greater insight into the phenomena of growth and differentiation of hair follicles than ever before. The book opens with a chapter on the embryology of hair. Separate chapters follow on the anatomy and histochemistry of the hair follicle; the electron microscopy of keratinized tissues; the chemistry of keratinization; the mitotic activity of the follicle; and the the vascularity and patterns of growth of hair follicles. Subsequent chapters deal with behavior of pigment cells and epithelial cells in the hair follicle; the nature of hair pigment; the effects of nutrition on hair growth; and effects of chemical agents, ionizing radiation, and particular illnesses on hair roots.