Excerpt from Ethnography and Philology of the Hidatsa Indians During the year 1854, while engaged in exploring the then almost unknown country along the Upper Missouri and its tributaries, the writer of this note commenced the work of collecting vocabularies of the languages and other ethnological data respecting the Indians of the Northwest. He continued this work at intervals during a period of about six years, and the materials thus accumulated were finally published in 1862 in the Transactions of the American Philosophical Society of Philadelphia, under the title of Contributions to the Ethnography and Philology of the Indian Tribes of the Missouri Valley. A brief sketch of the Hidatsa Indians, and an incomplete vocabulary of their language, was included in that work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Hidatsa Social and Ceremonial Organization, a study of an important horticultural Plains Indian tribe, synthesizes the rich material Alfred W. Bowers recorded in the early 1930s from the last generation of Hidatsas who lived in the historic village of Like-a-Fishhook. This documentary record of their nineteenth-century lifeways is now a classic in American ethnography. The book is distinguished for its presentation of extensive personal and ritual narratives that allow Hidatsa elders to articulate directly their conceptions of traditional culture. It combines archeological and ethnographic approaches to reconstruct a Hidatsa culture history that is shaped by a concern for cultural detail stemming from the American ethnographic tradition of Franz Boas. At the same time, its concern for the understanding of social structure reflects the influence of the British structural-functional approach of A. R. Radcliffe-Brown. The most comprehensive account ever published on the Hidatsas, it is of enduring value and interest.

Includes entries for maps and atlases.

"Native foods are ubiquitous in America, but they often go unrecognized and unidentified. So too do the countless farms, gardens, and other places created by Native American people to feed and nourish their families and communities over generations. Over the last five centuries of settler colonialism, this inconspicuousness of Native American food and agriculture has helped configure Americans' imaginations of food and agriculture in ways that require critical identification. Drawing attention to this issue, Native Foods brings to bear approaches from the fields of food studies and Indigenous studies to explore how biophysical patterns of settler-colonial land use have worked as narrative frames for structuring historical views of Native agriculture. Following the lead of Indigenous food sovereignty advocates and activists, the book emphasizes the presence and persistence of Native American cuisine and documents how Native foods and agricultural techniques were never "lost" but only obscured by the peregrinations of colonialism, capitalism, and various other historical transformations"--