The kitchen has always been a place of family gatherings, so it isn't surprising that it is here that a mother whose children have moved on would find solace. "The Empty Nest Cookbook will Kelp parents find new life--in the kitchen and elsewhere -once the children are gone. This feel-good cookbook entices the reader to light the candles, pour the Chardonnay, and enjoy the music while preparing time-efficient, interesting meals for two or more. The author has created more than 200 original recipes, from appetizers to desserts, as well as 25 menus with instructions. The cuisine is fun and light, the mood is joyful, and the setting is intimate as she presents food--and food for thought--for this unique period of life. Woven throughout are essays that offer positive insight and advice for surviving the woes of this transitional period and for redefining oneself. Among these essays are "You're Your Pet's Mom Now," "There Goes the Bridge," "No Need to Shut the Bedroom Door" "The Kids Are Coming!" "Joy to the world?" "Who are You" "Those Wolf Whistlers Aren't for You," and "All the Cookies Are Yours." "The Empty Nest Cookbook marries old-style family cooking with the more sophisticated culinary yens of it working couple. It approaches the subject on three levels suited to the empty nester: cooking for two, managing family visits, and entertaining guests. While it will appeal to women who are experiencing their own empty nest, it also makes a thoughtful gift from their adult children.

Whether they're parents, married without kids, or single, most people want to do better at mealtime—they want to put good, nutritious food on the table, they're looking for a more diverse repertoire of dishes to prepare, and they'd like to enjoy the process more. The problem is they don't believe they have the time or ability to do it night after night. But it can be done, and Keepers will show them how. Drawing from two decades of trial-and-error in their own kitchens, as well as working alongside savvy chefs and talented home cooks, Campion and Brennan offer 120 appealing, satisfying recipes ideal for weeknight meals. There's an array of master recipes for classic dishes with options for substitutions, updated old favorites, one-pot meals, "international" dishes, super-fast ones, and others that reheat well or can be cooked in individual portions. Along with timeless recipes, Keepers is filled with invaluable tips on meal planning and preparation, all presented in an entertaining, encouraging, and empathetic style. Keepers gives cooks all of the tools they need to become more efficient, confident, and creative in the kitchen. It will help them survive the Monday-to-Friday dinner rush with their sanity and kitchens intact, and also have some fun along the way.

A beautiful, full-color collection of recipes and stories that celebrate comfort and inspire happiness all year round from Fox & Friends host Steve Doocy and his wife, Kathy. Steve Doocy calls Kathy, his wife of more than thirty years, "the best cook I’ve ever met." Together, they take joy in cooking and entertaining with their family and friends. In The Happy Cookbook, the Doocys share favorite recipes, stories, and photos from their family life. In addition to beloved family dishes, this full-color cookbook includes recipes from friends like musician Kid Rock, professional golfer Greg Norman, and many more! The Happy Cookbook will not only appeal to Steve’s legions of Fox & Friends fans, but to anyone looking for accessible, fun, and delicious food that will inspire great meals for every day and for special occasions. The Happy Cookbook includes a range of yummy dishes for breakfast, lunch, and dinner, such as: Steve’s Breakfast Smoothie Eggs in a Nest Roma Tomato Flatbread Pimento Cheese Dip Bacon Corn Chowder Flaky Ham and Cheese Sandwiches Mamma Marie’s Meatballs Kid Rock’s Mom’s Chicken Pot Pie Ritz Cracker Breaded Pork Chop Buffalo Chicken Calzone Kathy’s Famous Sugar Cookies Betty’s Bourbon Pumpkin Cheesecake Offering an inside look at the Doocys’ home life—their food, stories, and infectious family spirit—The Happy Cookbook is all-American home cooking at its best: nothing fancy, and everything delicious!

THE SUNDAY TIMES BESTSELLER In A Lotus Grows in the Mud, Goldie Hawn takes us on an inspiring odyssey and, with her trademark effervescent humour, reveals the lessons she's learned and the wisdom she's gained along the way. This is Goldie's chance to talk about everything from anger and fear, to love, compassion, friendship, and the many challenges she's faced in her career. First recalling her early days as the little girl from suburbia who longed to be a ballerina but felt like an ugly duckling, Goldie then takes us on a whirlwind tour through her go-go dancing years in 1960s New York, her phenomenal success on TV's Rowan & Martin's Laugh-in, Hollywood stardom and her extraordinary experiences in films such as the Oscar-winning Cactus Flower, Swing Shift, and Private Benjamin. She also speaks about her relationship with her family - partner Kurt Russell, her children Kate Hudson, Oliver Hudson and Wyatt Russell, and her stepson Boston. Written with compassion and integrity, A Lotus Grows in the Mud is an insightful and inspiring look back at a life well lived by a woman well loved.

"Whether gloriously happy, or in the roughest of patches, there are two things that we can rely on: the love of friends and family, and the sharing of food. Enjoying a meal around the table can be filled with banter and laugher, celebration and joy, reminiscing and melancholy, even tears and solemnity - the important thing is that the gathering of loved ones provides a platform for those emotions to be shared. This book is filled with favourite recipes, designed to suit any occasion, from cheering on the rugby with mates to snuggled up over a dinner for two. The emphasis is on accessible, stylish, seasonal recipes to be enjoyed together."--Back cover.

From the kitchen of Mennonite cook, mother, and blogger Hope Helmuth comes a delectable mix of 150 recipes, stunning food photography, practical hints, and stories celebrating the simple beauty of home.

Newly updated, The Empty Nest is an uplifting, practical and inspiring guide to adjusting to life after your children leave home. More than half a million parents confront the empty nest for the first time each year. It is one of the most challenging phases of parenting, often creating feelings of loss, lack of purpose and crisis of identity which can lead to depression. Yet it receives little recognition. And contrary to popular opinion it doesn't only affect women who've put their careers on hold: working mothers and fathers suffer too. Equally, it can be a period of liberation and discovery of new challenges, when marriages long overstressed by childcare can be rejuvenated. The Empty Nest includes case studies documenting a wide range of experiences of parents living through an empty nest; expert comment and advice; plenty of practical ideas, inspiration and tips. This encouraging, empowering books helps you to focus on the positive as well as how to handle the changing relationship with your children to ensure a fulfilling and good relationship going forward, an area of parenting often ignored.

What can you eat if you have a yeast-related problem? The Yeast Connection Cookbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes—for breads, soups, entrées, desserts, and more—that eliminate most common food allergens while providing a diet that is healthful and satisfying.

If you think you can't indulge your love of sweets because you must limit your sugar intake, think again. The Everything Sugar-Free Cookbook contains 300 scrumptious recipes that are fun to make, including: New York-Style Cheesecake, Banana Brownies, Orange Mousse with Blueberries, Chocolate-Dipped Strawberries, Family Ice Cream, Strawberry-Stuffed French Toast, and Sweet Tea Sauce. Whether you want to start the day off with a healthy breakfast or treat yourself to a decadent midnight snack, this cookbook has all you need to lead a sugar-free lifestyle. Each recipe has complete nutritional information so you can plan well-rounded meals. Get ready to enjoy la dolce vita without the sugar!

A solid strategy, the acquisition of knowledge, the selection of the best investments, and the dissection of said investments according to their characteristics is Dr. John Baxevanis’ proposal for procuring a healthy relationship with investing. In other words, what at first may seem rather chaotic, perplexing, or just plain confusing can often be broken down into easily distinguishable parts, provided the investor is armed with the right tools. The Investor’s Cookbook is a break-it-down approach to investing. It involves understanding the investing landscape, honing the power of observation, and acquiring the basics of monetary policy, economic history and, as Baxevanis put it, “the machinations of the oldest streets in Manhattan.” Successful investing should never be a product of luck, but instead a methodical process that involves allowing the mind to process new information. A Ph.D. is not necessary for successful investing, just the assembled ingredients in a well-developed investment recipe— knowledge, prudence, confidence, asset diversification, risk management, patience, and discipline—and a slow and steady wins the race mentality.