Chilean Wine
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Author |
: Peter Richards |
Publisher |
: Hachette UK |
Total Pages |
: 315 |
Release |
: 2006-11-16 |
ISBN-10 |
: 9781845336189 |
ISBN-13 |
: 1845336186 |
Rating |
: 4/5 (89 Downloads) |
Synopsis The Wines of Chile by : Peter Richards
Region by region, award-winning writer, Peter Richards takes us through all of Chile's many winemaking areas. Starting with the history of Chile and its wine industry, the work includes details on the country's diversity of terroirs, the range of wine styles available, and the variety of winemaking techniques in use, plus a topical discussion of recent developments. Full details of all the leading producers and their top wines form the core of this book.
Author |
: Christopher Fielden |
Publisher |
: Mitchell Beazley |
Total Pages |
: 240 |
Release |
: 2003-02-13 |
ISBN-10 |
: 9781845336172 |
ISBN-13 |
: 1845336178 |
Rating |
: 4/5 (72 Downloads) |
Synopsis The Wines of Argentina, Chile and Latin America by : Christopher Fielden
After Europe, Latin America is one of the major wine producing areas of the world, yet very little has been written about its wines. This title follows the transformation of winemaking in these countries, examines in detail each of the wine-growing areas, and explains how these now extremely popular wines were, until relatively recently, more or less unknown. There are details of more than 230 producers, from Peru to Cuba, with insight into the challenges faced by some of the lesser known countries and regions. It also explains the role of other internationally respected wine names such as Torres, Mondavi and Rolland.
Author |
: Rodrigo Alvarado |
Publisher |
: Board and Bench Publishing |
Total Pages |
: 0 |
Release |
: 2005 |
ISBN-10 |
: 1891267809 |
ISBN-13 |
: 9781891267802 |
Rating |
: 4/5 (09 Downloads) |
Synopsis Chilean Wine by : Rodrigo Alvarado
Chile's fine wines have earned their place anomg the world's best. This success demands an explanation of the origins and developments of this "new world" wine industry with a 450 year old tradition.
Author |
: Peter Richards |
Publisher |
: Mitchell Beazley |
Total Pages |
: 318 |
Release |
: 2006-11-16 |
ISBN-10 |
: 9781845336189 |
ISBN-13 |
: 1845336186 |
Rating |
: 4/5 (89 Downloads) |
Synopsis The Wines of Chile by : Peter Richards
Region by region, award-winning writer, Peter Richards takes us through all of Chile's many winemaking areas. Starting with the history of Chile and its wine industry, the work includes details on the country's diversity of terroirs, the range of wine styles available, and the variety of winemaking techniques in use, plus a topical discussion of recent developments. Full details of all the leading producers and their top wines form the core of this book.
Author |
: Evert-Jan Visser |
Publisher |
: Santiago, Chile : United Nations |
Total Pages |
: 72 |
Release |
: 2004 |
ISBN-10 |
: UCSD:31822034973966 |
ISBN-13 |
: |
Rating |
: 4/5 (66 Downloads) |
Synopsis A Chilean Wine Cluster? by : Evert-Jan Visser
Author |
: Dwight Furrow |
Publisher |
: Rowman & Littlefield |
Total Pages |
: 189 |
Release |
: 2016-01-14 |
ISBN-10 |
: 9781442249301 |
ISBN-13 |
: 1442249307 |
Rating |
: 4/5 (01 Downloads) |
Synopsis American Foodie by : Dwight Furrow
As nutrition, food is essential, but in today’s world of excess, a good portion of the world has taken food beyond its functional definition to fine art status. From celebrity chefs to amateur food bloggers, individuals take ownership of the food they eat as a creative expression of personality, heritage, and ingenuity. Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.
Author |
: Marissa A. Ross |
Publisher |
: Penguin |
Total Pages |
: 306 |
Release |
: 2017-06-27 |
ISBN-10 |
: 9780399574177 |
ISBN-13 |
: 0399574174 |
Rating |
: 4/5 (77 Downloads) |
Synopsis Wine. All the Time. by : Marissa A. Ross
“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Author |
: Magdalena Le Blanc |
Publisher |
: |
Total Pages |
: 282 |
Release |
: 2000 |
ISBN-10 |
: CORNELL:31924105296929 |
ISBN-13 |
: |
Rating |
: 4/5 (29 Downloads) |
Synopsis Chilean wine by : Magdalena Le Blanc
Author |
: Patricio Tapia |
Publisher |
: Pehoe Ediciones |
Total Pages |
: 612 |
Release |
: 2022-08-08 |
ISBN-10 |
: 9789566131496 |
ISBN-13 |
: 9566131496 |
Rating |
: 4/5 (96 Downloads) |
Synopsis Descorchados 2022 Guide to the wines of Chile by : Patricio Tapia
Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author |
: Kevin Zraly |
Publisher |
: Sterling Publishing Company, Inc. |
Total Pages |
: 318 |
Release |
: 2006 |
ISBN-10 |
: 1402739281 |
ISBN-13 |
: 9781402739286 |
Rating |
: 4/5 (81 Downloads) |
Synopsis Windows on the World Complete Wine Course by : Kevin Zraly
Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages.