Writing about food has long been a part of autobiographical expression that combines culinary record-keeping and histories, drawing on the personal and the cultural. Concentrating on the transatlantic work of Ford Madox Ford, Gertrude Stein, and Virginia Woolf, this book illuminates modernist uses of the terms 'civilization' and 'barbarism', showing how these concepts are shaped by the rules of preparing and eating food in literature and in public. Nanette OʼBrien introduces the concept of 'culinary Impressionism' as an extension and repositioning of current scholarly thinking about Ford's literary Impressionism and his synesthetic writing about cookery and small farming. She also presents a new reading of Stein's crafting of her modernist authority as interlinked with her cooks, and shows Stein's and Toklas's jointly authored unpublished cookbook draft as evidence of their direct authorial collaboration and of Stein adapting domestic culinary techniques into her other writing. OʼBrien goes on to present new archival research demonstrating that Virginia Woolf's representation of the financial and culinary difference between men's and women's dining in colleges at the University of Cambridge is justified and the material inequality was in fact worse than previously understood. This disparity in institutional food intensifies Woolf's later reimagining of the term 'civilization'. While drawing on themes of modernism and life-writing, the everyday, domestic life and gender, the book argues that food is a vehicle for positive modernist re-conceptions of civilization.

Tracing a line of transatlantic aesthetics and gendered productions of modernism, this monograph reveals the centrality of agriculture, cookery, domestic work and institutional dining to modernist authors.

On pp. 283-290, examines modern antisemitism as a component of Western culture, caused by the great Jewish emigration westward after 1880 which aroused racist and Social Darwinist prejudices, economic jealousy, and psychological fears. Politicians capitalized on antisemitic stereotypes, holding Jews responsible for all ills. Pp. 127-129, "Jews and Modernism, " discuss the significant role of Jews in the modernist movement. Traditionalists, Catholics, and nationalists denounced modernism as a Jewish danger. Paradoxically, English modernists and German expressionists were fierce antisemites, seeing traditionalist and religious Jews as the archetype of the 19th century society they opposed.

Leading international scholars illuminate the party's significance in Modernism In 12 chapters internationally distinguished scholars explore the party both as a literary device and as a forum for developing modernist creative values, opening up new perspectives on materiality, the everyday and concepts of space, place and time. There are chapters on Conrad and domestic parties, T S Eliot's 'Prufrock', the party vector in Joyce's 'The Dead' and Finnegans Wake, Katherine Mansfield's party stories, Virginia Woolf's idea of a party, the textual parties of Proust, Ford Madox Ford and Aldous Huxley and the real-life parties of Sylvia Beach, Adrienne Monnier, Natalie Barney and Gertrude Stein, the black 'after-party' of the Harlem Renaissance and the parties in extremis in D H Lawrence's Women in Love. Like guests at a party, the chapters talk to and argue with each other. They contribute different approaches: formal, historical, thematic, biographical and theoretical. They address gender and sexuality, race, genre, class, sociality and privacy. And they establish critical viewpoints. The party is shown to be the site both of introspection and self-display. It provokes competition, collaboration and violence. It is an occasion of nihilism as well as a model for creative production. Key Features: Develops the concept of space, currently of central concern to Modernist scholars Explores the tensions between Modernism as an aesthetics of intensity and Modernism as a movement of the everyday Adds a new and vital area of research to investigations of Modernism as the product of intellectual and social networks

An examination of Carroll's books about Alice explores the contextual knowledge of the time period in which it was written, addressing such topics as time, games, mathematics, and taxonomies.

When Virginia Woolf wrote A Room of One's Own in 1929, she established her reputation as a feminist, and an advocate for unheard voices. But like thousands of other upper-class British women, Woolf relied on live-in domestic servants for the most intimate of daily tasks. That room of Woolf's own was kept clean by a series of cooks and maids throughout her life. In the much-praised Mrs. Woolf and the Servants, Alison Light probes the unspoken inequality of Bloomsbury homes with insight and grace, and provides an entirely new perspective on an essential modern artist.

This collection of essays inspired by the celebrated writer's favorite walks is available in its entirety for the first time in North America. 96 p p.

As well as tracing Woolf's career as an activist across 45 years, this book also explores the consistent but often contradictory way in which this participation is written into a range of Woolf's short stories, novels and essays.