This is by far the most COMPREHENSIVE travel/fly fishing guidebook to be published to date. This book covers Texas in its entirety from lakes, to rivers to the fish one will catch. Some of the lakes included are E.V. Spence, Possum Kingdom, O.H. Ivy, Corpus Christi, Lake Buchanan, Falcon, Lake Texoma, Sam Rayburn and more. Rivers included are the Guadalupe, Lanno, Rio Grande, Nueces, and the Sabinal. Shook also covers the fish of the Texas waters such as: Bass: Largemouth, Smallmouth, White, Guadalupe and Stiper as well as Panfish: Crappie, Trout and Catfish. There will be over 120 detailed lake and river maps showing lake depths, river access, campsites, and areas of special interest in addition to hatch charts, stream facts and recommended flies. As always this guidebook extensively covers essential travel information such as accommodations, campgrounds, listings for fly shops, restaurants, car repair and rental in addition to hospitals, airports and more. This book is the best yet and an essential guidebook for the Texas angler as well as for those visiting from out of state - a must have! (goodreads.).

Bayou City: An Angler’s Paradise The fourth-largest city in the U.S. has a secret hiding in plain sight: All that water means it’s a fabulous place for fly fishing. Travel no further than to the city’s “concrete flats” to stalk carp with Houston’s iconic skyline as a backdrop. Just outside the metro area, wade in the secluded spring-fed waters of the Pineywoods to find spotted bass, largemouth bass, and a variety of panfish. Launch a canoe or kayak in nearby lakes and backwaters to search for gar and bowfin. Add some adventure with a trip to Village Creek, a fascinating biozone where bass and catfish thrive along with four varieties of carnivorous plants and 35 species of orchids. With Fly Fishing Houston & Southeastern Texas as your guide, discover the rewards for anglers this unique region offers, from inside the city limits to the countryside beyond. 38 detailed on-the-water descriptions of "wades" located on 12 unique streams and waterways Descriptions of access points for paddles in local lakes Suggestions for creating personalized fly boxes for southeastern Texas More than 300 color photographs, including close-ups of the key sport fish available QR codes supplying GPS coordinates for optimal parking for each wade location Recommendations for the best gear to get started fly fishing Angler-friendly breweries and fly shops Local history, info, and events Insider tips for sneaking up on fish An overview of current water use regulations in the Houston area and how anglers can help keep streams, creeks, bayous, and even ditches available to fly fishing enthusiasts

Describes where, when and how to fly fish the Texas coast.

"Texas reservoirs are famous for their big bass and sunfish; Texas Hill Country hosts spring-fed streams; on the vast Texas flats you can stalk red drum, seatrout, founder and more; in Texas' surf you will find tarpon, snook, jack crevalle; and beyond the surfline you can target tuna, sharks, barracuda, billfish, and many other species that live in the Gulf of Mexico. Texas Blue-Ribbon Fly-Fishing is a comprehensive guide to fly-fishing the state's fresh and salt waters. Covering the seven regions in Texas, Hicks discusses fresh- and saltwater fish species; the waters you'll find within each region; coastal history; Texas weather; dangers such as flash floods, snakes, alligators, scorpions, fire ants; and the most productive flies for fishing Texas' varied waters"--Page 4 of cover

A collection of Courtney's columns from the Texas Monthly, curing the curious, exorcizing bedevilment, and orienting the disoriented, advising "on such things as: Is it wrong to wear your football team's jersey to church? When out at a dancehall, do you need to stick with the one that brung ya? Is it real Tex-Mex if it's served with a side of black beans? Can one have too many Texas-themed tattoos?"--Amazon.com.

If you're looking to spend some time chasing one of the Atlantic's most popular sport fish, this book can help make it time well spent. Chico Fernández shares a lifetime of expertise and experiences fly fishing for redfish up and down the Atlantic Coast, Florida, Louisiana, Texas, and Mexico.

This classroom resource provides clear, concise scientific information in an understandable and enjoyable way about water and aquatic life. Spanning the hydrologic cycle from rain to watersheds, aquifers to springs, rivers to estuaries, ample illustrations promote understanding of important concepts and clarify major ideas. Aquatic science is covered comprehensively, with relevant principles of chemistry, physics, geology, geography, ecology, and biology included throughout the text. Emphasizing water sustainability and conservation, the book tells us what we can do personally to conserve for the future and presents job and volunteer opportunities in the hope that some students will pursue careers in aquatic science. Texas Aquatic Science, originally developed as part of a multi-faceted education project for middle and high school students, can also be used at the college level for non-science majors, in the home-school environment, and by anyone who educates kids about nature and water. To learn more about The Meadows Center for Water and the Environment, sponsors of this book's series, please click here.

Anyone planning a fishing trip to beautiful southern Colorado needs this book to locate the best fly-fishing streams. Most guidebooks focus on large, well-known drainages. Williams and McPhail identify many locations not included in other books. They also recommend appropriate flies for each stream in entries that bring out the unique character of every fishing spot. In alphabetical order, the authors describe fishing waters from the Animas River to Willow Creek. They have intentionally omitted some lesser-known highcountry streams to avoid traffic and overfishing. They have also been selective in assigning flies, picking patterns that have worked for them rather than the obvious ones that local fly shops might recommend.

The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.

"Discover the secrets of flyfishing for carp--learn the habits and habitats of these challenging fish, what flies they'll take, and how to put those flies in the right place at the right time to catch carp consistently"--Cover.