Discusses the landscape and climate of deserts, explores the types of deserts found around the world, describes the plant and animal life, and explains how to protect and conserve desert ecosystems.

Laugh and learn with fun facts about desert animals, cacti, sand dunes, and more—all told in Dr. Seuss’s beloved rhyming style and starring the Cat in the Hat! “You may think that deserts are empty and bare, but you’ll be surprised by the things we’ll find there...” The Cat in the Hat’s Learning Library series combines beloved characters, engaging rhymes, and Seussian illustrations to introduce children to non-fiction topics from the real world! Journey through the deserts of the world and learn: how plants and animals have adapted to survive the unforgiving climate why deserts don’t have to be hot what causes us to see mirages and much more! Perfect for story time and for the youngest readers, Why Oh Why Are Deserts Dry? All About Deserts also includes an index, glossary, and suggestions for further learning. Look for more books in the Cat in the Hat’s Learning Library series! Cows Can Moo! Can You? All About Farms Hark! A Shark! All About Sharks If I Ran the Dog Show: All About Dogs Oh Say Can You Say Di-no-saur? All About Dinosaurs On Beyond Bugs! All About Insects One Vote Two Votes I Vote You Vote There’s No Place Like Space: All About Our Solar System Who Hatches the Egg? All About Eggs Wish for a Fish: All About Sea Creatures

Ten authors present an overview of the diverse natural environments in Arizona, including information on the state's climate, geology, soil and water resources, flora and fauna, and human impacts on the fragile ecosystems.

The cult-y pocket-size field guide to the strange and intriguing secrets of the Mojave—its myths and legends, outcasts and oddballs, flora, fauna, and UFOs—becomes the definitive, oracular book of the desert For the past five years, Desert Oracle has existed as a quasi-mythical, quarterly periodical available to the very determined only by subscription or at the odd desert-town gas station or the occasional hipster boutique, its canary-yellow-covered, forty-four-page issues handed from one curious desert zealot to the next, word spreading faster than the printers could keep up with. It became a radio show, a podcast, a live performance. Now, for the first time—and including both classic and new, never-before-seen revelations—Desert Oracle has been bound between two hard covers and is available to you. Straight out of Joshua Tree, California, Desert Oracle is “The Voice of the Desert”: a field guide to the strange tales, singing sand dunes, sagebrush trails, artists and aliens, authors and oddballs, ghost towns and modern legends, musicians and mystics, scorpions and saguaros, out there in the sand. Desert Oracle is your companion at a roadside diner, around a campfire, in your tent or cabin (or high-rise apartment or suburban living room) as the wind and the coyotes howl outside at night. From journal entries of long-deceased adventurers to stray railroad ad copy, and musings on everything from desert flora, rumored cryptid sightings, and other paranormal phenomena, Ken Layne's Desert Oracle collects the weird and the wonderful of the American Southwest into a single, essential volume.

Explores the essential relationship between house & garden. Includes 130 full-color photographs.

The debut book from Mexico's best chef, Enrique Olvera of Pujol, pioneer of contemporary, authentic Mexican food and global gourmet influencer. As featured on Good Morning America. Enrique Olvera is the most famous and celebrated Mexican chef working today. Olvera's restaurant Pujol was ranked #1 in Mexico and #20 in the world at the World's 50 Best Restaurant Awards. This is his first book and the first ever high-end chef cookbook in English on Mexican cuisine. It captures and presents a new contemporary Mexican style of food, rooted in tradition but forward thinking in its modern approach. Olvera has pioneered and defined this new way of cooking and belongs to a global group of gourmet influencers that includes Noma's René Redzepi, Dom's Alex Attala, Osteria Francescana's Massimo Bottura and elBulli's legendary Ferran Adrià. Olvera rethinks how to use traditional, authentic local ingredients using unusual flavor combinations to create a reinvented way of cooking and eating. Mexico from the Inside Out includes both sophisticated and more accessible recipes to explain Enrique's philosophy, vision, and process. He is fueled by a constant exploration of Mexico's ingredients and culinary history, and inspired by his early family memories about food. This book goes beyond stereotypes to reveal new possibilities of Mexican cuisine, which is now an essential part of the international conversation about gastronomy. Features: –Over 65 recipes, each with an elegant photograph, from the sophisticated dishes served at Pujol to more accessible casual dishes that he enjoys with his family at home. –More than 100 atmospheric photographs capture the vivid mosaic of the Mexican landscape while tip-in pages bring the reader up close to Enrique's vision and philosophy about food. Mexico from the Inside Out is the latest addition to Phaidon's bestselling and influential collection of cookbooks by the world's most exciting chefs.

Lush, moist, and teeming with life, rain forests are one of Earth's biome wonders. Peel back the corners of the rain forest to discover what lives within one of the planet's busiest environments, from wolves and porcupines to monkeys and poison dart frogs. Learn how each organism functions within its rainforest ecosystem and how it survives in one of the most predatory biomes on Earth. Find out, too, how rain forests are found all around the world and what you can do to help protect these precious resources. Teacher's guide available.

Fossils Inside Out brings fossils, paleoecology, and the fossil industry to life in a beautiful and easy-to-understand format suitable for young adults and older, scientists and non-scientists. This large format book is packed with information connecting the past, present, and future of life on Earth. It also reaches beyond the basics by covering historical perspectives on fossil collecting, laws that can confuse anyone, new imaging technologies, the art of fossil preparation, and how to spot a fake. Most of the imagery (90 percent) has been selected from the author's personal photographic archive, enhanced by some exceptional artwork from outside sources. Paleontologists, collectors, dealers, museums, and artists worldwide have generously helped to make this book possible. Chapters include: Dealers to Dinosaurs: Evolution of the World's Greatest Fossil Show Fossils: Messengers From the Past Fossils Lost and Found Geological Time and Drifting Continents Collecting Fossils Gallery of Life Extinction Events Seeing the Unseen: Probing the Past With New Imaging Technologies Art of Fossil Preparation and Display.

AN INFORMATIVE GUIDE TO AWE-INSPIRING LANDSCAPES OF THE GREATER SOUTHWESTa non-technical account of what they are, where they are, and how they came to befrom southern California to west Texas and northern Mexico to northern Utah & Nevada. Full of visual and factual surprises, this book is made to be enjoyed on many levels. The text blends travel tips, Native American legends, prehistoric and historic vignettes, andas a unifying themeexplanations of earthly processes and events that have shaped land, people, and wildlife. Readers will discover musical dunes and racing rocks, vanishing lakes and dinosaur tracks . . . which volcanoes are potentially dangerous, what makes the Grand Canyon grand, how the Painted Desert got its colors, and much, much more. Over 300 color photographs, 33 drawings, and seven customized maps support the text. The back matter is packed with resources to help outdoor-adventure seekers plan their trips.

Illustrations and brief text present all kinds of libraries, from bookmobiles and home libraries to the New York Public Library and the Library of Congress.