Fao Catalogue On Combating Desertification And Drought
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Author |
: Food and Agriculture Organization of the United Nations |
Publisher |
: Food & Agriculture Org. |
Total Pages |
: 34 |
Release |
: 2022-05-06 |
ISBN-10 |
: 9789251361795 |
ISBN-13 |
: 9251361797 |
Rating |
: 4/5 (95 Downloads) |
Synopsis FAO Catalogue on combating desertification and drought by : Food and Agriculture Organization of the United Nations
This catalogue on combating desertifcation and drought inlcudes the FAO resources - publications, posters, videos - related to FAO's work on promoting sustainable land management and restoration of degraded lands and impoverished soils, especially in drylands, and on advocating for a proactive action for drought preparedness. It will be presented at UNCCD COP15 which will take place in Abidjan, Cote d'Ivoire, from 9 to 20 May 2022.
Author |
: Food and Agriculture Organization (Fao) |
Publisher |
: Food & Agriculture Organization of the UN (FAO) |
Total Pages |
: 254 |
Release |
: 2015-10-27 |
ISBN-10 |
: 9251088977 |
ISBN-13 |
: 9789251088975 |
Rating |
: 4/5 (77 Downloads) |
Synopsis 70 Years of Fao (1945-2015) by : Food and Agriculture Organization (Fao)
This publication marks the 70th anniversary of the founding of FAO as a United Nations Agency for Food and Agriculture. This book tells the story of these seven decades of the history of FAO, its protagonists and their endeavours. This is the history in seven decades of an organisation born with one goal: to free humanity of hunger.
Author |
: Food and Agriculture Organization of the United Nations |
Publisher |
: Food & Agriculture Org. |
Total Pages |
: 245 |
Release |
: 2021-03-17 |
ISBN-10 |
: 9789251340714 |
ISBN-13 |
: 9251340714 |
Rating |
: 4/5 (14 Downloads) |
Synopsis The impact of disasters and crises on agriculture and food security: 2021 by : Food and Agriculture Organization of the United Nations
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.
Author |
: R. Selvaraju |
Publisher |
: Food & Agriculture Organization of the UN (FAO) |
Total Pages |
: 132 |
Release |
: 2013 |
ISBN-10 |
: MINN:31951D03691717T |
ISBN-13 |
: |
Rating |
: 4/5 (7T Downloads) |
Synopsis Climate Change and Agriculture in Jamaica by : R. Selvaraju
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi
Author |
: Food and Agriculture Organization of the United Nations |
Publisher |
: Food & Agriculture Org. |
Total Pages |
: 139 |
Release |
: 2018-07-06 |
ISBN-10 |
: 9789251305614 |
ISBN-13 |
: 9251305617 |
Rating |
: 4/5 (14 Downloads) |
Synopsis The State of the World’s Forests 2018 by : Food and Agriculture Organization of the United Nations
Nearly three years ago, world leaders agreed to the United Nations 2030 Agenda for Sustainable Development and its 17 Sustainable Development Goals (SDGs) – the central framework for guiding development policies throughout the world. This edition of The State of the World’s Forests is aimed at enhancing our understanding of how forests and their sustainable management contribute to achieving several of the SDGs. Time is running out for the world’s forests: we need to work across sectors, bring stakeholders together, and take urgent action. The State of the World’s Forests 2018 identifies actions that can be taken to increase the contributions of forests and trees that are necessary to accelerate progress towards the SDGs. It is now critical that steps be taken to work more effectively with the private sector, and the informal forest sector must be transformed in order to bring broader economic, social and environmental benefits. Seventy years ago, when FAO completed its first assessment of the world’s forest resources, the major concern was whether there would be enough timber to supply global demand; now we recognize the greater global relevance of our forests and trees. For the first time, The State of the World’s Forests 2018 provides an assessment of the contribution of forests and trees to our landscapes and livelihoods. The purpose of this publication is to provide a much wider audience with an understanding of why forests and trees matter for people, the planet and posterity.
Author |
: Food and Agriculture Organization of the United Nations |
Publisher |
: Food & Agriculture Org. |
Total Pages |
: 116 |
Release |
: 2018-06-22 |
ISBN-10 |
: 9789251068717 |
ISBN-13 |
: 9251068712 |
Rating |
: 4/5 (17 Downloads) |
Synopsis Save and Grow by : Food and Agriculture Organization of the United Nations
The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Author |
: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS. |
Publisher |
: |
Total Pages |
: 0 |
Release |
: 2020-06-30 |
ISBN-10 |
: 9251324247 |
ISBN-13 |
: 9789251324240 |
Rating |
: 4/5 (47 Downloads) |
Synopsis The State of the World's Forests 2020 (Chinese Edition) by : FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Assesses progress to date in meeting global targets and goals related to forest biodiversity and examines the effectiveness of policies, actions and approaches, in terms of both conservation and sustainable development outcomes.
Author |
: Jelle Bruinsma |
Publisher |
: Earthscan |
Total Pages |
: 448 |
Release |
: 2003 |
ISBN-10 |
: 9781844070077 |
ISBN-13 |
: 1844070077 |
Rating |
: 4/5 (77 Downloads) |
Synopsis World Agriculture by : Jelle Bruinsma
First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
Author |
: Hugh Turral |
Publisher |
: Fao |
Total Pages |
: 208 |
Release |
: 2011 |
ISBN-10 |
: UIUC:30112100844312 |
ISBN-13 |
: |
Rating |
: 4/5 (12 Downloads) |
Synopsis Climate Change, Water and Food Security by : Hugh Turral
The rural poor, who are the most vulnerable, are likely to be disproportionately affected.
Author |
: D. Pasternak |
Publisher |
: Springer Science & Business Media |
Total Pages |
: 451 |
Release |
: 2012-12-06 |
ISBN-10 |
: 9781461513278 |
ISBN-13 |
: 1461513278 |
Rating |
: 4/5 (78 Downloads) |
Synopsis Combating Desertification with Plants by : D. Pasternak
The conference "Combating Desertification with Plants" was held in Beer Sheva, Israel, from November 2-5, 1999, and was attended by 70 participants from 30 countries and/or international organisations. Desertification - the degradation of soils in drylands - is a phenomenon occurring in scores of countries around the globe. The number of people (in semiarid regions) affected by the steady decline in the productivity of their lands is in the hundred millions. The measures required to halt and reverse the process of desertification fall into many categories - policy, institutional, sociological-anthropological, and technical. Although technical "solutions" are not currently in vogue, the conference organizers felt that perhaps the pendulum had swung too far in the direction of "participatory approaches." Hence IPALAC - The International Program for Arid Land Crops - whose function is to serve as a catalyst for optimizing the contribution of plant germplasm to sustainable development in desertification-prone regions - felt the time was opportune for providing a platform for projects where the "plant-driven" approach to development finds expression. Some 45 papers were delivered at the conference, falling into the categories of this volume: Overview, Potential Germplasm for Arid Lands, Introduction, Domestication and Dissemination of Arid Land Plants, Land Rehabilitation, and Mechanisms of Plant Transfer. The conference was funded by UNESCO (Division of Ecological Sciences), the Ministry of Foreign Affairs of Finland, and MASHAV, Israel's Center for International Development Cooperation.