Delaurenti Cookbook
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Author |
: Pat McCarthy |
Publisher |
: Documentary Media LLC and University of Washington |
Total Pages |
: 128 |
Release |
: 2014-08-19 |
ISBN-10 |
: 193324528X |
ISBN-13 |
: 9781933245287 |
Rating |
: 4/5 (8X Downloads) |
Synopsis DeLaurenti Cookbook by : Pat McCarthy
This long-awaited cookbook features over 50 of DeLaurenti's most sought-after recipes features, as well as tips and advice on cheeses, charcuterie, wines, etc., all accompanied by beautiful color images by food photographer Jim Henkens.
Author |
: Leslie Mackie |
Publisher |
: Sasquatch Books |
Total Pages |
: 383 |
Release |
: 2010-06-01 |
ISBN-10 |
: 9781570617119 |
ISBN-13 |
: 1570617112 |
Rating |
: 4/5 (19 Downloads) |
Synopsis Leslie Mackie's Macrina Bakery & Cafe Cookbook by : Leslie Mackie
All of Seattle knows of Macrina’s irresistible artisan breads. Whether your tastes run to rustic potato; pear and cracked pepper; or crisp, crackly baguettes, you can find your favorite at grocery stores and gourmet shops throughout the region&—along with more than 100 restaurants in the Puget Sound region. Or let your nose guide you in the early morning hours through the heart of Seattle’s Belltown, where the smell of fresh yeasty loaves hot from the brick oven waft from Macrina Bakery & Café
Author |
: Thomas Le Roux |
Publisher |
: |
Total Pages |
: |
Release |
: 2021 |
ISBN-10 |
: 0262365774 |
ISBN-13 |
: 9780262365772 |
Rating |
: 4/5 (74 Downloads) |
Synopsis Cultures of Contagion by : Thomas Le Roux
"An A-Z glossary of "cultures of contagion", conceived literally and metaphorically, and approaxched from multiple historical perspectives"--
Author |
: Giada De Laurentiis |
Publisher |
: Rodale Books |
Total Pages |
: 274 |
Release |
: 2021-03-16 |
ISBN-10 |
: 9780593138434 |
ISBN-13 |
: 0593138430 |
Rating |
: 4/5 (34 Downloads) |
Synopsis Eat Better, Feel Better by : Giada De Laurentiis
#1 NEW YORK TIMES BESTSELLER • Giada De Laurentiis shares how her unique approach to wellness completely transformed her relationship with food—featuring 100 recipes to boost gut health and immunity and nourish your mind, body, and spirit. This book is the culmination of a ten-year journey. . . . I’ve made a conscious effort to take control of my health because it had finally become impossible to ignore the fact that the choices (or lack thereof ) I’d been making for the past twenty years just weren’t working for me anymore. In Giada’s most personal book yet, she gives you an inside look at her path to wellness and how she maintains a balanced life. Giada walks you through how to select food that can actually make you feel better and curate a personalized wellness routine to support a healthy mind and body. She shows you her own process of reconfiguring her diet to control inflammation—and how you can use the same steps to turn your life around. Giada also includes information on how to use complementary wellness tactics like intermittent fasting, meditation, and other self-care routines to optimize your well-being. Giada devotes an entire chapter to her 3-day reboot—which she follows several times a year—and offers more than two dozen dairy-free, sugar-free, and gluten-free recipes to accompany the plan, as well as a 21-day menu outline that makes good, healthy cooking easy to implement at home. Even though it’s so much more than a cookbook, Eat Better, Feel Better also offers 100 new recipes, from Italian-influenced ones like Fusilli with Chicken and Broccoli Rabe and Pan-Roasted Pork Chops with Cherry and Red Wine Sauce to her everyday healthy favorites including Quinoa Pancakes; Sheet Pan Parmesan Shrimp and Veggies; Roasted Cauliflower and Baby Kale Salad; and Chocolate and Orange Brown Rice Treats. Eat Better, Feel Better is the perfect jumpstart to wellness.
Author |
: Teresa Lust |
Publisher |
: Ballantine Books |
Total Pages |
: 0 |
Release |
: 1999 |
ISBN-10 |
: 0345435656 |
ISBN-13 |
: 9780345435651 |
Rating |
: 4/5 (56 Downloads) |
Synopsis Pass the Polenta by : Teresa Lust
"Food is not merely about calories and minimum daily requirements and metabolic pathways. At its very heart, food is about people." --from Pass the Polenta Likewise, people are at the heart of this warm, personal collection of food- and family-inspired essays by former professional chef and food historian Teresa Lust. An Italian immigrant grandmother who plucked chickens in the backyard; an introverted mushroom forager who collected chanterelles in the woods; a German auntie who learned to knead bread in a wooden bucket; an unassuming wine shop owner who, after closing, offers a bottle of Châteauneuf-du-Pape and a delightfully unpretentious way to value a wine--all are key ingredients in the zesty culinary heritage that Teresa Lust lovingly serves up. Like the creamy, sweet polenta that wooed her father into her mother's robust Italian family, this book is filled with a myriad of rich flavors, history, kitchen tips, and recipes. Lessons in life learned at the stoves of the many seasoned cooks in Lust's world, these wonderful true stories are an expression of art and love, family and self, soil and the seasons.
Author |
: Leslie Mackie |
Publisher |
: |
Total Pages |
: |
Release |
: 2019-11-18 |
ISBN-10 |
: 0578614936 |
ISBN-13 |
: 9780578614939 |
Rating |
: 4/5 (36 Downloads) |
Synopsis Seasons Macrina Bakery by : Leslie Mackie
The joy of artisan baking inspired Leslie Mackie to open Macrina Bakery in 1993. Now, more than twenty years later and with five cafes throughout the Seattle area, Leslie is still passionately creating savory dishes and baked goods for Macrina devotees. This cookbook, organized around the many seasonal delicacies of the Puget Sound, is a compilation of customers' favorite new dishes and desserts from the Macrina kitchen.
Author |
: Braiden Rex-Johnson |
Publisher |
: |
Total Pages |
: 0 |
Release |
: 2003 |
ISBN-10 |
: 1570613192 |
ISBN-13 |
: 9781570613197 |
Rating |
: 4/5 (92 Downloads) |
Synopsis Pike Place Market Cookbook by : Braiden Rex-Johnson
With more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, the best-selling Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover's mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. New recipes this time include Chilled Yellow Taxi Tomato Soup (from Earth and Ocean restaurant), Dungeness Crab Piquillo Peppers (The Spanish Table), and Lamb Burgers with Balsamic Glazed Onions (Cafe Campagne). New sidebars cover Best Breakfast Spots, Organic Produce at the Market, dozens of illustrations, and more.
Author |
: Braiden Rex-Johnson |
Publisher |
: |
Total Pages |
: 0 |
Release |
: 1999 |
ISBN-10 |
: 1570611769 |
ISBN-13 |
: 9781570611766 |
Rating |
: 4/5 (69 Downloads) |
Synopsis Inside the Pike Place Market by : Braiden Rex-Johnson
The famed market comes alive in this book of photographs and profiles (20 market recipes included!). A nine-acre village in the middle of downtown, the market is home to farmers, fishmongers, craftspeople, even a tattoo artist.
Author |
: Paula Simmons |
Publisher |
: |
Total Pages |
: 124 |
Release |
: 1979 |
ISBN-10 |
: 0914718436 |
ISBN-13 |
: 9780914718437 |
Rating |
: 4/5 (36 Downloads) |
Synopsis My Secret Cookbook by : Paula Simmons
Author |
: Kodwo Eshun |
Publisher |
: Verso Books |
Total Pages |
: 0 |
Release |
: 2020-02-04 |
ISBN-10 |
: 9781784786748 |
ISBN-13 |
: 1784786748 |
Rating |
: 4/5 (48 Downloads) |
Synopsis More Brilliant than the Sun by : Kodwo Eshun
The classic work on the music of Afrofuturism, from jazz to jungle More Brilliant than the Sun: Adventures in Sonic Fiction is one of the most extraordinary books on music ever written. Part manifesto for a militant posthumanism, part journey through the unacknowledged traditions of diasporic science fiction, this book finds the future shock in Afrofuturist sounds from jazz, dub and techno to funk, hip hop and jungle. By exploring the music of such musical luminaries as Sun Ra, Alice Coltrane, Lee Perry, Dr Octagon, Parliament and Underground Resistance, theorist and artist Kodwo Eshun mobilises their concepts in order to open the possibilities of sonic fiction: the hitherto unexplored intersections between science fiction and organised sound. Situated between electronic music history, media theory, science fiction and Afrodiasporic studies, More Brilliant than the Sun is one of the key works to stake a claim for the generative possibilities of Afrofuturism. Much referenced since its original publication in 1998, but long unavailable, this new edition includes an introduction by Kodwo Eshun as well as texts by filmmaker John Akomfrah and producer Steve Goodman aka kode9.