This revised edition of a book first published in 1962 is still the only work that goes to fresh, primary shipping sources to tell the story of America's trade in export Chinese porcelain. There are over one hundred photographs in the book covering all the major types of export porcelain both common and uncommon, made for America. Illustrated.

Porcelain dishes made in China for 18th- and 19th- century American families from Maine to South Carolina and west to Mississippi and California are presented with family crests, initials, names, and original decorations.