Descriptions Of Types Of Principal American Varieties Of Spinach
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Author |
: Roy Magruder |
Publisher |
: |
Total Pages |
: 582 |
Release |
: 1938 |
ISBN-10 |
: STANFORD:36105019613061 |
ISBN-13 |
: |
Rating |
: 4/5 (61 Downloads) |
Synopsis Descriptions of Types of Principal American Varieties of Spinach by : Roy Magruder
Author |
: |
Publisher |
: |
Total Pages |
: 84 |
Release |
: 1998 |
ISBN-10 |
: MINN:31951D017428848 |
ISBN-13 |
: |
Rating |
: 4/5 (48 Downloads) |
Synopsis Vegetables and Fruits by :
Author |
: |
Publisher |
: |
Total Pages |
: 84 |
Release |
: 1998 |
ISBN-10 |
: MINN:30000005827377 |
ISBN-13 |
: |
Rating |
: 4/5 (77 Downloads) |
Synopsis Vegetables and Fruits: Historical supplement by :
Author |
: Ellen Kay Miller |
Publisher |
: |
Total Pages |
: 118 |
Release |
: 1992 |
ISBN-10 |
: UCD:31175016519186 |
ISBN-13 |
: |
Rating |
: 4/5 (86 Downloads) |
Synopsis Index to USDA Miscellaneous Publications by : Ellen Kay Miller
Author |
: Ellen Kay Miller |
Publisher |
: |
Total Pages |
: 122 |
Release |
: 1992 |
ISBN-10 |
: UCR:31210022187007 |
ISBN-13 |
: |
Rating |
: 4/5 (07 Downloads) |
Synopsis Miscellaneous Publication by : Ellen Kay Miller
Author |
: United States. Department of Agriculture |
Publisher |
: |
Total Pages |
: 238 |
Release |
: |
ISBN-10 |
: UVA:X030353709 |
ISBN-13 |
: |
Rating |
: 4/5 (09 Downloads) |
Synopsis List of Available Publications of the United States Department of Agriculture by : United States. Department of Agriculture
Author |
: United States. Department of Agriculture. Division of Publications |
Publisher |
: |
Total Pages |
: 778 |
Release |
: 1943 |
ISBN-10 |
: UCSD:31822023990518 |
ISBN-13 |
: |
Rating |
: 4/5 (18 Downloads) |
Synopsis Index to Publications of the United States Department of Agriculture, 1936-1940 by : United States. Department of Agriculture. Division of Publications
Author |
: Michigan State University. Agricultural Experiment Station |
Publisher |
: |
Total Pages |
: 846 |
Release |
: 1924 |
ISBN-10 |
: WISC:89045972270 |
ISBN-13 |
: |
Rating |
: 4/5 (70 Downloads) |
Synopsis Special Bulletin by : Michigan State University. Agricultural Experiment Station
Author |
: Jaime Prohens-Tomás |
Publisher |
: Springer Science & Business Media |
Total Pages |
: 430 |
Release |
: 2007-12-06 |
ISBN-10 |
: 9780387304434 |
ISBN-13 |
: 0387304436 |
Rating |
: 4/5 (34 Downloads) |
Synopsis Vegetables I by : Jaime Prohens-Tomás
This major work has but one aim: to provide breeders and researchers from the public and private sectors with all the latest information on the breeding of crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops, as well a one-stop-shop for horticulturists and extension agents interested in current advancements in the development of new vegetable crops varieties. Each chapter incorporates the most up-to-date information on the crops examined, and an important novelty is that, in comparison to other books already published on this subject this one contains the most cutting-edge information on molecular breeding techniques.
Author |
: Masatoshi Yamaguchi |
Publisher |
: Springer Science & Business Media |
Total Pages |
: 428 |
Release |
: 2012-12-06 |
ISBN-10 |
: 9789401179072 |
ISBN-13 |
: 9401179077 |
Rating |
: 4/5 (72 Downloads) |
Synopsis World Vegetables by : Masatoshi Yamaguchi
This text and reference book was written because of the urgings of my colleagues here and abroad and also by my students to fill the need for a comprehensive book describing vegetables important as food crops of the world. in this book was first used as outlines for the course on The material world vegetables taught by the staff of the Department of Vegetable Crops at the University of California at Davis. Over the course of the decade the author taught the course, new topics were added with each succeeding year. In 1978 the handouts were revised and compiled into a syllabus. In addition to the students taking the course, the syllabus was purchased and used by others as a reference book. Word ofits existence travelled far; the syllabus is presently used by one other university in the United States and by another in a foreign country. This edition has been extensively revised; many new materials and references have been added. Included are many photographs taken by the author in his travels abroad. The book has three parts. The first is introductory and background meant for students who are not familiar with vegetables as food crops.