Food Forensics Handbook

Food Forensics Handbook
Author :
Publisher :
Total Pages :
Release :
ISBN-10 : 1605953318
ISBN-13 : 9781605953311
Rating : 4/5 (18 Downloads)

Synopsis Food Forensics Handbook by : Var L. de St. Jeor

Based on the analysis of actual problematic samples sent by agricultural and food producers, this handbook is a technical introduction to the investigative methods and technical apparatus for analyzing foods and related byproducts containing contaminants or defects caused by chemical or microstructural irregularities. The book shows how a food forensic lab is set up and provides protocols for sample preparation, with special attention to, imaging, spectroscopy, X-ray, other devices, and chemical, microstructural and elemental analysis. The book supplies numerous example images, spectra and data sets to aid in formulating and also solving problems of identifying defects in food products, such as off-flavors, improper texture, faulty ingredients, ingredient interactions and inclusion of foreign materials or foreign chemicals. Topics include dyes and staining, SEM, X-ray tomography, various forms of spectroscopy, fluorescence, molecular, elemental and chemical analysis, and more. This handbook is essential for anyone tasked with analyzing foods for safety, forensics, quality, or product design.

Food Forensics

Food Forensics
Author :
Publisher : BenBella Books, Inc.
Total Pages : 391
Release :
ISBN-10 : 9781940363462
ISBN-13 : 1940363462
Rating : 4/5 (62 Downloads)

Synopsis Food Forensics by : Mike Adams

What's really in your food? Award-winning investigative journalist and clean food activist Mike Adams, the "Health Ranger," is founder and editor of Natural News, one of the top health news websites in the world, reaching millions of readers each month. Now, in Food Forensics, Adams meticulously tests groceries, fast foods, dietary supplements, spices, and protein powders for heavy metals and toxic elements that could be jeopardizing your health. To conduct this extensive research, Adams built a state-of-the-art laboratory with cutting-edge scientific instruments. Publishing results of metal concentrations for more than 800 different foods, Food Forensics is doing the job the FDA refuses to do: testing off-the-shelf foods and sharing the findings so the public can make informed decisions about what they consume or avoid. In Food Forensics, you'll discover little-known truths about other toxic food ingredients such as polysorbate 80, MSG, sodium nitrite, pesticides, and weed killers such as glyphosate. Adams reveals stunning, never-before-reported details of heavy metals found in recycled human waste used on crops and in parks, and he explains how industrial pollution causes mercury, lead, and cadmium to end up in your favorite protein powders. This book will forever change your view of food safety, regulation, and manufacturing. When you know what's really in your food, you can start making changes to protect yourself against serious diseases like cancer, all while maximizing your natural immune defenses against infection and disease.

Food Forensics

Food Forensics
Author :
Publisher : CRC Press
Total Pages : 503
Release :
ISBN-10 : 9781351647687
ISBN-13 : 1351647687
Rating : 4/5 (87 Downloads)

Synopsis Food Forensics by : James F. Carter

Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

Handbook of Digital Forensics and Investigation

Handbook of Digital Forensics and Investigation
Author :
Publisher : Academic Press
Total Pages : 594
Release :
ISBN-10 : 9780080921471
ISBN-13 : 0080921477
Rating : 4/5 (71 Downloads)

Synopsis Handbook of Digital Forensics and Investigation by : Eoghan Casey

Handbook of Digital Forensics and Investigation builds on the success of the Handbook of Computer Crime Investigation, bringing together renowned experts in all areas of digital forensics and investigation to provide the consummate resource for practitioners in the field. It is also designed as an accompanying text to Digital Evidence and Computer Crime. This unique collection details how to conduct digital investigations in both criminal and civil contexts, and how to locate and utilize digital evidence on computers, networks, and embedded systems. Specifically, the Investigative Methodology section of the Handbook provides expert guidance in the three main areas of practice: Forensic Analysis, Electronic Discovery, and Intrusion Investigation. The Technology section is extended and updated to reflect the state of the art in each area of specialization. The main areas of focus in the Technology section are forensic analysis of Windows, Unix, Macintosh, and embedded systems (including cellular telephones and other mobile devices), and investigations involving networks (including enterprise environments and mobile telecommunications technology). This handbook is an essential technical reference and on-the-job guide that IT professionals, forensic practitioners, law enforcement, and attorneys will rely on when confronted with computer related crime and digital evidence of any kind. *Provides methodologies proven in practice for conducting digital investigations of all kinds*Demonstrates how to locate and interpret a wide variety of digital evidence, and how it can be useful in investigations *Presents tools in the context of the investigative process, including EnCase, FTK, ProDiscover, foremost, XACT, Network Miner, Splunk, flow-tools, and many other specialized utilities and analysis platforms*Case examples in every chapter give readers a practical understanding of the technical, logistical, and legal challenges that arise in real investigations

Handbook of Indices of Food Quality and Authenticity

Handbook of Indices of Food Quality and Authenticity
Author :
Publisher : Woodhead Publishing
Total Pages : 566
Release :
ISBN-10 : 1855732998
ISBN-13 : 9781855732995
Rating : 4/5 (98 Downloads)

Synopsis Handbook of Indices of Food Quality and Authenticity by : R S Singhal

The area of food adulteration is one of increasing concern for all those in the food industry. This book compares and evaluates indices currently used to assess food authenticity.

The Poisoner's Handbook

The Poisoner's Handbook
Author :
Publisher : Penguin
Total Pages : 338
Release :
ISBN-10 : 9781101524893
ISBN-13 : 1101524898
Rating : 4/5 (93 Downloads)

Synopsis The Poisoner's Handbook by : Deborah Blum

Equal parts true crime, twentieth-century history, and science thriller, The Poisoner's Handbook is "a vicious, page-turning story that reads more like Raymond Chandler than Madame Curie." —The New York Observer “The Poisoner’s Handbook breathes deadly life into the Roaring Twenties.” —Financial Times “Reads like science fiction, complete with suspense, mystery and foolhardy guys in lab coats tipping test tubes of mysterious chemicals into their own mouths.” —NPR: What We're Reading A fascinating Jazz Age tale of chemistry and detection, poison and murder, The Poisoner's Handbook is a page-turning account of a forgotten era. In early twentieth-century New York, poisons offered an easy path to the perfect crime. Science had no place in the Tammany Hall-controlled coroner's office, and corruption ran rampant. However, with the appointment of chief medical examiner Charles Norris in 1918, the poison game changed forever. Together with toxicologist Alexander Gettler, the duo set the justice system on fire with their trailblazing scientific detective work, triumphing over seemingly unbeatable odds to become the pioneers of forensic chemistry and the gatekeepers of justice. In 2014, PBS's AMERICAN EXPERIENCE released a film based on The Poisoner's Handbook.

Handbook of Research on Network Forensics and Analysis Techniques

Handbook of Research on Network Forensics and Analysis Techniques
Author :
Publisher : IGI Global
Total Pages : 542
Release :
ISBN-10 : 9781522541011
ISBN-13 : 1522541012
Rating : 4/5 (11 Downloads)

Synopsis Handbook of Research on Network Forensics and Analysis Techniques by : Shrivastava, Gulshan

With the rapid advancement in technology, myriad new threats have emerged in online environments. The broad spectrum of these digital risks requires new and innovative methods for protection against cybercrimes. The Handbook of Research on Network Forensics and Analysis Techniques is a current research publication that examines the advancements and growth of forensic research from a relatively obscure tradecraft to an important part of many investigations. Featuring coverage on a broad range of topics including cryptocurrency, hand-based biometrics, and cyberterrorism, this publication is geared toward professionals, computer forensics practitioners, engineers, researchers, and academics seeking relevant research on the development of forensic tools.

Handbook of Forensic Drug Analysis

Handbook of Forensic Drug Analysis
Author :
Publisher : Elsevier
Total Pages : 585
Release :
ISBN-10 : 9780080472898
ISBN-13 : 0080472893
Rating : 4/5 (98 Downloads)

Synopsis Handbook of Forensic Drug Analysis by : Fred Smith

The Handbook of Forensic Drug Analysis is a comprehensive chemical and analytic reference for the forensic analysis of illicit drugs. With chapters written by leading researchers in the field, the book provides in-depth, up-to-date methods and results of forensic drug analyses. This Handbook discusses various forms of the drug as well as the origin and nature of samples. It explains how to perform various tests, the use of best practices, and the analysis of results. Numerous forensic and chemical analytic techniques are covered including immunoassay, gas chromatography, and mass spectrometry. Topics range from the use of immunoassay technologies for drugs-of-abuse testing, to methods of forensic analysis for cannabis, hallucinogens, cocaine, opioids, and amphetamine. The book also looks at synthetic methods and law enforcement concerns regarding the manufacture of illicit drugs, with an emphasis on clandestine methamphetamine production. This Handbook should serve as a widely used reference for forensic scientists, toxicologists, pharmacologists, drug companies, and professionals working in toxicology testing labs, libraries, and poison control centers. It may also be used by chemists, physicians and those in legal and regulatory professions, and students of graduate courses in forensic science. - Contributed to by leading scientists from around the world - The only analysis book dedicated to illicit drugs of abuse - Comprehensive coverage of sampling methods and various forms of analysis

Oil Spill Environmental Forensics

Oil Spill Environmental Forensics
Author :
Publisher : Elsevier
Total Pages : 617
Release :
ISBN-10 : 9780080467733
ISBN-13 : 0080467733
Rating : 4/5 (33 Downloads)

Synopsis Oil Spill Environmental Forensics by : Zhendi Wang

Oil Spill Environmental Forensics provides a complete view of the various forensic techniques used to identify the source of an oil spill into the environment. The forensic procedures described within represent various methods from scientists throughout the world. The authors explore which analytical and interpretative techniques are best suited for a particular oil spill project. This handy reference also explores the use of these techniques in actual environmental oil spills. Famous incidents discussed include the Exxon Valdez incident in 1989 and the Guanabara Bay, Brazil 2000. The authors chronicle both the successes and failures of the techniques used for each of these events. Dr. Zhendi Wang is a senior research scientist and Head of Oil Spill Research of Environment Canada, working in the oil and toxic chemical spill research field. He has authored over 270 academic publications and won a number of national and international scientific honors and awards. Dr. Wang is a member of American Chemical Society (ACS), the Canadian Society for Chemistry (CSC), and the International Society of Environmental Forensics (ISEF). - International experts show readers the forensic techniques used in oil spill investigations - Provides the theoretical basis and practical applications for investigative techniques - Contains numerous case studies demonstrating proven technique

Advanced Mass Spectrometry for Food Safety and Quality

Advanced Mass Spectrometry for Food Safety and Quality
Author :
Publisher : Elsevier
Total Pages : 733
Release :
ISBN-10 : 9780444633927
ISBN-13 : 0444633928
Rating : 4/5 (27 Downloads)

Synopsis Advanced Mass Spectrometry for Food Safety and Quality by :

Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based techniques and their applications in food safety and quality, also covering the major challenges associated with implementing these technologies for more effective identification of unknown compounds, food profiling, or candidate biomarker discovery. Recent advances in mass spectrometry technologies have uncovered tremendous opportunities for a range of food-related applications. However, the distinctive characteristics of food, such as the wide range of the different components and their extreme complexity present enormous challenges. This text brings together the most recent data on the topic, providing an important resource towards greater food safety and quality. - Presents critical applications for a sustainable, affordable and safe food supply - Covers emerging problems in food safety and quality with many specific examples. - Encompasses the characteristics, advantages, and limitations of mass spectrometry, and the current strategies in method development and validation - Provides the most recent data on the important topic of food safety and quality