Research report on obstacles to food and beverage exports from Kenya - explains role of the agricultural sector in exports, as well as research method; makes a market study in petroleum exporting countries; examines potentials of coffee, tea, livestock, sugar, maize, pulses and horticultureal cash crops; discusses marketing problems, the economic policy of food exports and economic implications for Kenya's development policy. Bibliography and graphs.

Focusing on the distribution of benefits in relation to class, ethnicity, and gender, this book explores the methods to which the rural poor can organize themselves to participate in economic and social development and examines the roles that self-help organizations play in the political economy of Kenya. Dr. Thomas looks at the competition for pow

Evaluation of the effects of a shift from maize to sugarcane on agricultural production, income, expenditures, consumption, and health and nutritional status

The pilot food price subsidy scheme; The study areas; Assessment of implementation; Analytical methodology; Descriptive analysis of income, consumption, and nutritional patterns; A comparative analysis of the effects of the food price subsidy Scheme; A multivariate analysis of the effects of the food subsidy Scheme; Cost-effectiveness analysis.