Dad Bakes
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Author |
: Katie Yamasaki |
Publisher |
: WW Norton |
Total Pages |
: 47 |
Release |
: 2021-10-26 |
ISBN-10 |
: 9781324015420 |
ISBN-13 |
: 132401542X |
Rating |
: 4/5 (20 Downloads) |
Synopsis Dad Bakes by : Katie Yamasaki
A Kirkus Reviews Best Children's Book of 2021 A Publishers Weekly Best Children's Book of 2021 An Amazon Best Children's Book of 2021 A New York Public Library Best Book of 2021 Dad wakes early every morning before the sun, heading off to work at the bakery. He kneads, rolls, and bakes, and as the sun rises and the world starts its day, Dad heads home to his young daughter. Together they play, read, garden, and—most importantly—they bake. This lovely, resonant picture book was inspired by muralist Katie Yamasaki’s work with formerly incarcerated people. With subtle, uncluttered storytelling amplified by her monumental and heartfelt paintings, she has created a powerful story of love, of family, and of reclaiming a life with joy.
Author |
: Margaret Murphy |
Publisher |
: |
Total Pages |
: |
Release |
: 2021-04-03 |
ISBN-10 |
: 0578879050 |
ISBN-13 |
: 9780578879055 |
Rating |
: 4/5 (50 Downloads) |
Synopsis Daddy Bakes Bread by : Margaret Murphy
Daddy Bakes Bread is a heartwarming children's book describing the story of a father and daughter in the kitchen baking bread together. Read along as this father and daughter complete all the baking steps needed to make a tasty treat to enjoy!
Author |
: Joy Wilson |
Publisher |
: Hachette Books |
Total Pages |
: 562 |
Release |
: 2012-02-28 |
ISBN-10 |
: 9781401304195 |
ISBN-13 |
: 1401304192 |
Rating |
: 4/5 (95 Downloads) |
Synopsis Joy the Baker Cookbook by : Joy Wilson
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author |
: Eric Hill |
Publisher |
: Puffin |
Total Pages |
: 0 |
Release |
: 2014 |
ISBN-10 |
: 072329092X |
ISBN-13 |
: 9780723290926 |
Rating |
: 4/5 (2X Downloads) |
Synopsis Spot Bakes a Cake by : Eric Hill
Spot plans a surprise for his dad's birthday. Flaps conceal parts of the illustrations.
Author |
: Irene Gernon |
Publisher |
: iUniverse |
Total Pages |
: 118 |
Release |
: 2003-10-06 |
ISBN-10 |
: 9780595298686 |
ISBN-13 |
: 0595298680 |
Rating |
: 4/5 (86 Downloads) |
Synopsis 1,000 Miles with Dad by : Irene Gernon
Your phone rings in the middle of the night, and you know you're about to hear bad news. Your father has suffered a heart attack on his way home from Florida. The next two months will take you and your family on an unbelievable rollercoaster ride of events and emotions. Your focus and drive become the backbone of your family's existence. But can you do enough to keep him alive? Can you get him home to New York? This is Irene's candid account of the emotional turmoil she and her family endured during her father's illness and the strength they drew from their shared beliefs. It is a story that offers encouragement and consolation to others who may face similar challenges. Take the journey with the author-read 1,000 Miles with Dad. You'll be glad you did!
Author |
: Zoë François |
Publisher |
: Ten Speed Press |
Total Pages |
: 274 |
Release |
: 2021-03-16 |
ISBN-10 |
: 9781984857378 |
ISBN-13 |
: 1984857371 |
Rating |
: 4/5 (78 Downloads) |
Synopsis Zoë Bakes Cakes by : Zoë François
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Author |
: Samah Dada |
Publisher |
: Rodale Books |
Total Pages |
: 415 |
Release |
: 2021-06-08 |
ISBN-10 |
: 9780593138243 |
ISBN-13 |
: 0593138244 |
Rating |
: 4/5 (43 Downloads) |
Synopsis Dada Eats Love to Cook It by : Samah Dada
A healthy vegetarian cookbook featuring inventive takes on beloved Indian dishes, indulgent desserts, and more, all made with whole foods and anti-inflammatory ingredients—from the Today show’s resident foodie “When I’m looking for something quick that doesn’t use refined sugars and refined flour, Samah is the person I turn to. I can’t get enough!”—Giada De Laurentiis, New York Times bestselling author of Eat Better, Feel Better NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 AND LIBRARY JOURNAL Samah Dada doesn’t buy into the all-or-nothing mentality of healthy eating. By using real, unprocessed ingredients in surprising ways, she shows you how to have your cake and eat it too—because it’s actually made out of chickpeas. Samah knows that eating well doesn’t mean eating boring food. She uses only the most nutritious ingredients, not because she’s cutting out food groups to follow the latest fad, but to create drool-worthy meatless dishes that are mostly vegan (with options for dairy and eggs), mostly gluten-free (with easy substitutions to go entirely gluten-free), and all helpful in reducing inflammation. She reinvents Indian cookbook staples—and other classics—with recipes such as: • Sweet Potato Aloo Tikki • Creamy Black Lentils • Spicy Eggplant Masala • Chocolate Chip Tahini Cake with Chocolate Frosting • Cauliflower Cacio e Pepe • Masala Mac and Cheese • And more! With Dada Eats Love to Cook It, you’ll discover how to use healthy ingredients for maximum flavor and joy. Grain-Optional. Gluten-Flexible. Mostly Plant-Based. Totally Inclusive.
Author |
: Maryann MacDonald |
Publisher |
: Bantam Dell Publishing Group |
Total Pages |
: 32 |
Release |
: 1990-08-01 |
ISBN-10 |
: 0553348906 |
ISBN-13 |
: 9780553348903 |
Rating |
: 4/5 (06 Downloads) |
Synopsis Hedgehog Bakes a Cake by : Maryann MacDonald
As Hedgehog starts to make a cake, his friends stop by, one by one, and each has advice for the project.
Author |
: Clyde H. Beyer |
Publisher |
: Author House |
Total Pages |
: 428 |
Release |
: 2005-07-21 |
ISBN-10 |
: 9781420873429 |
ISBN-13 |
: 1420873423 |
Rating |
: 4/5 (29 Downloads) |
Synopsis Wings over Madison by : Clyde H. Beyer
The adventure chronicles the daily ambitions, hopes, trials & tribulations, successes and failures, and all the while enjoying life to the fullest, as I strive to fulfill my dream at the Dixie Flying Service Dayton School of Aviation in Madison, Indiana.
Author |
: Molly Gilbert |
Publisher |
: Workman Publishing Company |
Total Pages |
: 305 |
Release |
: 2014-12-02 |
ISBN-10 |
: 9780761183129 |
ISBN-13 |
: 0761183124 |
Rating |
: 4/5 (29 Downloads) |
Synopsis Sheet Pan Suppers by : Molly Gilbert
The one-pot meal reinvented. It's amazingly convenient: Cook complete meals on one sheet pan (sometimes two). Amazingly tasty: Food actually taste better when cooked on a sheet pan, because it uses three techniques—roasting, baking, or broiling—that intensify flavor. And amazingly versatile: Recipes ranging from easy weeknight dinners to special-occasion meals, plus extras like snacks and sides, ten quick brunch dishes, and irresistible, brilliantly creative desserts. Simply amazing. “An ingenious book. It’s all the convenience of a slow-cooker, but the sophistication and creativity of a fine dining restaurant.” —Zoe François, author of Artisan Bread in Five Minutes a Day