This timely sequel to the popular inspirational blueprint for Community Supported Agriculture (CSA) is set to guide this rapidly growing movement to the next stage of its development. The authors provide very practical examples and information that will be of service to growers and shareholders alike without losing sight of the heart and excitement that makes CSA central to the renewal of agriculture. Added to the material from the original edition are two new essays by Trauger Groh dealing with the economic, legal and spiritual questions surrounding the CSA movement, and the role of domestic animals on CSA farms, while Steven McFadden contributes several new pieces on the context and scope of community farms. New profiles of five farms are included, and the farm "biographies" from the 1990 first edition are reprinted and updated with reports on their present situations and lessons learned during the intervening years. Expanded appendices provide suggestions for starting CSA farms, look at the issues surrounding the acquisition and holding of land, illustrate sample farm prospects and budgets, and offer lengthy lists of resources and suggestions for additional reading.

This timely sequel to the popular inspirational blueprint for Community Supported Agriculture (CSA) is set to guide this rapidly growing movement to the next stage of its development. The authors provide very practical examples and information that will be of service to growers and shareholders alike without losing sight of the heart and excitement that makes CSA central to the renewal of agriculture. Added to the material from the original edition are two new essays by Trauger Groh dealing with the economic, legal and spiritual questions surrounding the CSA movement, and the role of domestic animals on CSA farms, while Steven McFadden contributes several new pieces on the context and scope of community farms. New profiles of five farms are included, and the farm "biographies" from the 1990 first edition are reprinted and updated with reports on their present situations and lessons learned during the intervening years. Expanded appendices provide suggestions for starting CSA farms, look at the issues surrounding the acquisition and holding of land, illustrate sample farm prospects and budgets, and offer lengthy lists of resources and suggestions for additional reading.

The ways we farm and the ways we eat will determine the destiny of life on earth. Farms and food are foundational for civilization. Right now our civilization is undergoing massive upheaval. We must build a new foundation, and that imperative task is going to take all of us. Deep Agroecology shows the way. The union of native wisdom ways with sophisticated, sustainable tools and practices can lead to the renewal and the elevation of all forms of life on Earth. Our next, necessary evolutionary step depends on spiritual intelligent, regenerative agriculture: deep agroecology. Agroecology is an ecological approach to growing food and fiber that appreciates farms and orchards as ecosystems. Internationally, agroecology is increasingly recognized as an approach capable of meeting productivity goals while replenishing the soil, sequestering climate destabilizing CO2, and striving toward justice for all the human beings and animals in the food system. Deep agroecology arises from recognition that the way we farm will determine the destiny of life on the earth. This inescapable reality necessarily involves every human being. "The future of humanity depends on our heeding the wisdom of deep agroecology." - John Ikerd, author of Crisis and Opportunity: Sustainability in American Agriculture. While deep agroecology is new territory, it's natural territory, not just for farmers, but for all people.

In this book the theory of Community Supported Agriculture is explored and examples of over seven farms and communities described. It also includes lists of resources and contacts

The Call of the Land is a sourcebook exploring positive pathways for food security, economic stability, environmental repair, and cultural renewal. This book shows how everyone can respond creatively to the challenges we face. From community gardens and locavore restaurants to urban farms and local food banks, this book is a survey and synthesis of the great transition that is underway.

Stirking historic images bring to life the story of a 150 year old village on the outskirts of Manhattan with a legacy that will continue to suprise. From the mid-1800s through the late 1900s, life in South Orange was a mirror of events taking place on a national and global level. Evolutions in population, transportation, education, and culture played an important part in South Orange's growth from a small farming village to the bustling community it is today. For more than 150 years, the village's excellent road and rail infrastructure, salubrious climate, and close proximity to Manhattan has drawn residents from a wide range of backgrounds, interests, and talents. Today many South Orange residents enjoy the convenience of working in a bustling city and at the same time, living in late-19th- and 20th-century homes on streets illuminated by Victorian gaslights. These are just some of the factors that make South Orange a unique community.

Illuminating Social Life has enjoyed increasing popularity with each edition. It is the only book designed for undergraduate teaching that shows today's students how classical and contemporary social theories can be used to shed new light on such topics as the internet, the world of work, fast food restaurants, shopping malls, alcohol use, body building, sales and service, and new religious movements.A perfect complement for the sociological theory course, it offers 13 original essays by leading scholars in the field who are also experienced undergraduate theory teachers. Substantial introductions by the editor link the applied essays to a complete review of the classical and modern social theories used in the book.

To an increasing number of American families the CSA (community supported agriculture) is the answer to the globalization of our food supply. The premise is simple: create a partnership between local farmers and nearby consumers, who become members or subscribers in support of the farm. In exchange for paying in advance--at the beginning of the growing season, when the farm needs financing--CSA members receive the freshest, healthiest produce throughout the season and keep money, jobs, and farms in their own community. In this thoroughly revised and expanded edition of a Chelsea Green classic, authors Henderson and Van En provide new insight into making CSA not only a viable economic model, but the right choice for food lovers and farmers alike. Thinking and buying local is quickly moving from a novel idea to a mainstream activity. The groundbreaking first edition helped spark a movement and, with this revised edition, Sharing the Harvest is poised to lead the way toward a revitalized agriculture.

On March 14, 1863, the New Jersey Legislature created the township of West Orange by combining all of the land of the existing Fairmount Township, formed only a year earlier, with a section of neighboring Orange. It created West Orange with its present-day boundaries and gave the new town a separate and distinct identity. It became home to the laboratories of world-famous inventor Thomas Edison in 1887, and he lived here until his death in 1931. But there is so much more to the town's history. Four former New Jersey governors also lived here, including Civil War general George McClellan, who, as a town resident, unsuccessfully opposed Abraham Lincoln in the presidential election of 1864. The fertile farmland that attracted the early settlers left behind an enduring legacy of rich history still interwoven into the community of today.

The incredible story of the man behind TOMS Shoes and One for One, the revolutionary business model that marries fun, profit, and social good. “A creative and open-hearted business model for our times.”—The Wall Street Journal Why this book is for you: • You’re ready to make a difference in the world—through your own start-up business, a nonprofit organization, or a new project that you create within your current job. • You want to love your work, work for what you love, and have a positive impact on the world—all at the same time. • You’re inspired by charity: water, method, and FEED Projects and want to learn how these organizations got their start. • You’re curious about how someone who never made a pair of shoes, attended fashion school, or worked in retail created one of the fastest-growing footwear companies in the world by giving shoes away. • You’re looking for a new model of success to share with your children, students, co-workers, and members of your community. You’re ready to start something that matters.