“ Ingeniously stands the study of globalization and trade on its head.”—Edward Alpers, Chair of Department of History, UCLA

This book boldly unsettles the idea of globalization as a recent phenomenon—and one driven solely by Western interests—by offering a compelling new perspective on global interconnectivity in the nineteenth century. Jeremy Prestholdt examines East African consumers' changing desires for material goods from around the world in an era of sweeping social and economic change. Exploring complex webs of local consumer demands that affected patterns of exchange and production as far away as India and the United States, the book challenges presumptions that Africa's global relationships have always been dictated by outsiders. Full of rich and often-surprising vignettes that outline forgotten trajectories of global trade and consumption, it powerfully demonstrates how contemporary globalization is foreshadowed in deep histories of intersecting and reciprocal relationships across vast distances.

Drawing on the latest research in archaeozoology, archaeology, and molecular biology, Animals as Domesticates traces the history of the domestication of animals around the world. From the llamas of South America and the turkeys of North America, to the cattle of India and the Australian dingo, this fascinating book explores the history of the complex relationships between humans and their domestic animals. With expert insight into the biological and cultural processes of domestication, Clutton-Brock suggests how the human instinct for nurturing may have transformed relationships between predator and prey, and she explains how animals have become companions, livestock, and laborers. The changing face of domestication is traced from the spread of the earliest livestock around the Neolithic Old World through ancient Egypt, the Greek and Roman empires, South East Asia, and up to the modern industrial age.

When antebellum Americans talked about the contemporary struggle for Italian unification (the Risorgimento), they were often saying more about themselves than about Italy. In Domesticating Foreign Struggles Paola Gemme unpacks the American cultural record on the Risorgimento not only to make sense of the U.S. engagement with the broader world but also to understand the nation’s domestic preoccupations. Swayed by the myth of the United States as a catalyst of and model for global liberal movements, says Gemme, Americans saw parallels to their own history in the Risorgimento--and they said as much in newspapers, magazines, travel accounts, diplomatic dispatches, poems, maps, and paintings. And yet, in American eyes, Italians were too civically deficient to ever achieve republican goals. Such a view, says Gemme, reaffirmed cherished beliefs both in the United States as the center of world events and in the notion of American exceptionalism. Gemme argues that Americans also pondered the place of “subordinate” ethnic groups in domestic culture--especially Irish Catholic immigrants and enslaved African Americans--through the discourse on Risorgimento Italy. Thus, says Gemme, national identity rested not only on differentiation from outside groups but also on a desire for internal racial and cultural homogeneity. Writing in a tradition pioneered by Amy Kaplan, Richard Slotkin, and others, Gemme advances the movement to “internationalize” American studies by situating the United States in its global cultural context.

A socio-cultural study of the history of electricity during the late Victorian and Edward periods. It shows how technology, authority and gender interacted in pre-World War I Britain.

Selected by Choice Magazine as an Outstanding Academic Title The period of prohibition, from 1919 to 1933, marks the fault line between the cultures of Victorian and modern America. In Domesticating Drink, Murdock argues that the debates surrounding alcohol also marked a divide along gender lines. For much of early American history, men generally did the drinking, and women and children were frequently the victims of alcohol-associated violence and abuse. As a result, women stood at the fore of the temperance and prohibition movements and, as Murdock explains, effectively used the fight against drunkenness as a route toward political empowerment and participation. At the same time, respectable women drank at home, in a pattern of moderation at odds with contemporaneous male alcohol abuse. During the 1920s, with federal prohibition a reality, many women began to assert their hard-won sense of freedom by becoming social drinkers in places other than the home. Murdock's study of how this development took place broadens our understanding of the social and cultural history of alcohol and the various issues that surround it. As alcohol continues to spark debate about behaviors, attitudes, and gender roles, Domesticating Drink provides valuable historical context and important lessons for understanding and responding to the evolving use, and abuse, of drink.

Celebrating the lives of famous men and women, historic house museums showcase restored rooms and period furnishings, and portray in detail their former occupants' daily lives. But behind the gilded molding and curtain brocade lie the largely unknown, politically charged stories of how the homes were first established as museums. Focusing on George Washington’s Mount Vernon, Louisa May Alcott’s Orchard House, Thomas Jefferson’s Monticello, and the Booker T. Washington National Monument, Patricia West shows how historic houses reflect less the lives and times of their famous inhabitants than the political pressures of the eras during which they were transformed into museums.

Without domestication, civilization as we know it would not exist. Since that fateful day when the first wolf decided to stay close to human hunters, humans and their various animal companions have thrived far beyond nearly all wild species on earth. Tameness is the key trait in the domestication of cats, dogs, horses, cows, and other mammals, from rats to reindeer. Surprisingly, with selection for tameness comes a suite of seemingly unrelated alterations, including floppy ears, skeletal and coloration changes, and sex differences. It’s a package deal known as the domestication syndrome, elements of which are also found in humans. Our highly social nature—one of the keys to our evolutionary success—is due to our own tameness. In Domesticated, Richard C. Francis weaves history and anthropology with cutting-edge ideas in genomics and evo devo to tell the story of how we domesticated the world, and ourselves in the process.

The power and history of "man's best friend."

BUILD-A-BEAR WORKSHOP MEETS JURASSIC PARK WHEN A NEWLY GRADUATED GENETIC ENGINEER GOES TO WORK FOR A COMPANY THAT AIMS TO PRODUCE CUSTOM-MADE DRAGONS Noah Parker, a newly minted Ph.D., is thrilled to land a dream job at Reptilian Corp., the hottest tech company in the American Southwest. He’s eager to put his genetic engineering expertise to use designing new lines of Reptilian’s feature product: living, breathing dragons. Although highly specialized dragons have been used for industrial purposes for years, Reptilian is desperate to crack the general retail market. By creating a dragon that can be the perfect family pet, Reptilian hopes to put a dragon into every home. While Noah’s research may help Reptilian create truly domesticated dragons, Noah has a secret goal. With his access to the company’s equipment and resources, Noah plans to slip changes into the dragons’ genetic code, bending the company’s products to another purpose entirely . . . At the publisher's request, this title is sold without DRM (Digital Rights Management). About Dan Koboldt: ". . . very readable and highly enjoyable. . . . Characters that are more than the sum of their parts, a world that has so much to offer, and a story that races along apace . . . ” —SFF World on The World Awakening