Complete Cocktails And Finger Food
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Author |
: Elizabeth Wolf-Cohen |
Publisher |
: Lorenz Books |
Total Pages |
: 0 |
Release |
: 2002-10-10 |
ISBN-10 |
: 0754809269 |
ISBN-13 |
: 9780754809265 |
Rating |
: 4/5 (69 Downloads) |
Synopsis Complete Cocktails and Finger Food by : Elizabeth Wolf-Cohen
Whether you are throwing an extravagant party for lots of people, or having a few friends over for drinks and hors d'oeuvres, this book aims to ensure that all your preparations are enjoyable and trouble-free. The array of recipes is presented in sections that allow you to go right to the most appropriate dishes for the occasion. All sorts of ideas are presented, from simple nibbles to more lavish dishes such as Smoked Salmon Nests on Wild Rice Pancakes or Rich Chocolate and Fruit Fondue. Also included in the book are lots of cocktail recipes to create that party atmosphere. Serve classics such as a Margarita, Long Island Iced Tea or Harvey Wallbanger, or one of the lesser-known combinations, such as Hooded Claw or Virgin Prairie Oyster. There are dozens of ideas for presentation and embellishment, including advice and guidance on materials, mixers, glasses and a wide range of non-alcoholic drinks and variations.
Author |
: Elizabeth Wolf-Cohen |
Publisher |
: |
Total Pages |
: 0 |
Release |
: 2002 |
ISBN-10 |
: OCLC:56697784 |
ISBN-13 |
: |
Rating |
: 4/5 (84 Downloads) |
Synopsis Complete Cocktails and Finger Food by : Elizabeth Wolf-Cohen
Author |
: Mary Corpening Barber |
Publisher |
: Chronicle Books |
Total Pages |
: 218 |
Release |
: 2011-11-18 |
ISBN-10 |
: 9781452110493 |
ISBN-13 |
: 1452110492 |
Rating |
: 4/5 (93 Downloads) |
Synopsis Cocktail Food by : Mary Corpening Barber
Your guide to throwing a great get-together, with fifty finger food recipes, plus drink-pairings and party theme ideas. With Cocktail Food, you can kiss those baby carrots and tired old bowls of chips good-bye. Instead, treat yourself to bit-sized delights from one of San Franicsco’s favorite catering teams, the bestselling authors of Smoothies and Wraps. Offering fifty fabulous finger foods, Cocktail Food spans the globe to find deliciously different hors d’oeuvres that will brighten any happy hour. From Puff the Magic Mushroom (puff pastry stuffed with cremini mushrooms) to Figs in a Blanket (fresh figs with Gorgonzola and prosciutto), these recipes are specifically designed to make the perfect cocktail even better. Each chapter pairs great party-planning ideas (how about a Martini Soiree? Or a Beer Tasting?) with a series of recipes made to match up with a particular style of drink. Whether your tastes run to Big and Bold or Light and Delicate, you’ll find plenty of ways to tease and tantalize taste buds while the cocktails flow. And using the authors’ helpful do-ahead tips, you might just find yourself having a blast at your very own party.
Author |
: Elizabeth Wolf-Cohen |
Publisher |
: Lorenz Books |
Total Pages |
: 192 |
Release |
: 1999 |
ISBN-10 |
: 0754802450 |
ISBN-13 |
: 9780754802457 |
Rating |
: 4/5 (50 Downloads) |
Synopsis Complete Cocktails & Finger Food by : Elizabeth Wolf-Cohen
This text contains delightful food and cocktails for successful parties, including everything from casual nibbles to lavish dishes and from fruit punches to stylish mixed drinks. It is illustrated throughout and has step by step instructions.'
Author |
: Cheryl Charming |
Publisher |
: Simon and Schuster |
Total Pages |
: 365 |
Release |
: 2005-10-17 |
ISBN-10 |
: 9781440538063 |
ISBN-13 |
: 1440538069 |
Rating |
: 4/5 (63 Downloads) |
Synopsis The Everything Cocktail Parties And Drinks Book by : Cheryl Charming
Stir up a little fun with friends—have a cocktail party! It couldn’t be easier with The Everything Cocktail Parties and Drinks Book. Loaded with 200 luscious libations and 100 unforgettable finger and buffet-style foods, this ultimate cocktail companion shows you how to create tantalizing concoctions and cook up tasty treats to satisfy your guests! Complete with sections on smart shopping, choosing entertainment and ice breakers, and food presentation, you'll also find tips for matching cocktails with appetizers to make the perfect combo! Features recipes for: Martinis, such as Melontini, Caramel Appletini, White Chocolatini Tropical Drinks, such as Watermelon Tidal Wave, Blue Hawaiian Punch, Bermuda Triangle Tea Seasonal Drinks, such as Sparkling New Year Cheer, Sensational Summer Slushies, Autumn in New York Appetizing snacks like Herbed Cheese Artichokes, Dandy Brandy Swiss Fondue, Bowtie King Crab Salad, Mushroom Chicken Cacciatore Plus! Recipes for classic favorites, non-alcoholic mocktails, a flavor guide, and tons more food! Packed with ideas to jumpstart your imagination, The Everything Cocktail Parties and Drinks Book serves up myriad options for drinks and dishes you can mix and match—making yours the cocktail party no one will forget!
Author |
: Julia Charles |
Publisher |
: Ryland Peters & Small |
Total Pages |
: 0 |
Release |
: 2019-09-10 |
ISBN-10 |
: 1788791495 |
ISBN-13 |
: 9781788791496 |
Rating |
: 4/5 (95 Downloads) |
Synopsis Short Cocktails & Small Bites by : Julia Charles
Take the guesswork out of planning your next cocktail soirée with these recipes for elegant cocktails, each perfectly flavor-paired with a small bite. Sip on a classic ice-cold Dry Martini whilst nibbling a Crostini with Green Olive and Anchovy Tapenade; try a fruity Strawberry Daiquiri with Strawberry, Mango, Basil, and Pine Nut Salsa on Baked Tortilla Chips; enjoy a sparkling Lavender French 75 with a Goat Cheese and Pink Peppercorn Ball or a Pisco Sour paired with a flavor-packed Pink Grapefruit Ceviche-Style Shrimp Skewer. For the holiday season, nothing will impress your guests more than a Clementine Caipirinha served with a melt-in-the-mouth Warm Brie and Cranberry Sauce Puff. From elegant classic drinks, to lip-smacking newer creations, tangy summer treats, and sparkling ideas for special occasions, here you’ll find all the inspiration and recipes you need to plan for every event from a stylish pre-dinner tipple with friends to a full-blown cocktail reception.
Author |
: Steve McDonagh |
Publisher |
: Agate Publishing |
Total Pages |
: 210 |
Release |
: 2012-10-22 |
ISBN-10 |
: 9781572847101 |
ISBN-13 |
: 1572847107 |
Rating |
: 4/5 (01 Downloads) |
Synopsis The New Old Bar by : Steve McDonagh
The New Old Bar is a collection of 200 great classic cocktail recipes that takes the fear out of entertaining and demystifies the party-throwing experience. Much more than an assortment of vintage cocktails (plus 25 terrific small dishes to enjoy while you drink them), The New Old Bar is a how-to manual on bringing mid-century cocktail culture to your home bar. Authors Steve McDonagh and Dan Smith comprise the Chicago restaurant and catering duo known as The Hearty Boys, who were the winners of the very first series of The Next Food Network Star. The Hearty Boys have catered events for President Barack Obama, and they have fed notables from Oprah Winfrey to Hillary Clinton. In this fun and beautifully photographed book, McDonagh and Smith tell readers about the proper tools needed for hosting successful cocktail parties, including vital information on bar setup, equipment needs, and proper shaking and blending techniques. The Hearty Boys have charmed the country with their breezy, insouciant take on food and entertaining, and now they bring the same warmth, humor, and easy expertise to the world of classic cocktails. Drink up!
Author |
: Bridget Jones |
Publisher |
: Lorenz Books |
Total Pages |
: 0 |
Release |
: 2006 |
ISBN-10 |
: 0754816885 |
ISBN-13 |
: 9780754816881 |
Rating |
: 4/5 (85 Downloads) |
Synopsis The Complete Illustrated Book of Appetizers, Buffets, Finger Food and Party Food by : Bridget Jones
Hosting the perfect party can be daunting and stressful. This fabulous and inspiring book has all the information and recipes you will need to entertain with ease. Being prepared is the key to success and the book opens with a useful reference section. Advice is given on all the essentials, from deciding what type of party to host and making guest lists to estimating the food and drink requirements and creating the table stylings. The wonderful recipe selection includes elegant canapes such as smoked trout mousse in cucumber cups. Nibbles, dips and finger food are party treats that everyone enjoys and there are many exciting recipes to choose from, such as classic guacamole and potato skins with Cajun dip. Chapters on brunches, lunches and fork suppers include tasty dishes such as potato and red pepper frittata, and leek, saffron and mussel tartlets. The selection of special occasion dishes includes cider-glazed ham and rich game pie. There are also many no-fuss main meal recipes, such as Malaysian seafood stew and three-cheese lasagne. Formal occasions can be catered for with delicious dishes such as cappucino of Puy lentils, lobster and tarragon or goat's cheese souffle. Of course, no party would be perfect without an irresistable dessert: choose from frozen Grand Marnier souffles and iced lime cheesecake From the moment you send the first invitation to washing up the last glass, this practical and inspiring book will make your party one to remember.
Author |
: Murdoch Books Pty Limited |
Publisher |
: |
Total Pages |
: 304 |
Release |
: 2000 |
ISBN-10 |
: 1740450280 |
ISBN-13 |
: 9781740450287 |
Rating |
: 4/5 (80 Downloads) |
Synopsis Cocktails and Finger Food by : Murdoch Books Pty Limited
Author |
: Kathy Kordalis |
Publisher |
: Hardie Grant Publishing |
Total Pages |
: 383 |
Release |
: 2020-10-15 |
ISBN-10 |
: 9781784884093 |
ISBN-13 |
: 178488409X |
Rating |
: 4/5 (93 Downloads) |
Synopsis Cocktails & Canapes by : Kathy Kordalis
A sleek and chic guide to party food and drinks, this book is filled with smart ways to make entertaining effortless. Divided into two sections, food and drink, the book will run the gamut of accessibility. You’ll find everything from make-ahead alcohol infusions for a ‘just add soda water’ situation to big-batch versions of cocktail classics – think negroni-style punches and a serves-10 piña colada. In the Food chapter, there will truly be something for everyone, with date, parmesan and pancetta bites to flavour-packed, free-from options such as bang bang noodle lettuce cups and quick snack ideas that are almost as fast as opening a packet. What’s more, you’ll find a list of simple menu planners, the dos and don’ts of party hosting that will make your life simple and tips and symbols throughout that will indicate what can be made ahead, batch cooked and frozen, as well as prep and cook times and allergen information.