Monsieur Degas likes to paint the students while they practice in ballet class. But one day he mistakenly leaves his paints in the dance studio and instead takes a young ballerina's bag, which contains her new tutu. And so the ballerina begins a great chase to find Degas before her recital. Full color.

Dialogues with Degas demonstrates the ongoing relevance of Edgar Degas to 20th- and 21st-century ideas and art practices. The first in-depth examination of this major artist's impact on contemporary art, this book explores how contemporary practitioners have used Degas's creativity as a springboard to engage imaginatively and critically with themes of colonialism, gender, race and class. Individual chapters are devoted to dialogues between Degas's art and works produced by Frank Auerbach, Cecily Brown, Xinyi Cheng, Ryan Gander, Maggi Hambling, Damien Hirst, Howard Hodgkin, Chantal Joffe, Leon Kossoff, R.B. Kitaj, Juan Muñoz, Paula Rego, Jenny Saville, Yinka Shonibare, Cy Twombly and Rebecca Warren. Through close analyses of selected paintings, drawings, prints and sculptures, Kathryn Brown explores how Degas's technical and compositional experiments have been extended or challenged in innovative ways. By experimenting with the materials and methods of existing works, contemporary artists generate visual palimpsests that make new demands of the viewer and prompt a reconsideration of ideas that have informed histories of 19th-century French art. The book overturns familiar conceptions of influence by eschewing a genealogical approach and prioritizing, instead, the analysis of non-linear encounters between artworks. This encourages a new conception of the agency of visual artefacts and of the conversations they are capable of entertaining with each other. While this study sheds new light on Degas's art and that of his interlocutors, it also has methodological significance for the writing of art history.

Katalog towarzyszący wystawom w: Galeries Nationales du Grand Palais w Paryżu, 9 luty - 16 maj 1988; National Galery of Canada w Ottawie, 16 czerwiec - 28 sierpień 1988; Metropolitan Museum of Art w Nowym Jorku, 27 wrzesień - 8 styczeń 1989.

Powerful YA novel by an award-winning writer about a teenager coming to terms with the suicide of her sister. 17 year old Tara McClusky’s life is hard. She shares the care of her paralysed father with her domineering, difficult mother, forced to cut down on her hours at school to help support the family with a part-time rest home job. She’s very much alone, still grieving the loss of her older sister Van, who died five years before. Her only source of consolation is her obsession with art — and painting in particular. Most especially she is enamoured with Vincent Van Gogh: she has read all his letters and finds many parallels between the tragic story of his life and her own. Luckily she meets the intelligent, kindly Professor Max Stockhamer (a Jewish refugee and philosopher) and his grandson Johannes, and their support is crucial to her ability to survive this turbulent time. NZ Post Award-wining author Mandy Hager tackles the difficult topic of suicide fearlessly, with a novel that's not afraid to go to the dark places but which resolves its story beautifully. It's uplifting and positive. Dear Vincent is also a novel about the power of love, and how the acquisition of inner peace requires forgiveness of ourselves and others.

A badass modern Cajun cookbook from Top Chef fan favorite Isaac Toups and acclaimed journalist Jennifer V. Cole, featuring 100 full-flavor stories and recipes. Things get a little salty down in the bayou... Cajun country is the last bastion of true American regional cooking, and no one knows it better than Isaac Toups. Now the chef of the acclaimed Toups' Meatery and Toups South in New Orleans, he grew up deep in the Atchafalaya Basin of Louisiana, where his ancestors settled 300 years ago. There, hunting and fishing trips provide the ingredients for communal gatherings, and these shrimp and crawfish boils, whole-hog boucheries, fish frys, and backyard cookouts -- form the backbone of this book. Taking readers from the backcountry to the bayou, Toups shows how to make: A damn fine gumbo, boudin, dirty rice, crabcakes, and cochon de lait His signature double-cut pork chop and the Toups Burger And more authentic Cajun specialties like Hopper Stew and Louisiana Ditch Chicken. Along the way, he tells you how to engineer an on-the-fly barbecue pit, stir up a dark roux in only 15 minutes, and apply Cajun ingenuity to just about everything. Full of salty stories, a few tall tales, and more than 100 recipes that double down on flavor, Chasing the Gator shows how -- and what it means -- to cook Cajun food today.

Minette’s Feast introduces the iconic American chef Julia Child to a new audience of young readers through the story of her spirited cat, Minette, whom Julia adopted when living in Paris. While Julia is in the kitchen learning to master delicious French dishes, the only feast Minette is truly interested in is that of fresh mouse! This lively story is complete with an author’s note, a bibliography, and actual quotations from Julia Child and comes just in time for the 100th anniversary of her birth. UPraise for Minette's Feast/u DIV “Foodie parents who love cats will love to read this delightful book to their kids.†?/div DIV —The Atlantic/div DIV “This charming portrait...†?/div DIV —Publishers Weekly/div "A delectable tale about Julia Child discovering her culinary calling in Paris...This book is a charmer to share aloud with young people who enjoy a well-paced story and with cat lovers and food lovers of any age." —Horn Book "A charming picture book." —The New York Times Sunday Book Review "Amy Bates uses pencil and watercolor to crate artwork that is as playful as Minette the cat." —Library Media Connection STARRED REVIEWS DIV “A fine recipe for pleasure: Julia Child, the culinary arts, Paris and a lucky cat. Magnifique!†?/div DIV —Kirkus Reviews, starred review "Bates’ illustrations work marvelously well with this charming conceit." —Booklist, starred review "Reich's internal rhymes make the proceedings feel festive, while her overall prose conveys Julia's seriousness of purpose. The smooth flow of her narrative belies the impressive amount of research she undertook to relate actual conversations and events...Discover: A delectable banquet that charts Julia Child's culinary progress through the eyes of her cat, Minette." —Shelf Awareness, starred review /div DIV “...feast for the senses†?/div —School Library Journal, starred review UAward/u Cooperative Children’s Book Center (CCBC) Choices 2013 list - Picture Book

This volume investigates Degas' dual role as both artist and collector. Featuring works by well-known artists like Delacroix, Ingres, Daumier, Manet, Cézanne, Gauguin, Van Gogh, Cassatt, and others, this publication is the definitive text outlining Degas' long career collecting important pieces by his predecessors as well as his contemporaries. -- Metropolitan Museum of Art website.

Providing descriptive annotations of the best children's picture books published in the last decade, this comprehensive overview is perfect for librarians, teachers, parents, daycare providers, and anyone who works with young children.

This new mystery from bestselling author Blue Balliett is now available in After Words paperback!When Calder Pillay travels with his father to a remote village in England, he finds a mix of mazes and mystery . . . including an unexpected Alexander Calder sculpture in the town square. Calder is strangely drawn to the sculpture, while other people have less-than-friendly feelings towards it. Both the boy and the sculpture seem to be out of place . . . and then, on the same night, they disappear! Calder's friends Petra and Tommy must fly out to help his father find him. But this mystery has more twists and turns than a Calder mobile . . . with more at stake than first meets the eye.