"A survival guide to customs and etiquette."

CultureShock! Japan will guide you through the confusion you will inevitably feel when moving to the Land of the Rising Sun. Peppered with personal anecdotes, this book gives practical advice on how to navigate Japan’s fascinating and complex culture with ease and what to expect at a typical izakaya with your fellow “salarymen” after a long day at work. Discover the best time to view sakura in full bloom in each prefecture and where the best ryokans are. Learn the do’s and don't’s when dining at someone’s home and the right way to eat sushi. So whether you require information on office etiquette or where to find a hot spring, CultureShock! Japan covers it all and help you enjoy your stay in the country. About the Series CultureShock! is a dynamic, comprehensive series of guides for travellers looking to truly understand the countries they are visiting, working in or moving to. Each title explains the country’s customs, traditions and social and business etiquette in a lively, informative style. CultureShock! authors, all of whom have experienced the joys and pitfalls of cultural adaptation, are ideally placed to provide warm and helpful advice to those who seek to integrate seamlessly into diverse cultures.

CultureShock!is a dynamic, indispensable series of guides for travellers who want to truly understand the countries they are visiting, working in or moving to. Each title explains the country's customs, traditions and social and business etiquette in a lively, informative style. CultureShock!authors, all of whom have experienced the joys and pitfalls of cultural adaptation, are ideally placed to provide warm and informative advice to those who seek to integrate seamlessly into diverse cultures. Each CultureShock!book contains- insights into local culture and traditions advice on adapting into the local environment help with language and communication tips on how to get the most out of your travel experience CultureShock! Japanwill guide you through the confusion you will inevitably feel when visiting or working in Japan. As with adapting to any new culture, there are numerous things to learn and be aware of. Learn about Japanese culture, the pressure of 'keeping face' and how to bow correctly in two easy steps. Discover the do's and don'ts when dining at someone's home; find out more about Japanese food and learn the art of the Japanese tea ceremony. Also included is practical information to ease your stay. Take note of tips on how to 'bargain' when shopping and what to expect from Japanese herbal medicine. So whether you require information on office etiquette or where to find a hot spring, CultureShock! Japancovers it all, everything to make your cultural transition a pleasurable one.

Ever since Commodore Perry sailed into Uraga Channel, relations between the United States and Japan have been characterized by culture shock. Now a distinguished Japanese historian critically analyzes contemporary thought, public opinion, and behavior in the two countries over the course of the twentieth century, offering a binational perspective on culture shock as it has affected their relations. In these essays, Sadao Asada examines the historical interaction between these two countries from 1890 to 2006, focusing on naval strategy, transpacific racism, and the atomic bomb controversy. For each topic, he offers a rigorous analysis of both American and Japanese perceptions, showing how cultural relations and the interchange of ideas have been complex--and occasionally destructive. Culture Shock and Japanese-American Relations contains insightful essays on the influence of Alfred Mahan on the Japanese navy and on American images of Japan during the 1920s. Other essays consider the progressive breakdown of relations between the two countries and the origins of the Pacific War from the viewpoint of the Japanese navy, then tackle the ultimate shock of the atomic bomb and Japan's surrender, tracing changing perceptions of the decision to use the bomb on both sides of the Pacific over the course of sixty years. In discussing these subjects, Asada draws on Japanese sources largely inaccessible to Western scholars to provide a host of eye-opening insights for non-Japanese readers. After studying in America for nine years and receiving degrees from both Carleton College and Yale University, Asada returned to Japan to face his own reverse culture shock. His insights raise important questions of why people on opposite sides of the Pacific see things differently and adapt their perceptions to different purposes. This book marks a major effort toward reconstructing and understanding the conflicted course of Japanese-American relations during the first half of the twentieth century.

This encyclopedia covers culture from the end of the Imperialist period in 1945 right up to date to reflect the vibrant nature of contemporary Japanese society and culture.

Japanese Business Culture and Practices presents detailed insights and descriptions on the proper ways to conduct business with contemporary Japanese. It focuses on the traditional and nontraditional business-related practices, including the internal mechanisms of promotion and decision-making in Japanese corporations. From advice on how to avoid cultural misunderstandings and how to develop trust with Japanese colleagues, readers will gain insights on how to communicate, negotiate, entertain, and socialize with Japanese as well as the minutiae of correct behavior. Using linguistic examples to facilitate how Japanese themselves view their work environment, authors Isao Takei and Jon P. Alston describe the social etiquette and protocols Japanese expect all foreigners to adopt in order to successfully conduct business. With a glossary of terms and practical real-life experiences, this is an essential guide for anyone who wants to forge deeper business relationships with Japanese.

The book examines how the United States and Japan—despite their sharp differences in cultural, historical, and geographical backgrounds—established a bilateral and clear linkage with each other by exploring their encounters with one another over more than one-and-a-half centuries with close focus on culture and diplomacy. The author desires that this examination contributes to an establishment of a better understanding of the relationship between the two nations, which aims to clarify stereotyped ideas and misunderstandings that from time to time can lead two nations to a confrontation against each other. Moreover, this study sheds new light on determining twenty-first century relations between the United States and Japan and putting an end to the nearly three-decades-long uncertainty in their relationship.

Itadakimasu! The Food Culture of Japan is designed as a first- or second-year college course in Japanese culture for students who have little to no background in the Japanese language, culture, literature, or history. Unlike any other culture text, Itadakimasu! offers a unique approach to learning about culture through a country’s cuisine. This account takes students on an exciting journey into the world of Japanese food culture, both past and present, exploring themes such as regional specialties, annual festivals, traditional foodways, prominent tea masters, culinary expressions, restaurant menus, dining etiquette, mealtime customs, and culinary aesthetics. Itadakimasu! also addresses current events in the food industry and agribusiness, health and nutrition, dieting trends, fast food, and international and Western influences. Enhancing this wealth of cultural material are autobiographical essays written by guest contributors and varied literary excerpts featuring food themes across different genres in literature spanning many centuries. Each of the readings is supplemented by general comprehension questions followed by more probing queries calling on critical and analytical thinking to methodically guide students from a cursory understanding of a new culture to reflections on their own experiences and other world cultures. Resources also highlight food-centric films so that students can witness what they are learning about in an authentic cultural context. Furthermore, teachers and students alike can enjoy food tasting labs in the classroom, fostering yet another authentic experience for the students. With the intention of reaching a broad audience of students majoring or minoring in Japanese or Asian Studies, or students learning English as a Foreign Language or English for Specific Purposes, Itadakimasu! could also be useful for composition and conversation courses and the Writing Across the Curriculum series or as a supplement for 'Four Skills' Japanese language courses and introductory Japanese literature offerings. Above all, its multifaceted design with a broad spectrum of self-contained sections welcomes individual teaching styles and preferences. Itadakimasu! paints an appetizing image of Japan’s society with just a dash of culture, a pinch of language, and a taste of literature to tempt the palate of students new to the study of Japan. Meant to enhance the regular curriculum, this innovative approach to learning about Japan suggests that the culinary world can lend an insightful view into a country’s culture. Historical and contemporary foodways are universal elements common to all cultures, making the subject matter inherently relatable. An Instructors Manual containing sample syllabi, learning outcomes, handout templates, study guides, background content and more is available at www.routledge.com/9780367903572.

Information and background for travelers and expatriates includes a brief history and description of the country, along with facts about the food, language, culture, and pastimes to help the "shocked" function in society, business, and residence.

Drawing on ethnographic data gathered from fieldwork spanning a 15-year period, this book offers new insights into understanding the lives and experiences of women managers in Japan. Based on empirical case studies, it explores the ways in which professional women in Tokyo creatively mobilize their friendships as a strategic site for mitigating the disappointments in their working lives, and conceptualizing new understandings of independence and equality. It analyses their use of language, time, space and money to negotiate new identities in an increasingly flexible work environment. In examining the challenges and opportunities faced by these corporate workers, this book also extends anthropological debates about the changing meaning and importance of work for women, as well as their relationship with money and separation from the realm of domesticity. As a study of women's lives in and out of the workplace in Japan, this book will be of great interest to students and scholars of Japanese studies, Japanese culture and society, anthropology, sociology, gender and women's studies.