Terra preta is the Portuguese name of a type of soil which is thought to have almost miraculous properties. The newspapers are flooded with reports about “black gold,” scientists believe that two of the greatest problems facing the world – climate change and the hunger crisis — can be solved by it. The beauty of it is that everyone can do something about it because since 2005 the secret of producing this black soil has been revealed — and it is a secret that seemed to have been lost forever with the downfall of the once thriving Indian culture of the Amazon basin. The recipe is astonishingly simple as all you need are kitchen or garden wastes, charcoal and earthworms, so it can be produced on every balcony or on the smallest of garden plots. The trio of authors Scheub, Pieplow and Schmidt, set off on a treasure hunt and condensed all the knowledge about the world’s most fertile soil into a convenient guidebook. In addition to a sound instruction manual on producing terra preta and organic charcoal (biochar), the handbook covers fundamental principles from climate farming to closed-loop economy. It makes a passionate plea against synthetic fertilizers and genetic technology and offers indispensable advice to all those who feel strongly about healthy food. Published in Partnership with the David Suzuki Institute.

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It is becoming more relevant to explore soil biological processes in terms of their contribution to soil fertility. This book presents a comprehensive scientific overview of the components and processes that underpin the biological characteristics of soil fertility. It highlights the enormous diversity of life in soil and the resulting effects that management of land can have on the contribution of this diverse community to soil fertility in an agricultural context.

Growing awareness of the importance of soil health means that microbes are on the minds of even the most casual gardeners. After all, anyone who has ever attempted to plant a thriving patch of flowers or vegetables knows that what you grow is only as good as the soil you grow it in. It is possible to create and maintain rich, dark, crumbly soil that’s teeming with life, using very few inputs and a no-till, no-fertilizer approach. Certified permaculture designer and lifelong gardener Diane Miessler presents the science of soil health in an engaging, entertaining voice geared for the backyard grower. She shares the techniques she has used — including cover crops, constant mulching, and a simple-but-supercharged recipe for compost tea — to transform her own landscape from a roadside dump for broken asphalt to a garden that stops traffic, starting from the ground up.

Terra preta is the Portuguese name of a type of soil which is thought to have almost miraculous properties. The newspapers are flooded with reports about "black gold," scientists believe that two of the greatest problems facing the world - climate change and the hunger crisis -- can be solved by it. The beauty of it is that everyone can do something about it because since 2005 the secret of producing this black soil has been revealed -- and it is a secret that seemed to have been lost forever with the downfall of the once thriving Indian culture of the Amazon basin. The recipe is astonishingly simple as all you need are kitchen or garden wastes, charcoal and earthworms, so it can be produced on every balcony or on the smallest of garden plots. The authors set off on a treasure hunt and condensed all the knowledge about the world's most fertile soil into a convenient guidebook. In addition to a sound instruction manual on producing terra preta and organic charcoal (biochar), the handbook covers fundamental principles from climate farming to closed-loop economy. It makes a passionate plea against synthetic fertilizers and genetic technology

In Fertile Soil: Stories of the California Dream, Mary Smathers presents the light and dark sides of contemporary California, the perseverance of its residents and the richness of its culture across a grand sweep of history.The collection portrays the state's innovative, hard-working residents and quintessential landscape, Gold Rush to today.

From the earliest days of the Church, seekers have gone to the desert and found in the barren terrain a richer relationship with God. Following in this tradition, author Renee Miller makes connections between the physical landscape of the desert and the landscape of our souls. Using the rhythm of the natural world as a common thread, the book evokes potent images of the desert and links them to contemporary updates of ancient spiritual practices. For example, a chapter on night in the desert taps into the importance of cultivating silence in our hearts to become more deeply aware of God's presence.

Dirt, soil, call it what you want—it's everywhere we go. It is the root of our existence, supporting our feet, our farms, our cities. This fascinating yet disquieting book finds, however, that we are running out of dirt, and it's no laughing matter. An engaging natural and cultural history of soil that sweeps from ancient civilizations to modern times, Dirt: The Erosion of Civilizations explores the compelling idea that we are—and have long been—using up Earth's soil. Once bare of protective vegetation and exposed to wind and rain, cultivated soils erode bit by bit, slowly enough to be ignored in a single lifetime but fast enough over centuries to limit the lifespan of civilizations. A rich mix of history, archaeology and geology, Dirt traces the role of soil use and abuse in the history of Mesopotamia, Ancient Greece, the Roman Empire, China, European colonialism, Central America, and the American push westward. We see how soil has shaped us and we have shaped soil—as society after society has risen, prospered, and plowed through a natural endowment of fertile dirt. David R. Montgomery sees in the recent rise of organic and no-till farming the hope for a new agricultural revolution that might help us avoid the fate of previous civilizations.